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    Home > Food News > Food Flavorings News > Sensory Focus | The second "Smart Sensory Evaluation Practice Exchange Salon" was successfully held in Jinan

    Sensory Focus | The second "Smart Sensory Evaluation Practice Exchange Salon" was successfully held in Jinan

    • Last Update: 2021-12-25
    • Source: Internet
    • Author: User
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    Food Partner Network News In order to promote enterprises to more effectively playthe supporting role ofintelligent sensory analysis technology in new product development, product quality control and flavor marketing, and to enhance technical exchanges and learning among the same industry, December 11, 2021, by Jinan ZhiganSponsored by Analytical Instruments Co.
    , Ltd.
    , and co-organized by FoodPartner.
    com and Alpha MOS, the second "Smart Sensory Evaluation Practice Application Exchange Salon" was successfully held in Jinan! More than 20 studentsfrom Shandong Normal University, Qilu University of Technology, Haile Spices and other universities and enterprises participated in this salon.
    This event unveiled the mystery of smart sensory instruments in sensory evaluation!
     
    01
     
    We are ready!
     
     
    Under this line of intelligent sensory salon free one-day, in the sensory analysis research center Jinan-sense analysis Instrument Co.
    , Ltd.

    .
    Through expert guidance, experience sharing, questioning and answering, mutual discussion and other forms, the communication between enterprises has been strengthened, and experience and experience have been shared, which has promoted and improved the practical ability of enterprises in intelligent sensory evaluation
    .
     
    02

    Sponsor's speech
     
     
    The manager of the R&D and Innovation Service Department of FoodPartner.
    com delivered a welcome speech, extended a warm welcome to the participants, and introduced the full-day process arrangement of the salon
    .

     
    03

    Self-introduction, ice-breaking session
     
     
     
     
    04

    The training has officially started!
     
     
    Mr.
    Zeng Hongyan, director of the Sensory Analysis and Research Center, conducted the "Application of Intelligent Sensory in Quality Control and R&D and Interpretation of Intelligent Sensory Testing Principles" for everyone
    .

     
     
    Sensory Analysis Research Center technical support teacher Wang Yanyan, conducted "Alpha MOS electronic sensory equipment technical interpretation (software and database introduction)" for everyone
    .
     
     
    Teacher Wang Wei from the Sensory Analysis and Research Center gave an introduction to "Smart Sensory Application Case Analysis"
    .
     
    05

    Visit and exchange
     
     
    Visit and exchange and demonstration of sample preparation
    .
     
      Sensory Analysis and Research Center technical support teacher Wang Yanyan, for everyone to do "pre-processing and application of different seasoning samples", including electronic nose sample pre-processing demonstration + computer
    .
     
      06

      interactive session
     
     
      07

      Hands-on
     
      
       
           Sensory Analysis Research Center technical support teacher Wang Yanyan, carried out "case raw data processing, statistical model establishment and result analysis" for everyone
    .
     
     
      The one-day second phase of "Intelligent Sensory Evaluation Practice Application Exchange Salon" ended successfully
    .
      Food Partner Network News In order to promote enterprises to more effectively playthe supporting role ofintelligent sensory analysis technology in new product development, product quality control and flavor marketing, and to enhance technical exchanges and learning among the same industry, December 11, 2021, by Jinan ZhiganSponsored by Analytical Instruments Co.
    , Ltd.
    , and co-organized by FoodPartner.
    com and Alpha MOS, the second "Smart Sensory Evaluation Practice Application Exchange Salon" was successfully held in Jinan! More than 20 studentsfrom Shandong Normal University, Qilu University of Technology, Haile Spices and other universities and enterprises participated in this salon.
    This event unveiled the mystery of smart sensory instruments in sensory evaluation!
     
      01
     
      Food Partner Network News In order to promote enterprises to more effectively playthe supporting role ofintelligent sensory analysis technology in new product development, product quality control and flavor marketing, and to enhance technical exchanges and learning among the same industry, December 11, 2021, by Jinan ZhiganSponsored by Analytical Instruments Co.
    , Ltd.
    , and co-organized by FoodPartner.
    com and Alpha MOS, the second "Smart Sensory Evaluation Practice Application Exchange Salon" was successfully held in Jinan! More than 20 studentsfrom Shandong Normal University, Qilu University of Technology, Haile Spices and other universities and enterprises participated in this salon.
    This event unveiled the mystery of smart sensory instruments in sensory evaluation!
    Food Partner Network News Food Partner Network Sensory Analysis and Analysis Instrument Sensory Evaluation Spice Instrument
     
      01
     
      01
      We are ready!
      We are ready!
     
     
      Under this line of intelligent sensory salon free one-day, in the sensory analysis research center Jinan-sense analysis Instrument Co.
    , Ltd.

    .
    Through expert guidance, experience sharing, questioning and answering, mutual discussion and other forms, the communication between enterprises has been strengthened, and experience and experience have been shared, which has promoted and improved the practical ability of enterprises in intelligent sensory evaluation
    .
     
      02
      02

      Sponsor's speech
      Sponsor's speech
     
     
      The manager of the R&D and Innovation Service Department of FoodPartner.
    com delivered a welcome speech, extended a warm welcome to the participants, and introduced the full-day process arrangement of the salon
    .

     
      03
      03

      Self-introduction, ice-breaking session
      Self-introduction, ice-breaking session
     
     
     
     

         04
     04

      The training has officially started!
      The training has officially started!
     
     
      Mr.
    Zeng Hongyan, director of the Sensory Analysis and Research Center, conducted the "Application of Intelligent Sensory in Quality Control and R&D and Interpretation of Intelligent Sensory Testing Principles" for everyone
    .

     
     
      Sensory Analysis Research Center technical support teacher Wang Yanyan, conducted "Alpha MOS electronic sensory equipment technical interpretation (software and database introduction)" for everyone
    .
     
     
      Teacher Wang Wei from the Sensory Analysis and Research Center gave an introduction to "Smart Sensory Application Case Analysis"
    .
     
      05
     05

      Visit and exchange
      Visit and exchange
     
     
      Visit and exchange and demonstration of sample preparation
    .
     
      Sensory Analysis and Research Center technical support teacher Wang Yanyan, for everyone to do "pre-processing and application of different seasoning samples", including electronic nose sample pre-processing demonstration + computer
    .
     
      06
     06

      interactive session
      interactive session
     
     
      07
     07

      Hands-on
      Hands-on
     
      
       
           Sensory Analysis Research Center technical support teacher Wang Yanyan, carried out "case raw data processing, statistical model establishment and result analysis" for everyone
    .
     
     
      The one-day second phase of "Intelligent Sensory Evaluation Practice Application Exchange Salon" ended successfully
    .
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