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    Home > Food News > Sweetener News > Shandong Province Food Safety Supervision and Inspection Information Notice No. 37 of 2018 (Total No. 166)

    Shandong Province Food Safety Supervision and Inspection Information Notice No. 37 of 2018 (Total No. 166)

    • Last Update: 2021-01-08
    • Source: Internet
    • Author: User
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    According to the Food Safety Law of the People's Republic of China and the food safety supervision and sampling plan of Shandong Province, the Provincial Food and Drug Administration has conducted supervision and sampling of four categories of food, such as alcohol, meat products, beverages and sugar, and has sampled 1136 batches, of which 1113 batches of products qualified for sampling items, 23 batches of non-conforming products, 98% pass rate, and the testing items are attached.
    according to national standards for food safety, individual items are not qualified, its products are judged to be unqualified products.
    , non-conforming product situation.
    the label production enterprise is Shandong Donglang Family Liquor Co., Ltd. produced a batch of Donglang family wine sweetin project is not qualified; The cyanide (HCN meter) project in Guobin wine is not qualified, the total number of 3 batches of green pine meat dried in Qingdao Qingsong Food Technology Co., Ltd. is not qualified; the label production enterprise is the copper-green false monocytobacteria and label items in the 1 batch of high-quality drinking water produced by Linyi Shenglin Drinking Water Co., Ltd. is not qualified; the label production enterprise is the first batch of bottled copper-green bacteria produced by Weifang Orai Beverage Co., Ltd The label production enterprise is shandong Qilu Wang Wine Co., Ltd. 1 batch Qilu old wine (12 years) in the sweet pigment project is not qualified; the label production enterprise is Shandong Shuanglingchun Biotech Co., Ltd. produced 1 batch of Chinese honey wine and 1 batch of golden silk wine in the alcohol content project is not qualified; Sub-V.S.O.P Good luck brandy non-alcohol volatiles total (volatile acid, esters, aldehydes, steroids, advanced alcohol) project is not qualified; The label production enterprise is a batch of Laiyang ancient wine produced by Laiyang Winery Co., Ltd. and a batch of Laiyang ancient wine in the triclosan sugar project is not qualified; Cytobacteria project is not qualified; the label production enterprise is Linyi Yukangquan Pure Water Co., Ltd. production of 1 batch of Yukangquan drinking pure water copper green fake monocytobacteria project is not qualified; the label production enterprise is Qingdao Lingbird Food Co., Ltd. production of 1 batch of white sugar reduction sugar project is not qualified;
    Provincial Bureau requires the food and drug regulatory departments where the above-mentioned unqualified food production enterprises are located to conduct a case investigation into the enterprises producing unqualified products, to identify the batch, quantity and reasons for the production of unqualified products, and to formulate corrective measures.
    consumers are particularly prompted to call the 12331 hotline to make a complaint or report a complaint if they have purchased or found a non-conforming product in the market.
    he heeds this notice.
    : 1, food sampling qualified information - 201808292, food sampling non-conformity information - 201808293, this sampling inspection project description Shandong Food and Drug Administration August 28, 2018
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