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    Home > Food News > Food Articles > Thailand's Ministry of Public Health strictly controls the sale of food hygiene and safety in farmers' markets

    Thailand's Ministry of Public Health strictly controls the sale of food hygiene and safety in farmers' markets

    • Last Update: 2020-12-13
    • Source: Internet
    • Author: User
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    Thailand's Ministry of Public Health said on its Facebook page that it had seen a warning from the Ministry of Oceans and Coastal Resources that toxic blue-ringed squid was being sold at a row of grilled squid stalls at the Flea Farmers Market (Night Market).
    The Ministry will therefore strictly control the sale of food hygiene and safety in farmers' markets, emphasizing the need for food entrepreneurs and market food vendors to ensure that the raw materials to be sold are clean, safe and non-toxic, while food producers and buyers should always wear masks and maintain hygiene and safety requirements such as personal spacing of at least 1-2 metres.
    the Ministry will conduct quality assessments of basic, good or excellent levels of farmers' markets.
    article was compiled by the International Standard Law Department of Food Partners Network for reference by netizens.
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    International Standard Law Department is responsible for english, Russian, Japanese, Korean, Thai, Vietnamese, Spanish and other relevant countries and regions of food safety standards regulations and information dynamic monitoring and analysis, while providing enterprises with label audit, import and export compliance consulting services.
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