The difference between chicken essence and monosodium glutamate

Introduction: when it comes to chicken essence and monosodium glutamate, I believe that friends are not unfamiliar So, what's the difference between chicken essence and monosodium glutamate? Let the small editor of Baibai safety net lead you to learn more about it! In fact, many people don't know the difference between chicken essence and monosodium glutamate They only know the taste of chicken essence and monosodium glutamate is different At the same time, they subjectively think that chicken essence is the main raw material of chicken essence, so it is nutritious, healthy and safe, so they are afraid to avoid monosodium glutamate when cooking, but they think it's OK What's the difference between chicken essence and monosodium glutamate? Baibai safety net and you to understand it! What are the differences between chicken essence and monosodium glutamate? 1 The main function of different monosodium glutamate is to increase the freshness of food, which is most used in Chinese dishes, and can also be used in soup and sauce Chicken essence has the flavor of chicken, which is used to increase people's appetite 2 Monosodium glutamate with different components is a kind of powder or crystal condiment which is made from wheat, soybean and other raw materials with more protein by hydrolysis or starch by fermentation Its main component is sodium glutamate, but also contains a small amount of salt, water, fat, sugar, iron, phosphorus and other substances Chicken essence is mainly composed of sodium glutamate, flavor nucleotides two sodium, edible salt, chicken, chicken bone meal or concentrated extract as the basic raw material, adding or not adding flavors by mixing, granulating and drying a compound seasoning The above is the answer to the difference between chicken essence and monosodium glutamate provided by the small edition of Baibai safety net I hope my article will let you have a clearer understanding of this problem! To learn more about food safety, please pay more attention to Baibai safety Internet bar! Editor in charge: Wang Xiujuan