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    Home > Biochemistry News > Microbiology News > The efficacy and function of black tea bacteria and the method of making

    The efficacy and function of black tea bacteria and the method of making

    • Last Update: 2020-06-20
    • Source: Internet
    • Author: User
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    Black tea bacteria also known as "haibao", "gastric treasure", is the use of sugar, tea, water and bacteria after fermentation generated substances beneficial to the human body, its own acidity inhibits the growth of harmful bacteria, very beneficial to human health, especially for atrophic gastritis, stomach ulcer syrate disease has a very good therapeutic effect, but also to regulate blood pressure, improve sleep, prevention and treatment of various diseasesThe following small compilation for you to introduce the efficacy and role of black tea bacteria, production methodsin recent years, black tea bacteria in Japan and Europe and the United States have emerged a new high tide of application and researchIn fact, it originated in China's Bohai area, was later brought into the Soviet Union, and in the Soviet Union in the Caucasus area of the cultivation and applicationIt was not until 1953 that a female Russian teacher in Japan was brought back to Japan from the Caucasus for trainingThen it spread from Japan to all over the world1, black tea bacteria - overviewthe black tea bacteria membrane is similar to the skin of sea otters, so called "haibao", black tea bacteria is a biological film, its bacteria according to analysis, is yeast, lactic acid bacteria and acetic acid co-organismsbecause black tea bacteria can help digestion, treatment of a variety of stomach diseases, so some places are called "gastric treasure", and because black tea bacteria is made from black tea, white sugar into yeast, acetic acid bacteria and lactic acid bacteria, and is also known as "black tea bacteria." Black tea bacteria rich in vitamin C, vitamin B and other nutrients, and contains 3 kinds of beneficial microorganisms (such as yeast, etc.), so it can regulate the physiological function of the human body, promote metabolism, help digestion, prevent arteriosclerosis, anti-cancer, health and physical strength, become a popular health care drink around the worldthe application of black tea bacteria in China has more than 150 years of history, in recent years, the practice of using black tea bacteria at home and abroad shows that black tea bacteria can treat a variety of chronic diseases, such as hypertension, arteriosclerosis, coronary heart disease, diabetes, constipation, hemorrhoids, obesity, baldness, white hair, cataracts, rheumatoid arthritis, gastritis, dysentery, anemia, riboflavin deficiency and so on2, the efficacy and role of black tea bacteria:1, polysaccharides, tea polyphenols, polysolots, soofi: improve human immunity, enhance their own resistance; 2, acetic acid, lactic acid, citric acid: clean the stomach, help digestion, prevent constipation, improve the stability of vitamins, prevent harmful bacteria, virus invasion, prevent cold3, caffeine: improve brain vitality, eliminate fatigue, cheer up the spirit4, black tea bacteria contain three kinds of beneficial probiotics to the human body: yeast, acetic acid bacteria and lactic acid bacteriaOn the human body can play a special role in health care5, clean up the stomach, disinfect the intestines, disinfect the detoxification, smooth stool, kill harmful bacteria, increase beneficial colonies, suitable for acute and chronic gastritis, enteritis, constipation, stubborn constipation elimination, stubborn diarrhea, dysentery and other healing6, adjust the stomach, loss of appetite this increase diet, the amount of food, malnutrition can restore health, especially can make urban and rural most common most difficult to treat stomach ulcers, duodenum ulcers, gastric drooping and other stomach diseases cure, nausea, vomiting, acid water and other symptoms disappear 7, modern medical evidence, acetic acid has to eliminate fatigue, enhance appetite, help digestion, prevention and treatment of hypertension and arteriosclerosis, but also has a certain anti-tumor, anti-obesity, so that calcium is easy to be absorbed by the human body, maintain bone flexibility and the role of muscle tender 8, liver disorders, acute and chronic hepatitis, cirrhosis healed Many people think that one of the detoxified anti-cancer function factors of black tea bacteria is glucosalacid, which is one of the most important detoxified substances in the human liver 9, the presence of glucose diacid 1,4 in the black tea bacteria can greatly reduce the damage of heparin, hyaluronic acid, sulfuric acid viscose and glutalacid, help the body more effectively excrete toxins, anti-cancer, and relieve arthritis, gout, asthma and related tissue function slower caused by other discomfort 10, hemorrhoids softened away, menopausal dysfunction decreased Glucose in black tea bacteria can bind to heavy metals to form water-soluble compounds that help the body excrete harmful heavy metals Studies have shown an increase in the amount of heavy metals in the urine of new black tea bacteria drinkers the method of making black tea bacteria black tea bacteria is made from black tea (or with green tea, oolong tea, bitter tea, etc.), white sugar (or iced sugar, honey) and water Its cultivation methods are as follows: (1) the production of culture liquid: A, proportional tea, clean water, white sugar, B, tea with white gauze wrapped, C, water aluminum pot or steel pot boiled and sterilized; D, put tea bags into boiling water for 2 minutes, fished out; E, put white sugar to melt; F, leave tea to cool to 35 degrees below the fire (2) inoculation culture: in a large disinfected glass bottle or porcelain cylinder culture, the mother liquid added to the appropriate amount of flushing the inner wall to drop, and then put good mother bacteria liquid, bacteria film added to the culture bottle, the cool culture liquid added to the incubator, with gauze sealing insect protection, and dust The culture bottle sun without direct sunlight culture, high fermentation fast, low temperature fermentation slow, generally in 30 degrees to 35 degrees a week or so, the surface of the bacteria into a milky white fresh fungus membrane, culture liquid is fermented into sweet and sour black tea bacteria, can be consumed Black tea bacteria liquid do not drink, leaving part of the bacteria liquid can also continue to be as the method of culture drink ingress, circulation is endless The proportion of raw materials for the cultivation of black tea bacteria is black tea: sugar: water: 0.2:5:200 the culture of black tea bacteria precautions first, do a good job of disinfection The most important thing is disinfection, culture of black tea bacteria containers must do a good job of disinfection Method 1, boil ingest for 10 minutes in boiling water, method 2, rinse with mother bacteria liquid for a second time (If the culture process found that the surface of the culture liquid has a black, green or red other flora must be abandoned) II, the choice of bacteria To choose fresh bacteria and membrane, bacteria are lactic acid bacteria, acetic acid bacteria, yeast symbiosis, these bacteria are microorganisms, can only be seen under the microscope, the main presence of bacteria, the membrane is mainly acetic acid aging condensation into clumps, is the relic of acetic acid bacteria, can not be alone as a species of inoculation culture of red tea bacteria, bacteria can not be good or bad; The use of jars, glass bottles and other cultivation, avoid not being available for plastic, iron products culture Can maintain the original black tea bacteria many excellent quality three, the choice of raw materials It is best to use some untreated natural green tea, black tea and other tea, sugar selection white sugar, less use of honey, honey impure, more impurities, water selection of clean well water, spring water, water with disinfectant disabled four, sugar, tea, water delivery The important ratio of sugar, tea and water is 5:0.1-0.4:100 (5 to 0.1 to 0.4 to 100) The first time the culture liquid to do less, the second experience can be doubled five, calm, ventilated, avoid direct sunlight Be sure to do a good job of ventilation to prevent other bacteria into life, ventilation is very important, because ventilation can effectively reduce the concentration of other bacteria in the culture apparatus so that other bacteria can not live six, when buying bacteria, should choose color health, fresh bacteria, the more the more can better anti-hybrid infection, so the success rate will be higher above is about the the efficacy and role of black tea bacteria, production methods explanation, according to the small editor understand the Internet there are rumors of black tea bacteria cancer, but according to the Beijing and Shenyang Food Research Institute animal experiments show that black tea bacteria is not carcinogenic
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