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    Home > Food News > Food Flavorings News > The export base of red pepper in autumn harvest is different

    The export base of red pepper in autumn harvest is different

    • Last Update: 2021-10-20
    • Source: Internet
    • Author: User
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    Autumn is the season of harvest
    .
    Recently, the 800 acres of pepper planting and export base located in the southwest corner of Laizhou City has entered the harvest season.
    The green fields are covered with gratifying red peppers, and the farmers are busy picking them
    .
    Laizhou Customs officers Zhao Mengmeng and Xu Xuemin came to the field to check the harvest situation of the pepper base and guide the company to pick, select, and conduct self-inspection and self-control of the raw materials
    .
     
    This export base is registered by Shandong Hanlong Import and Export Co.
    , Ltd.
    The peppers grown in the base are bright red, slightly spicy, and full of fragrance, which are very suitable for the production of kimchi and hot sauce
    .
    Baskets of flaming red peppers are picked and weighed and then loaded into the company workshop.
    After further selection, cleaning, sterilization, quick freezing and packaging, they are exported to overseas markets
    .
     
      Shandong Hanlong Import and Export Co.
    , Ltd.
    is an enterprise that grows, processes, and sells export vegetables and products based on the industrialization of agricultural science and technology and the "Enterprise + Agricultural Cooperative" planting management model
    .
     
      Peppers were not the main agricultural products grown in Laizhou before.
    Most of them were scattered and planted in small amounts by farmers.
    The company's investigation found that Laizhou has a warm temperate continental monsoon climate, which is very suitable for the growth of peppers
    .
    So the company tried small-scale cultivation in 2020, and the output of peppers is considerable, and they are used to make kimchi and hot sauce after export, which is very popular in foreign markets
    .
     
      “Due to the strong demand for chili peppers for kimchi last year, we filed 320 tons of chili for the base estate last year and were sold out within two months.
    This year we applied to the customs for a new filing base to expand the planting area to meet the needs of foreign customers
    .
    ” Manager Tang Jianghui said
    .
     
      Laizhou Customs optimized the approval process, carried out audit filing and on-site assessment, completed the filing of 6 bases efficiently, and expanded the enterprise's pepper planting area to 2,600 mu
    .
    After the new hot pepper base was put on record, the customs insisted on "one shot to the end", and continued follow-up throughout the whole process from seed selection, drug use, processing to export
    .
     
      “We inform the company of the latest changes in relevant laws and regulations and inspection and quarantine regulations of the exporting country in a timely manner
    .
    ” Yuan Xilei, Section Chief of the Second Inspection Section of Laizhou Customs, said that the customs continues to pay attention to the safety and health control of the processing and storage links of enterprises, and help solve the problems encountered in export.
    To improve the efficiency of customs clearance, optimize the business environment, and help companies to expand overseas markets steadily
    .
     
    "The output of peppers this season is expected to exceed 6,000 tons.
    With the support of customs, we are more confident to meet more customer needs
    .
    " Tang Jianghui said, with the help of efficient supervision and customs clearance of customs reporting and inspection, the first batch of 384 tons The frozen peppers are ready to be shipped and exported after passing the customs inspection
    .
    Next, the company will make full use of the empty window period after the pepper harvest to grow onions, continue to expand the export of agricultural products with the help of the customs preferential enterprise policy, and further develop foreign markets
    .
      Autumn is the season of harvest
    .
    Recently, the 800 acres of pepper planting and export base located in the southwest corner of Laizhou City has entered the harvest season.
    The green fields are covered with gratifying red peppers, and the farmers are busy picking them
    .
    Laizhou Customs officers Zhao Mengmeng and Xu Xuemin came to the field to check the harvest situation of the pepper base and guide the company to pick, select, and conduct self-inspection and self-control of the raw materials
    .
    Chili customs
     
      This export base is registered by Shandong Hanlong Import and Export Co.
    , Ltd.
    The peppers grown in the base are bright red, slightly spicy, and full of fragrance, which are very suitable for the production of kimchi and hot sauce
    .
    Baskets of flaming red peppers are picked and weighed and then loaded into the company workshop.
    After further selection, cleaning, sterilization, quick freezing and packaging, they are exported to overseas markets
    .
     
      Shandong Hanlong Import and Export Co.
    , Ltd.
    is an enterprise that grows, processes, and sells export vegetables and products based on the industrialization of agricultural science and technology and the "Enterprise + Agricultural Cooperative" planting management model
    .
     
      Peppers were not the main agricultural products grown in Laizhou before.
    Most of them were scattered and planted in small amounts by farmers.
    The company's investigation found that Laizhou has a warm temperate continental monsoon climate, which is very suitable for the growth of peppers
    .
    So the company tried small-scale cultivation in 2020, and the output of peppers is considerable, and they are used to make kimchi and hot sauce after export, which is very popular in foreign markets
    .
     
      “Due to the strong demand for chili peppers for kimchi last year, we filed 320 tons of chili for the base estate last year and were sold out within two months.
    This year we applied to the customs for a new filing base to expand the planting area to meet the needs of foreign customers
    .
    ” Manager Tang Jianghui said
    .
     
      Laizhou Customs optimized the approval process, carried out audit filing and on-site assessment, completed the filing of 6 bases efficiently, and expanded the enterprise's pepper planting area to 2,600 mu
    .
    After the new hot pepper base was put on record, the customs insisted on "one shot to the end", and continued follow-up throughout the whole process from seed selection, drug use, processing to export
    .
     
      “We inform the company of the latest changes in relevant laws and regulations and inspection and quarantine regulations of the exporting country in a timely manner
    .
    ” Yuan Xilei, Section Chief of the Second Inspection Section of Laizhou Customs, said that the customs continues to pay attention to the safety and health control of the processing and storage links of enterprises, and help solve the problems encountered in export.
    To improve the efficiency of customs clearance, optimize the business environment, and help companies to expand overseas markets steadily
    .
     
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