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In order to carry out in-depth party history learning and education and "I do practical things for the masses" practice activities, in accordance with the unified deployment of the State Administration , the Food Production Department focused on the "safe consumption and quality consumption" issues of concern to the people.
From May to October 2021, The national market supervision system organizes special actions to make the people eat "rest assured sesame oil " and "brewed soy sauce ".
From May to October 2021, The national market supervision system organizes special actions to make the people eat "rest assured sesame oil " and "brewed soy sauce ".
The special action requires the local market supervision departments to organize surveys of sesame oil and soy sauce production enterprises and products in their administrative regions, and conduct full-coverage supervision and inspection on the basis of supervising and urging enterprises to conduct self- inspection.
It is required to organize sesame oil and soy sauce production enterprises to carry out public promises of “producing assured sesame oil” and “producing qualified brewed soy sauce”, and promptly publicize product information of their enterprises through corporate websites, WeChat public accounts, etc.
, and accept consumer inquiries and social supervision.
Local market supervision departments will conduct spot checks on the publicity of enterprise products, continuously improve supervision measures, and organize the promotion of sesame oil and brewed soy sauce related food safety science knowledge to enhance consumer awareness and guide scientific consumption.
It is required to organize sesame oil and soy sauce production enterprises to carry out public promises of “producing assured sesame oil” and “producing qualified brewed soy sauce”, and promptly publicize product information of their enterprises through corporate websites, WeChat public accounts, etc.
, and accept consumer inquiries and social supervision.
Local market supervision departments will conduct spot checks on the publicity of enterprise products, continuously improve supervision measures, and organize the promotion of sesame oil and brewed soy sauce related food safety science knowledge to enhance consumer awareness and guide scientific consumption.
Through special actions, we will further regulate the production behavior of sesame oil and soy sauce production enterprises, prevent food safety risks, urge enterprises to fully implement the main responsibility for food safety, improve the quality and safety of sesame oil and soy sauce, and continuously enhance the people's sense of gain, happiness and safety sense.
