The harm of essential oil from false essential oil

Introduction: every kind of essential oils in the market are very popular with consumers Many essential oils can relieve fatigue So what is the harm of essential oils? Is it essential to put flavors in food? These two questions are answered by Xiao Bian, a safety net Essential oil is a volatile aromatic substance extracted from flowers, leaves, stems, roots or fruits of plants by steam distillation, extrusion, cold soak or solvent extraction The essential oil is divided into diluted compound essential oil and undiluted single essential oil The essential oil is very volatile Once it is exposed to air, it will evaporate quickly The essential oil can be composed of 50-500 different molecules Essential oil can prevent infectious diseases, fight against bacteria, viruses, molds, inflammation, spasm, promote cell metabolism and cell regeneration, and make life better Some essential oils can regulate endocrine organs, promote hormone secretion, and make the physiological and psychological activities of human body develop well What is the harm of essential oils from fake essential oils? Many people are very fond of essential oils because their essential oils are expensive The essential oils that are blended with synthetic flavors are very similar to essential oils in the main components However, the factors determining the aroma of essential oils are not those main components These ingredients are harmful to the human body Regular essential oils have many advantages, and many inferior essential oils add a lot of synthetic flavors, rather than pure plant essential oils Using this inferior essential oil can not only cause heart rate to accelerate, but also cause dizziness, nausea, sweating, palpitations and so on Is there any harm in food flavors? If natural flavors are natural, there is no harm If they are synthetic flavors, we should pay attention to whether the chemical components in the essence are permitted by the state If so, we should see whether the amount of flavors is in line with the national standard of consumption For the identification of fake essential oils, we can also use food safety testing instrument to detect whether essential oils contain essential oils and whether there are excessive use We should pay more attention to learning food safety knowledge and understand more food additives This helps us to know more knowledge and distinguish harmful substances in food Editor in charge: he xianrob