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    Home > Food News > Food Articles > The nutrition team of Qingdao University School of Public Health has made new progress in the study of the biological efficacy of fucoidan

    The nutrition team of Qingdao University School of Public Health has made new progress in the study of the biological efficacy of fucoidan

    • Last Update: 2021-04-22
    • Source: Internet
    • Author: User
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    Original Title: The Nutrition Team of Qingdao University School of Public Health has made new progress in the research of fucoidan's biological efficacy

    Recently, Qingdao University Public foodmate.


    This research was funded and supported by the National Natural Science Foundation of China (No.


    The "Effects of fucoidan on gut flora and tumor prevention in 1,2-dimethylhydrazine-induced colorectal carcinogenesis" study found that dietary fucoidan can prevent the occurrence of colorectal tumors by regulating the intestinal microecology and immune function.


    "Protective effects of fucoidan against ethanol-induced liver injury through maintaining mitochondria function and mitophagy balance in rats.


    These new research findings provide a new strategy for the prevention of colorectal tumors and the treatment of alcoholic liver injury by fucoidan, as well as a scientific basis for the rational use of nutritional supplements.


    (This article is reprinted from "Food Science Network", and the article comes from the School of Public Health, Qingdao University.



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