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In 2021, in the face of the new crown pneumonia epidemic and the complex and volatile situation of domestic and foreign economic development, the national fishery system will coordinate the epidemic prevention and control and fishery economic development, adhere to the general tone of stability and seek progress while maintaining stability, and fully implement the new development concept.
The total fishery economic output value of the whole society is calculated at the price in 2021.
Among the fishery output value, the output value of marine fishing is 230.
In the fishery output value (excluding seed), the output value ratio of marine products and freshwater products is 45.
Per capita net income of fishermen According to a survey on the income and expenditure of nearly 10,000 fishermen households across the country, the per capita net income of fishermen nationwide was 23,442.
Aquatic product output and per capita share In 2021, the total national aquatic product output will be 66.
In 2021, the output of pelagic fishery will be 2.
In 2021, the national per capita share of aquatic products will be 47.
Aquatic product processing and trade By the end of 2021, there will be 9,202 aquatic product processing enterprises and 8,454 aquatic product cold storages nationwide
According to the statistics of the General Administration of Customs, in 2021, the total import and export of aquatic products in China is 9.
Aquaculture area In 2021, the national aquaculture area will be 7,009.
The number of fishing boats owned by the end of the year is 2021, the total number of fishing boats at the end of the year is 520,800, and the total tonnage is 10,015,800 tons
Among the motorized fishing boats, 342,300 fishing boats were produced, with a total tonnage of 8.
Fishing population and fishery employees In 2021, the fishing population will be 16.
Fishery Disaster In 2021, the fishery disaster will result in a loss of 546,700 tons of aquatic product output, an area of 3,885,300 hectares of aquaculture, and a direct economic loss of 10.
(Wang Jiayi)
"China Food News" (July 26, 2022, 06 edition)
(Editor-in-charge: Wang Jiayi)
