The overall pass rate of China's major agricultural products will exceed 97% by 2020

Xinhua News Agency, Beijing, February 21 (Reporters Wang Bin, Liu Shiping) strictly implement the whole chain supervision from farmland to table, the overall pass rate of quality and safety monitoring of major agricultural products will reach more than 97%, the system revised not less than 300 national standards for food safety ... The State Council recently issued the "13th Five-Year Plan" national food safety plan, pointed out that China will focus on the outstanding risks in the field of food safety source management, full control, risk management, social co-management, escort "safety on the tip of the tongue."
source management is an important part of ensuring food safety bottom line. During the "12th Five-Year" period, the national food safety situation was stable and good, but there were still problems of pollution from sources such as environmental pollution in agricultural production and improper use of agricultural inputs. In this regard, the plan points out that to make the control of the gate forward, the source control, by 2020 to make the agricultural source pollution to be effectively managed, the quality and safety monitoring of the main agricultural products overall pass rate of more than 97%.
, the basic research on food safety standards in China lags behind, scientific and practical needs to be improved. The plan points out that we should speed up food safety standards in line with international standards, establish the most stringent food safety standards system, revise not less than 300 national standards for food safety, and speed up the production and operation of health norms, inspection methods and other standards.
the "subliminal rules" of food safety be cracked? During the 13th Five-Year Plan period, China will make great efforts to severely punish violations of laws and regulations. The plan emphasizes that food safety should be corrected to highlight hidden dangers and common problems in the industry. Focus on the management of over-range over-limit use of food additives, the use of industrial gelatin production of food, the use of industrial alcohol to produce alcoholic food and other "subliminal rules" issues, and put forward the integration of food safety supervision, inspection, inspection team, the establishment of inspection as the leader, set risk prevention, case investigation, administrative punishment, case transfer in one of the work system.
network is widely spread and woven, food safety can be realistic and guaranteed. Planning clear implementation of the whole chain of supervision, strict health food, infant formula milk powder and other special food supervision, strict grid supervision, so as to achieve "set, fixed posts, fixed staff, set responsibility", to the end of the "13th Five-Year Plan", county, township level 100% to complete the food safety grid demarcation.
also emphasizes the need to improve technical support capabilities, enhance risk monitoring and risk assessment capabilities, speed up the establishment of a professional team of inspectors, professional supervision. (Complete)