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417/Q Đ -TTg, the Prime Minister of Vietnam recently approved the proposal on the development of the fruit and vegetable processing industry from 2021 to 2030.
The proposal to fruits and vegetables in 2030 foodmate.
net/tag_227.
html" class="zdbq" title="Export-related food information" target="_blank">exports amounted to 8 billion to $ 10 billion target.
Among them, the export value of processed fruits and vegetables accounts for more than 30%; the annual processing capacity of fruits and vegetables is 2 million tons, which is nearly double that of 2020.
By 2030, there will be a total of 50 to 60 large and medium-sized vegetable and fruit processing plants newly invested and constructed; some regional and international-level modern vegetable and fruit processing groups and enterprises with high international competitiveness have been successfully constructed and developed.
By 2030, there will be a total of 50 to 60 large and medium-sized vegetable and fruit processing plants newly invested and constructed; some regional and international-level modern vegetable and fruit processing groups and enterprises with high international competitiveness have been successfully constructed and developed.
In order to achieve the above goals, the task of the proposal is to promote fruit and vegetable processing capabilities; develop fresh fruit and vegetable processing and storage units; promote the processing of major fruit and vegetable products and high value-added products; promote the production of raw materials for processing; and open up the fruit and vegetable sales market.
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