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Original title: The properties of alpha-flaxic acid are undetated
unsaturated fatty acids are common in the diet, with lytic acid, lilactic acid and alpha-flaxic acid as the main. Alpha-flaxic acid belongs to the omega-3 series of fatty acids, usually in the form of glycerides in dark green plants, such as cabbage, spinach, broccoli, artemisinin and so on. In vegetable oil is more abundant, common soybean oil, rapeseed oil also contains alpha-flaxic acid, some vegetable oil content is particularly rich.
Purple Su Oil
Purple Su Oil is a vegetable oil obtained from the mature seeds of lip-shaped plant fusu, is a high unsaturated natural oil, of which alpha-linic acid accounted for about 67%, is currently found to have the highest alpha-linic acid content of natural vegetable oil. Zisu is China's approved drug-eating tongs, with a long history of cultivation, but the total amount of resources is not high, insufficient production, so the market price of Zisu oil is not very popular.
flaxseed oil
flaxseed oil is an oil extracted from flaxseeds with a alpha-flaxic acid content of 53%, second only to violet oil in all vegetable oils. Although alpha-flaxic acid in flaxseed oil is not as high as zironic oil, but its price is much lower than purple sulfon oil, and the stock is larger, is the most ideal way to supplement alpha-flaxic acid, is currently the hottest on the market alpha-flaxic acid edible oil.
Meto Fruit Oil
Meito Fruit Oil is an edible oil extracted from Meito Nuts, a foreign edible oil, which was approved as a new resource food in 2013 and can be used as a common edible oil. With up to 90% unsaturated fatty acids in meto fruit oil, it is the most abundant in alpha-flaxic acid and is an important source of alpha-flaxic acid supplementation.
Peony Seed Oil
Peony Seed Oil is a woody nut vegetable oil extracted from peony seeds with a content of up to 42%, but the market is limited due to its high price.
addition to this, the alpha-linen acid content in yam seed oil and hemp oil is also more than 20%.
main raw materials can be seen that cooking oil is the main source of alpha-flaxic acid, functional cooking oil is also the main market layout. In the consumer terminal, the price of the related commercialized cooking oil is several times, or even dozens of times, of ordinary edible oil, but whether alpha-flaxic acid can support the market is not yet certain. First, the depth of the product is not enough in terms of its functionality. At present, a total of more than 30 domestic health food containing alpha-flaxic acid, function without exception is related to blood lipids, which has nothing to do with its high-profile market access to brain function, and did not show characteristics. Second, at the market terminal, DHA is much hotter than alpha-flaxic acid. It can be said that the application of alpha-flaxic acid is still in the window period, edible oil producers need to show enough sincerity in exchange for market recognition, functions and prices need to find a good balance point, otherwise it can only be "painting the ground for the prison", so that the entire industry suffered.
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