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According to media reports, as of the end of 2020, the overall order volume of food delivery nationwide will reach 17.
The expansion of the market scale has resulted in a substantial increase in the number of related companies
On one side are small and medium-sized catering companies and even self-employed individuals, and on the other are consumer groups scattered throughout the city
In fact, with the increase in manpower and catering costs, as well as the standardized use of commonly used vehicles such as motorcycles and electric bicycles in various areas, the profit margins available for expansion in the take-out system have become increasingly limited.
Even food delivery has more than one platform and one system.
That is to say, no matter what kind of takeaway platform, no matter what kind of delivery system, its ultimate goal should be to allow merchants, consumers, online contract workers, and the platform to achieve a win-win situation under the premise of "not excessively involuntary.