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    Home > Food News > Food Articles > The US FDA intends to reduce the level of heavy metals in infant foods to "near zero"

    The US FDA intends to reduce the level of heavy metals in infant foods to "near zero"

    • Last Update: 2021-04-17
    • Source: Internet
    • Author: User
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      The "near zero" action plan intends to further reduce the content of toxic elements in food through the following measures:
     
      (1) Promote FDA's research and evaluation of changes in dietary exposure to toxic elements;
     
      (2) Set the action level based on the opinions of stakeholders;
     
      (3) Encourage industry to adopt best practices to reduce the content of toxic elements in agricultural commodities and agricultural products;
     
      (4) Increase targeted compliance and law enforcement activities; and
     
      (5) Advance the progress of monitoring level over time.
     
      2.
    The 4 phases and 3 time periods of the method adopted by the FDA action plan
     
      (1) Four stages of iterative scientific method
     
      To achieve continuous improvement, the FDA's action plan follows a four-phase iterative approach, which includes research, supervision, and outreach work.
     
      The first stage: the scientific basis for assessing the level of action.
     
      Evaluate existing routine tests from food supplies, research and data on chemical analysis methods, toxicological analysis, exposure and risk assessment, and other relevant scientific information, and negotiate with stakeholders to identify certain toxic elements Establish appropriate interim reference levels (IRLs).
     
      The second stage: propose the level of action.
     
      Based on the provisional reference level, propose action levels for toxic elements in baby foods (such as cereals, infant formula, fruit juice, vegetable juice, etc.
    ) and other foods commonly eaten by infants and young children.
     
      Note: The action level is set by the FDA to provide guidance for industry and FDA field staff.
    According to section 402(a)(1) of the Federal Food, Drug, and Cosmetic Act, the action level is a level of food contamination that can be considered adulteration.
    When considering whether to take compliance or compulsory actions under certain circumstances, the regulatory agency should consider the level of action in addition to other factors.
    Over time, the level of action can be appropriately reduced.
     
      Phase 3: Consultation with stakeholders on the level of action
     
      Solicit the opinions of stakeholders on the proposed action level (including the achievability and feasibility of the action level).
    For each toxic element in each type of food, collect data and other information through a consultation process.
     
      The fourth stage: complete the final level of action
     
      FDA will make any necessary adjustments to determine the level of action based on the information collected from stakeholders, the latest scientific research, and routine monitoring of data.
     
      Once the FDA has determined and announced the final level of action, it will establish a timetable for assessing the industry’s progress in reaching the level of action, and restart the cycle of improvements to determine whether scientific data supports further downward adjustments to the level of action, so as to make the level of action The value is "close to zero".
     
      (2) Proposed timetable for the action plan
     
      The FDA's action plan intends to achieve the improvement goal through continuous improvement in 3 time periods.
    In each time period, it will be carried out in sequence according to the four phases of evaluation, proposal, negotiation and determination.
    The specific implementation is shown below.
     
      Among them, the "assessment" link at each stage basically evaluates the existing data corresponding to the toxic elements, and negotiates with related parties to establish their temporary reference level; the "proposal" link is for infants and young children in the food category of such toxic elements The “negotiation” link is to negotiate with stakeholders the feasibility and best practices of the action level of such toxic elements in food; the “finish” link is the final determination of the toxic elements in food consumed by infants and young children.
    The action level of the element.
     
      In addition, the "continuous monitoring, research and compliance" link at each stage will involve the issuance of relevant guidance documents and other work arrangements.
    The detailed information is as follows:
     
      At that time, with the final determination of the action level, the FDA will continue the cycle of continuous improvement, successively assessing whether each toxic element should be adjusted downwards to the temporary reference level; propose new action levels as appropriate; and discuss feasibility, achievability, and other issues Consult with stakeholders; and adjust (as needed) and finalize the level of action.
     
      During the advancement of the action plan, the FDA will cooperate with multiple departments in various aspects to make unremitting efforts to promote the cycle of the plan.
    The content of cooperation includes: the management of toxic elements at the source of agricultural products, and the effects of toxic elements on the growth and development of infants and young children.
    The impact of the impact and the mitigation of nutrients; evaluating new technologies to reduce related consumption exposure; developing and verifying new analytical methods, etc.
     
      3.
    The core summary of FDA's key work in the coming year
     
      (1) Focus on the assessment of lead and arsenic, which have the most relevant data available, and propose action levels for the lead content in foods consumed by infants and young children and negotiate their feasibility.
     
      (2) The action level of lead mainly targets infant foods (such as cereals, infant formula milk powder, fruit and vegetable puree, etc.
    ) and other foods commonly eaten by infants and young children.
     
      (3) Complete the latest sampling tasks to test the levels of toxic elements in foods for infants and young children, and evaluate scientific information related to arsenic exposure in foods other than baby rice noodles.
     
      (4) Continue to study other elements, and over time, study each element in various foods eaten by babies and young children.
     
      In the future, the FDA will carry out relevant work in accordance with the first phase of the plan, conduct research and cooperation with related parties, and finally determine the action level of arsenic in apple juice, and will release a draft action level of lead in juice in the near future to evaluate new technologies.
    , The potential impact of interventions and technologies, or take mitigation control measures to reduce exposure, and reassess the risk based on the decline in the content of toxic elements in the food.
     
      Food Partners Network urges relevant parties to focus on and control the levels of lead and arsenic in foods for infants and young children (such as cereals, infant formula, fruit and vegetable puree, etc.
    ) and other foods commonly eaten by infants and young children, and will gradually produce During the process, the prevention and control of heavy metals and other toxic elements was put on the agenda.
    The system carried out verification activities that were not limited to the final product test, and finally followed up or followed the FDA's action plan to reduce the content of toxic elements in infant and young children’s food to " Close to zero".
    In the future, FoodPartner Network will continue to follow the progress of the FDA's work in the first phase of the action plan, and share key content with you in a timely manner.

          Related report: The foodmate.
    net/2021/03/587021.
    html" target="_blank">United States intends to strengthen the control of toxic heavy metals in infant food

      Benpian is "The United States intends to strengthen infant and foodmate.
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    html" class="zdbq" title="FDA related food information" target="_blank">the FDA to reduce food categories of foods for infants levels of heavy metals involved), heavy metal category and level The introduction of the value setting plan and other content mainly focuses on the " foodmate.
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    html" class="zdbq" title="Baby related food information" target="_blank">Infant and Young Children's Food Exposure Reduction Plan" issued by the US FDA on April 8, 2021 .
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      1.
    Overview of the FDA Action Plan
     1.
    Overview of the FDA Action Plan
     
      On March 5, 2021, when the FDA shared with the public the latest status of its efforts to improve the safety of foods for infants and young children, it said: In the next few weeks, the FDA will share plans to reduce the levels of toxic elements in food and provide the industry with FDA Information about future work on this important issue.
    On April 8, 2021, the FDA released an action plan to reduce the level of toxic elements in food to "near zero" in three time periods based on four phases of iterative scientific continuous improvement methods as scheduled.
     
      The "near zero" action plan intends to further reduce the content of toxic elements in food through the following measures:
     
      (1) Promote FDA's research and evaluation of changes in dietary exposure to toxic elements;
     
      (2) Set the action level based on the opinions of stakeholders;
     
      (3) Encourage industry to adopt best practices to reduce the content of toxic elements in agricultural commodities and agricultural products;
     
      (4) Increase targeted compliance and law enforcement activities; and
     
      (5) Advance the progress of monitoring level over time.
     
      2.
    The 4 phases and 3 time periods of the method adopted by the FDA action plan
      2.
    The 4 phases and 3 time periods of the method adopted by the FDA action plan
     
      (1) Four stages of iterative scientific method
     
      To achieve continuous improvement, the FDA's action plan follows a four-phase iterative approach, which includes research, supervision, and outreach work.
     
      The first stage: the scientific basis for assessing the level of action.
     The first stage: the scientific basis for assessing the level of action.
     
      Evaluate existing routine tests from food supplies, research and data on chemical analysis methods, toxicological analysis, exposure and risk assessment, and other relevant scientific information, and negotiate with stakeholders to identify certain toxic elements Establish appropriate interim reference levels (IRLs).
     
      The second stage: propose the level of action.
     The second stage: propose the level of action.
     
      Based on the provisional reference level, propose action levels for toxic elements in baby foods (such as cereals, infant formula, fruit juice, vegetable juice, etc.
    ) and other foods commonly eaten by infants and young children.
     
      Note: The action level is set by the FDA to provide guidance for industry and FDA field staff.
    According to section 402(a)(1) of the Federal Food, Drug, and Cosmetic Act, the action level is a level of food contamination that can be considered adulteration.
    When considering whether to take compliance or compulsory actions under certain circumstances, the regulatory agency should consider the level of action in addition to other factors.
    Over time, the level of action can be appropriately reduced.
     
      Phase 3: Consultation with stakeholders on the level of action
     Phase 3: Consultation with stakeholders on the level of action
     
      Solicit the opinions of stakeholders on the proposed action level (including the achievability and feasibility of the action level).
    For each toxic element in each type of food, collect data and other information through a consultation process.
     
      The fourth stage: complete the final level of action
     The fourth stage: complete the final level of action
     
      FDA will make any necessary adjustments to determine the level of action based on the information collected from stakeholders, the latest scientific research, and routine monitoring of data.
     
      Once the FDA has determined and announced the final level of action, it will establish a timetable for assessing the industry’s progress in reaching the level of action, and restart the cycle of improvements to determine whether scientific data supports further downward adjustments to the level of action, so as to make the level of action The value is "close to zero".
     
      (2) Proposed timetable for the action plan
     
      The FDA's action plan intends to achieve the improvement goal through continuous improvement in 3 time periods.
    In each time period, it will be carried out in sequence according to the four phases of evaluation, proposal, negotiation and determination.
    The specific implementation is shown below.
     
      Among them, the "assessment" link at each stage basically evaluates the existing data corresponding to the toxic elements, and negotiates with related parties to establish their temporary reference level; the "proposal" link is for infants and young children in the food category of such toxic elements The “negotiation” link is to negotiate with stakeholders the feasibility and best practices of the action level of such toxic elements in food; the “finish” link is the final determination of the toxic elements in food consumed by infants and young children.
    The action level of the element.
     
      In addition, the "continuous monitoring, research and compliance" link at each stage will involve the issuance of relevant guidance documents and other work arrangements.
    The detailed information is as follows:
     
      At that time, with the final determination of the action level, the FDA will continue the cycle of continuous improvement, successively assessing whether each toxic element should be adjusted downwards to the temporary reference level; propose new action levels as appropriate; and discuss feasibility, achievability, and other issues Consult with stakeholders; and adjust (as needed) and finalize the level of action.
     
      During the advancement of the action plan, the FDA will cooperate with multiple departments in various aspects to make unremitting efforts to promote the cycle of the plan.
    The content of cooperation includes: the management of toxic elements at the source of agricultural products, and the effects of toxic elements on the growth and development of infants and young children.
    The impact of the impact and the mitigation of nutrients; evaluating new technologies to reduce related consumption exposure; developing and verifying new analytical methods, etc.
     
      3.
    The core summary of FDA's key work in the coming year
      3.
    The core summary of FDA's key work in the coming year
     
      (1) Focus on the assessment of lead and arsenic, which have the most relevant data available, and propose action levels for the lead content in foods consumed by infants and young children and negotiate their feasibility.
     
      (2) The action level of lead mainly targets infant foods (such as cereals, infant formula milk powder, fruit and vegetable puree, etc.
    ) and other foods commonly eaten by infants and young children.
     
      (3) Complete the latest sampling tasks to test the levels of toxic elements in foods for infants and young children, and evaluate scientific information related to arsenic exposure in foods other than baby rice noodles.
     
      (4) Continue to study other elements, and over time, study each element in various foods eaten by babies and young children.
     
      In the future, the FDA will carry out relevant work in accordance with the first phase of the plan, conduct research and cooperation with related parties, and finally determine the action level of arsenic in apple juice, and will release a draft action level of lead in juice in the near future to evaluate new technologies.
    , The potential impact of interventions and technologies, or take mitigation control measures to reduce exposure, and reassess the risk based on the decline in the content of toxic elements in the food.
     
      Food Partners Network urges relevant parties to focus on and control the levels of lead and arsenic in foods for infants and young children (such as cereals, infant formula, fruit and vegetable puree, etc.
    ) and other foods commonly eaten by infants and young children, and will gradually produce During the process, the prevention and control of heavy metals and other toxic elements was put on the agenda.
    The system carried out verification activities that were not limited to the final product test, and finally followed up or followed the FDA's action plan to reduce the content of toxic elements in infant and young children’s food to " Close to zero".
    In the future, FoodPartner Network will continue to follow the progress of the FDA's work in the first phase of the action plan, and share key content with you in a timely manner.

    foodmate.
    net/2021/03/587021.
    html" target="_blank">The U.
    S.
    intends to strengthen the control of toxic heavy metals in foods for infants and young children


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