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    Home > Food News > Food Articles > There is a big gap in the market, why is it difficult to "free" the supply of beef and mutton?

    There is a big gap in the market, why is it difficult to "free" the supply of beef and mutton?

    • Last Update: 2021-06-24
    • Source: Internet
    • Author: User
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    For a long time, the domestic beef cattle and mutton industries have been a bit "worried
    .


    " On the one hand, the processing end is "not enough" to meet the needs of the meat processing industry; on the other hand, the breeding end is "unable to feed", and the continuously rising feeding costs make small-scale farmers unable to afford it


    "Not enough" on the processing end

    "At present, our steaks are basically processed from imported beef
    .


    " Zhang Xiandong, director of Shanghai Lianhao Food Co.


    For meat processing companies, the purchase cost of beef and mutton will face greater pressure in 2020
    .


    Affected by the new crown pneumonia epidemic, the business of imported beef and mutton is subject to certain restrictions, and the price of domestic beef and mutton has been fluctuating at a high level


    A person in charge of the import trade business of a domestic meat company also told reporters that the total domestic demand for imported beef, especially high-end beef, has increased significantly
    .


    The domestic cattle-raising cycle is very long.


    At present, the price of beef and mutton in China remains high
    .


    According to data from the Ministry of Agriculture and Rural Affairs, the average price of beef and mutton markets in 2020 will be 84.


    "Can't afford to feed" the breeding end

    Domestic beef and mutton are "not enough", but the breeding end "can't afford it
    .


    " Li Yong, the head of a sheep breeding cooperative in Hengshui City, Hebei Province, told reporters that although the price of mutton is very high this year, he not only does not plan to expand the scale of breeding, but will also control the number of sheep replenishment


    Zhang Kaifeng, general manager of Inner Mongolia Zhongcao Jinfu Grass Industry Co.
    , Ltd.
    , told reporters that the domestic beef cattle breeding cycle is long, and it takes 16 months to reach sexual maturity, and it is difficult to see a profit return in the short term
    .


    But for the breeding end, the increase in feed cost is obvious.


    The low degree of large-scale breeding has always been a problem that restricts the beef cattle and mutton sheep breeding industry
    .


    "The combined market share of the top ten companies in the cattle industry is less than five thousandths.


    It is worth noting that in China's beef cattle and mutton sheep industry, there is also a problem of "stuck necks" in provenance sources
    .
    Zhang Kaifeng said frankly: “There are tens of thousands of populations in foreign farms.
    After natural mating, the best source is selected
    .
    The domestic reproductive cows are all raised by farmers, and there are only 30 or 40 heads in each farmer’s family
    .
    Choosing from a dozen or so source sources and from tens of millions of sources, the results are definitely different
    .
    " As for the reason for the small stock of basic female animals, Zhu Cong said, "Considering the long breeding cycle of cattle and sheep and the greater risk of female breeding, it is correct.
    Due to factors such as high technical requirements and poor market conditions in the past few years, farmers’ enthusiasm for breeding is not high, which also leads to the current shortage of basic female animals
    .

    Can we usher in the "golden period" within five years

    A few days ago, the Ministry of Agriculture and Rural Affairs formulated the "Five-year Action Plan for Promoting the Development of Meat, Beef and Sheep Production", which mentioned that by 2025, China will increase the self-sufficiency rate of beef and mutton to 85%
    .
    The output of beef must be stabilized at 6.
    8 million tons, and the output of mutton must reach 5 million tons; the proportion of large-scale cattle and sheep breeding shall reach 30% and 50% respectively
    .

    For the beef and mutton industry, this may usher in the "outward period" of development
    .

    At present, the self-sufficiency rate of mutton in China can reach more than 80%, and domestic beef is still not up to the standard in meeting self-demand
    .
    The "China Agriculture Outlook Report" shows that China's beef consumption in 2020 is 8.
    84 million tons, an increase of 6.
    1% year-on-year, and the per capita beef consumption is 6.
    29 kg; the consumption of mutton is 5.
    27 million tons, an increase of 3.
    9% year-on-year
    .
    According to data from the National Bureau of Statistics and the General Administration of Customs, the output of beef in 2020 will reach 6.
    72 million tons, an increase of 0.
    8% over the previous year; the output of mutton will be 4.
    92 million tons, an increase of 0.
    9% over the previous year
    .
    According to the production and consumption in 2020, the current self-sufficiency rate of beef in China is 76%, and domestic beef and mutton still have a production and demand gap of 2.
    12 million tons and 350,000 tons respectively
    .

    How to promote the production of beef, beef and sheep? The above-mentioned action plan proposes that with the goal of increasing beef and mutton production and ensuring supply, coordinating the production of cattle and sheep in pastoral areas, agricultural areas, and grassy hills and slopes in the south, speeding up the transformation of beef and sheep production methods, focusing on increasing basic female livestock production capacity, promoting breed improvement, and expanding forage Supply, develop moderate-scale breeding, strengthen quality and safety and other key links, increase policy support, strengthen scientific and technological support, and continuously improve the comprehensive production capacity, supply guarantee capacity and market competitiveness of beef and mutton
    .

    In addition, in terms of breeding and large-scale aquaculture, the relevant industry chain and practitioners will usher in a favorable situation
    .
    The action plan is clear, the genetic improvement plan for beef and sheep is implemented in depth, a batch of national beef cattle and sheep core breeding farms are selected, the supporting facilities and equipment for production performance measurement are improved, and the localization of introduced breeds is continuously promoted; in the establishment of standardized demonstration of livestock and poultry breeding, increase cattle Demonstration efforts on standardization of sheep breeding, building 100 demonstration farms; in 2021, we will focus on supporting Hebei, Inner Mongolia, Jilin, Heilongjiang, Shandong, Henan, Sichuan, Yunnan, Gansu and other provinces to establish beef cattle industrial parks or beef cattle industrial clusters; poverty alleviation counties in the western region Focus on selecting a group of key counties that have the foundation for the development of the cattle and sheep industry to support the development of the entire chain of planting, breeding, and sales, and enhance endogenous development capabilities
    .

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