There will be four popular flavors in 2021: Japanese grapefruit, cherry blossoms, dill pickles, honeycomb taffy

Beck Flavors, an American fragrance company, recently predicted that grapefruit, cherry blossoms, dill pickles and honeycomb sugar will play a key role in the food and beverage sector in 2021, based on four frameworks the company has identified: fruit, plants, innovation and people's choices.
fruit category: Japanese grapefruit in the fruit category, Beck Flavors chose Japanese grapefruit flavor (yuzu) as part of the citrus family, grapefruit tastes similar to the combination of grapefruit and orange. For more than
years, citrus has been a favorite of consumers around the world, not only because it brings fresh, sweet and sour flavors and aromas to food and beverages, but also because it is rich in vitamin C, various minerals, dietary fiber and antioxidants, providing additional health benefits to food at a time of global health crisis caused by the outbreak.
the citrus category through continuous hybridization, there are hundreds of common varieties, there are well-known lemons, oranges, oranges, but also blood oranges, bergamot, golden oranges and other relatively novel varieties.
Beck Flavors believes that grapefruit flavours will become more available in sodas, energy drinks, cocktails and alcoholic beverages in the coming year, and can be paired with other fruits such as strawberries or pears, or used independently.
Triton sugar-free energy drinks, Photo: 7 Eleven USA 7 Eleven recently launched a new energy drink, using Caffeine and green tea extracted L-tealine as raw material, add B vitamins, ginseng, taurine, guarana and amino acids, there are blood oranges and grapefruit, strawberries and kiwi, lemon and grapefruit and orange three flavors.
grapefruit red purple sushi apple bubble drink, pictured: Moshi American beverage brand Moshi has launched a Japanese-style blend of fruit juice bubble drinks, adding Japanese-style red purple seula and grapefruit.
KitKat Grapefruit Chocolate, Pictured: KitKat KitKat's grapefruit chocolate, launched in 2019, is a product launched in collaboration with Mr. Nakata, a well-known Japanese football player and new generation winemaker, using grapefruit wine from the "Beautiful Husband" of the "Bayakawa Store", a well-established wine collection in Gochi Prefecture, Japan.
Asah grapefruit-flavored pig bone soup noodles, pictured: Asah Foods recently launched a grapefruit pig bone soup noodles, the new noodles made from cold days and magic taro, so no sugar.
to the grapefruit-flavored pig bone broth, the taste is sweet and rich.
Plant Category: Cherry Blossoms in the Plant Category, Beck Flavors rated Cherry Blossoms as a popular flavor in 2021 and predicted that it will appear in new varieties of tea (cold, hot), non-alcoholic cocktails, alcoholic beverages, coffee and ice cream.
Cherry blossoms themselves have a light taste, unlike other flowers with obvious aroma properties, but it symbolizes spring and rebirth, gives people a vibrant life, and the pale pink appearance comes with small fresh properties, so it has become a highly sought after popular element, whether used for tea or dessert will not go against each other.
Of course, cherry blossoms are baked, steamed and other ways to make food or beverage can retain the taste is very small, most of the so-called "cherry blossom flavor" products are actually just a gimmick, whether the flavor or color are seasoned by food additives, taste either a little strange, or is a variety of peach flavor, but this does not diminish consumers' love of it.
Every March and April, the Japanese market introduces a wide variety of cherry blossom-restricted food and beverages, and now the wind is blowing to other Countries in East Asia and Europe and the United States, cherry blossom flavor and cherry blossom-limiting is becoming a global trend.
: Oreo Oreo's cherry blossom matcha season limits the taste, oreo for the first time from black to powder, wrapped in green, exudes the romance of spring.
map source: grass-flavored "cherry blossom season" gift package series products, including cherry blossoms, cherry blossom flavor with gum and cherry blossom-flavored yam crisps three single products.
map source: music sakura powder bubble water flavor, will be sweet and bubble combination, small fresh packaging also added a lot of points.
category: dill pickles won the category of innovation.
this is a unique flavor and has some unique health benefits, such as reducing cramps during physical activity.
the taste has recently become popular in everything from beer to popcorn, there is still plenty of room for growth.
Beck Flavors explains: "It can be used in a variety of applications, including cocktails, beer, chocolate, coffee, candy, ice cream, chips, popcorn and more.
" source: pixabay dill commonly known as fennel, cultivated in Europe, the Americas more commonly, as a dish, tender leaves can be fried or seasoning, can also be chopped into meat or egg soup, increase the fragrance.
dill pickle is actually added dill spice pickled cucumbers, eat sweet and sour, let people appetite greatly increased.
Bigs dill pickle-flavored melon seeds,Source: Amazon dill pickle-flavored Christmas candy.Source:Amazon People's Choices: Honeycomb Sugar Honeycomb Taffy Wins the People's Choice Award, which is determined by the number of votes counted online.
, vice president and partner at Beck Flavors, said: "Cellular and taffy are both popular, but combining them is where innovation can take place.
2021, honeycomb taffy will become more common in coffee, alcoholic beverages, sweets, desserts and ice cream applications.
" knot with people's growing concern for health, with the emergence of the classic flavor of plant flavor.
According to a consumer survey by Innova Market Insights, half of U.S. consumers associate herbal-flavored beverages with health, and the number of flemy food and beverage launches has doubled in the past five years.
and this trend continues to rise.
Beck Flavors has developed a variety of plant flavor combinations, such as lemon gold and silver flowers, lavender cakes, berry fleurs and blackberry serflowers.
Beck Flavors developers believe that functional ingredients in immune support, mind-boosting, stress relief and energy enhancement will be important factors in flavor development, and that turmeric, matcha, ginger, citrus, green tea and other immune system-enhancing ingredients will also be used more in flavor areas.