U.S. meat and poultry food labeling can be used in general food nutrition labeling regulations.

November 10,
United States
Food Safety
Inspection
Agency (FSIS) news: FSIS is updating
meat
,
fowl
,
egg products
nutrition labeling
regulations
, at present there is no formal introduction of meat, poultry, In the case of nutritional labeling requirements for egg products, enterprises may voluntarily refer to the use of
Foods
Pharmaceuticals
Management bureau
Bureau (
FDA
) issued on May 27, 2016
General Foods
Nutrition Labeling Regulations (81FR33742), as well as the FDA issued food labeling regulations.. From the date of FSIS's publication of nutrition labeling regulations for meat, poultry and egg products, the nutritional labeling of the relevant food products will need to be marked in accordance with FSIS requirements (if the FDA's nutritional labeling requirements are different from FSIS requirements). FSIS solicited comments on the interim measures for nutrition labeling of meat, poultry and egg products, and the evaluation period was 30 days.
.