Use of antibiotics

Antibiotic treatment of infected patients in a timely manner can play a great role, which is related to the recovery of the disease and death, or long-term disability
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Unfortunately, the use and abuse of antibiotics has led to an increase in drug-resistant microorganisms, causing these "miracle drugs" to lose their effectiveness
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Improve the useof antibioticsBecause antibiotics are widely available and known to everyone, they are usually cheap and relatively safe, so they belong to the category of drugs most abused by people
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Improving the use of antibiotics ultimately requires guidance on treatment decisions made by patients and health care providers
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Increase appropriate use: to ensure that infected people who need antibiotic treatment can get high-quality drugs that meet policy recommendations and standard treatment guidelines
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Reduce inappropriate use : Don’t use antibiotics indiscriminately for patients who can’t get any benefit from it
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The WHO Department of Medicines provides guidance on education and management strategies to improve the use of medicines by patients, health care professionals and national authorities
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The roleof surveillance is to support clinical decisions, guide the development of standard treatment guidelines and national formulary that can reflect local infection and resistance patterns, and to evaluate the impact of interventions, it is necessary to obtain information on local disease patterns, antimicrobial resistance trends, and antimicrobial use behaviors Aspect information
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The use of antibiotics outside of humansAlarge number of antibiotics are not used for patients around the world, but for food production purposes, including cattle, sheep, chickens, fish and other animals
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Antibiotics are used to:treat diseases in diseased animals;prevent diseases in high-risk animal groups; and, the most controversialas a growth promoter, the purpose is to raise larger animals with the same amount of feed and investment
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In addition to being used in animal husbandry, antibiotic additives are also used in companion animals (including pets), crops (fruits, vegetables, orchids, etc.
), and industrial applications (oil pipelines, industrial coatings)
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Antibiotics are widely used in food production, and then these antibiotics are unexpectedly widely released into the environment through animal and human excrement and runoff water from agricultural sites.
This leads to public health consequences.
The most obvious is the occurrence of human food-borne diseases.
Of resistant zoonotic bacteria
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It is extremely worrying that resistance genes may enter human pathogens from animal-derived bacteria, although the nature and quantity of this import has not yet been determined
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