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    Home > Food News > Food Articles > Vietnam's mango exports increase by 16.5% in the first quarter

    Vietnam's mango exports increase by 16.5% in the first quarter

    • Last Update: 2021-04-17
    • Source: Internet
    • Author: User
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    Vietnam, "Vietnam News" reported on April 12, Vietnam foodmate.
    net/tag_3786.
    html" class="zdbq" title="Food information related to agricultural products processing" target="_blank">agro-processing and market Development Authority (Ministry of Agriculture and Rural Development) Secretary Nguyen Quoc usurp that in recent years the Vietnamese foodmate.
    net/tag_3505.
    html" class="zdbq" title="Mango related food information" target="_blank">mango foodmate.
    net/tag_227.
    html" class="zdbq" title="Export-related food information" target="_blank">export volume continued to grow in 2020, with exports amounting to $ 279 million.
    Although the export value of most foodmate.
    net/tag_1740.
    html" class="zdbq" title="Fruit related food information" target="_blank">fruits will decline in 2020, mango is the rare growth variety in the fruit industry, with a year-on-year increase of 10.
    3%.
     
    In the first quarter of this year, although the consumer market continued to be affected by the new crown epidemic and disrupted the supply chain, mango exports still increased by 16.
    5% year-on-year.
    Mango exports only account for 8% of Vietnam’s total exports of fruits and vegetables, but they are growing rapidly at an annual growth rate of 30-50%.
     
      Currently, most mangoes from Vietnam are exported to China, accounting for more than 84.
    6% of total exports.
    In 2020, mango exports to most markets will increase, with exports to China accounting for the largest share, reaching US$196 million.
    The price of Vietnamese mangoes exported to the United States is at a high level of US$2.
    2/kg, which is almost twice the price of other countries entering the US market (average US$1.
    26/kg).
    foodmate.
    net/tag_3786.
    html" class="zdbq" title="Food information related to agricultural products processing" target="_blank">Agricultural products processing foodmate.
    net/tag_3505.
    html" class="zdbq" title="Mango related food information" target="_blank">mango foodmate.
    net/tag_227.
    html" class="zdbq" title="Export-related food information" target="_blank">export foodmate.
    net/tag_1740.
    html" class="zdbq" title="Fruit related food information" target="_blank">fruit
     
      In the first quarter of this year, although the consumer market continued to be affected by the new crown epidemic and disrupted the supply chain, mango exports still increased by 16.
    5% year-on-year.
    Mango exports only account for 8% of Vietnam’s total exports of fruits and vegetables, but they are growing rapidly at an annual growth rate of 30-50%.
     
      Currently, most mangoes from Vietnam are exported to China, accounting for more than 84.
    6% of total exports.
    In 2020, mango exports to most markets will increase, with exports to China accounting for the largest share, reaching US$196 million.
    The price of Vietnamese mangoes exported to the United States is at a high level of US$2.
    2/kg, which is almost twice the price of other countries entering the US market (average US$1.
    26/kg).
    This article is an English version of an article which is originally in the Chinese language on echemi.com and is provided for information purposes only. This website makes no representation or warranty of any kind, either expressed or implied, as to the accuracy, completeness ownership or reliability of the article or any translations thereof. If you have any concerns or complaints relating to the article, please send an email, providing a detailed description of the concern or complaint, to service@echemi.com. A staff member will contact you within 5 working days. Once verified, infringing content will be removed immediately.

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