White kidney bean, a natural diet ingredient

2014-06-05 classification: efficacy 3 people commented that white kidney bean, also known as North American cashew nut, originated in North America, is the most popular weight-loss product in recent years Because scientists found rich natural amylase inhibitors in this bean, which can inhibit the activity of amylase, prevent starch from decomposing into glucose, and reduce the absorption of sugar by the body Therefore, white kidney bean has been widely used in weight management commodities and weight-loss materials in Europe, America, Japan and other countries Many people think: as long as you don't eat animal food, eating some starch won't make you fat; coupled with fragrant bread, slippery pasta, and beautiful bentos, you are often tempted to have a taste In fact, it's this over intake of carbohydrates that has been confirmed by many studies as the leading cause of overweight and obesity, the forerunner of diabetes Because, although the energy storage of fat in the human body is the largest, 50% - 60% of the total calories in the diet of ordinary people are still from carbohydrates, and only about 30% - 40% of the calories come from fat, that is to say, sugar is the main source of human body calories Among them, rice and pasta are the most abundant starches When they arrive in the body, they will be broken down into monosaccharides, such as glucose, fructose or lactose, which will then enter the blood to be absorbed and utilized by the human body or converted into other energy substances Therefore, when the human body needs energy, the main burning is carbohydrate If it is not burned out, it will be converted into fat for storage, resulting in weight gain The function of amylase blocker is to block the conversion of starch (polysaccharide) food into glucose When starch cannot be converted into glucose, the caloric efficiency of carbohydrates eaten will be reduced, so the loss of calories equals to the loss of weight The amylase blocker in white kidney bean was extracted by patented technology in American Pharmachem laboratory, and clinical trials were carried out in medical schools of American and global universities The results showed that the amylase blocker of 500-1000 mg before each meal can effectively reduce the concentration of postprandial blood sugar and the proportion of carbohydrate food absorbed and converted into heat At present, all kinds of weight-loss products on the market are mixed, good and bad, so when female friends lose weight, they should take some more safe, reliable quality, natural ingredients based weight-loss health care products According to the relevant requirements of the World Health Organization (who), weight-loss products should conform to the health concept of no anorexia, no diarrhea and no fatigue