Wild mushrooms are at high risk of eating "tooth sacrifices" should be cautious and careful

Wild mushrooms are delicious, but the risk of consumption is extremely high

1.

Don't eat wild mushrooms as much as possible, and if you have to "make a tooth sacrifice", be sure to pay attention to the way you

Second, do not eat poisonous mushrooms

There is no systematic study of the type, shape and toxicity of poisonous mushrooms, and identification and poisoning treatment have always been an unsolved problem

Third, the treatment of poisoning should not be delayed

There are a variety of poisonous varieties in wild mushrooms, poisonous mushrooms have complex toxic components, poisoning manifestations are different, mainly nausea, vomiting, salivation, tearing, confusion, acute anemia, jaundice, organ damage and other symptoms, severe cases can die

Fourth, early warning prompts are on mind

Wild mushrooms grow in environments with little sunlight and high humidity, and are more prolific in mountain plateaus and other places, and the main cause of poisoning is accidental ingestion

(1) Do not believe in the identification methods

(2) Do not pick wild mushrooms

(3) Do not use

(4) Don't forget to grasp the normal consumption warning

Although the mushrooms are delicious, they are eaten