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In order to strengthen the management of kitchen waste, maintain environmental health and promote the recycling of resources, Zhejiang province recently issued the "Zhejiang province kitchen waste management measures", will be implemented from July 1, 2017.
the Measures, Zhejiang food kitchen waste disposal to implement a separate delivery, unified collection and transportation, centralized disposal. Among them, the municipal, county (city, district) people's governments may determine the management requirements, methods and measures according to local actual conditions for the kitchen waste generated by small restaurants, grocery stores and food vendors.
The Measures stipulate that the administrative departments of sanitation and sanitation in various localities shall, through tenders and franchises, determine the enterprises for the collection and transportation of kitchen waste and the enterprises for the disposal of kitchen waste, and sign agreements with them for the collection, transportation and disposal of kitchen waste for the operation of services. The receiving and transportation enterprise shall collect the kitchen waste in accordance with the time and frequency agreed with the kitchen waste generation unit, transport it to the disposal place in accordance with the provisions, and hand it over to the disposal enterprise for disposal.
The Measures also provide clear penalties for violations of regulations, such as disposal enterprises for the resource utilization of kitchen waste, harmless treatment of facilities, processes, materials and operation does not meet the technical specifications and related standards of kitchen waste disposal, the municipal environmental protection administrative department shall order a time limit to correct;