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Li Xinyi Lin Xian Wu Zhu Fu
According to the document requirements of Zhenjiang Food and Drug Administration's "Notice on Holding Zhenjiang Food Safety Supervision Personnel Professional Skills Competition" (Zhenjiang Food and Drug Administration Office [2018] No.
130), in order to further improve the skills and quality of food safety supervisors, better To ensure the "safety on the tip of the tongue" in the jurisdiction, the Runzhou District Market Supervision Bureau recently held a two-day professional skills competition for food safety supervisors
.
130), in order to further improve the skills and quality of food safety supervisors, better To ensure the "safety on the tip of the tongue" in the jurisdiction, the Runzhou District Market Supervision Bureau recently held a two-day professional skills competition for food safety supervisors
.
The competition consists of 18 contestants selected by each branch and related departments to participate in the competition.
The competition is divided into three parts: food rapid testing, theoretical written test and on-site answering.
Various forms such as quick answering are also added.
After fierce competition, individual awards and group awards are finally determined.
And recommended to participate in the municipal competition
.
The competition is divided into three parts: food rapid testing, theoretical written test and on-site answering.
Various forms such as quick answering are also added.
After fierce competition, individual awards and group awards are finally determined.
And recommended to participate in the municipal competition
.
