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The ice cream assassin has nowhere to hide, and snow lotus rises from the ground

 Time of Update: 2022-10-06

The price has not increased in 13 years, and has always only produced "Xuelian ice cubes" as a single product, priced at 5 cents . The price has not increased in 13 years, and has always only produced "Xuelian ice cubes" as a single product, priced at 5 cents .
Consumer health awareness is differentiated, and there is a strong demand for nutrition in the beverage industry

 Time of Update: 2022-10-06

Personalized nutrition is in part a revolutionary technology in the beverage industry, providing consumers with specific nutritional recommendations in real-time based on their DNA and genetic profiles .
Xinjiang milk has gradually become popular, and many dairy companies have entered the market strongly

 Time of Update: 2022-10-06

This unique resource advantage can be said to have become the core competitiveness of Xinjiang dairy industry development . This unique resource advantage can be said to have become the core competitiveness of Xinjiang dairy industry development .
What opportunities will the new infrastructure continue to improve for the food industry?

 Time of Update: 2022-10-06

Driven by the promotion and drive of health awareness, new raw materials and new technologies have become an important basis for promoting the innovation and transformation of the food industry.
Flavored water grows fast, health and taste drive development

 Time of Update: 2022-10-06

Plant-based waters with added plant-based ingredients, driven by health trends, are emerging as a potential stock in the beverage industry . Plant-based waters with added plant-based ingredients, driven by health trends, are emerging as a potential stock in the beverage industry .
There are C many small limes in the front, and there are small limes in buckets in the back, and the dimensionality reduction attack of Dongkang

 Time of Update: 2022-10-06

Lime juice is one of the drinks that has become increasingly popular in recent years, and it has exploded with new vitality, attracting large and small enterprises to deploy .
Located at the intersection, what is the next step for community group buying?

 Time of Update: 2022-10-06

The industry generally believes that the development of community group buying depends on the group leader in the early stage, the supply chain in the medium term, and the warehouse distribution service in the long run .
Coca-Cola launches new limited dream flavors, ICE MILE pushes snorable ice cream

 Time of Update: 2022-10-06

This time, Coca-Cola launched a new limited edition “Dreamland” flavor, and Cocos Organic launched British children’s organic products. This time, Coca-Cola launched a new limited edition “Dreamland” flavor, and Cocos Organic launched British children’s organic products.
The 2nd Zhengzhou Food Expo is grandly opened, taking you into the feast of the food industry!

 Time of Update: 2022-10-06

The lineup of guests is strong, including the leaders of member units of the organizing committee of the conference; representatives of provincial (regional, municipal) governments and Xinjiang Production and Construction Corps; heads of well-known business associations; executives of top 100 domestic food companies and leading food companies in the industry; well-known experts and scholars .
Carbonated beverage market seeks new breakthroughs, balancing taste and health

 Time of Update: 2022-10-06

In recent years, as the carbonated beverage market faces an increase in consumer demand for functional beverages, many beverage manufacturers will develop new carbonated beverage products that provide healthier ingredients, as well as new flavor innovations .

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Notice of Shandong Agricultural Technology Extension Center on Printing and Distributing the Technical Guidance Opinions on Disaster Prevention and Mitigation of Corn, Soybeans, Peanuts and Vegetables in Response to Typhoon "Plum Blossom" (Lu Nong Technology Crops One Word [2022] No. 12)

 Time of Update: 2022-10-02

Second, timely drainage to reduce the harm of waterlogging For plots that cannot naturally exclude accumulated water after heavy rainfall, it is necessary to drain the water with the help of machinery to shorten the water accumulation time as much as possible; In the field soil water oversaturated plot, it is necessary to use mechanical trenching to drain the water, increase soil permeability, and promote the recovery of corn growth as soon as possible.
Notice of Shandong Agricultural Technology Extension Center on Printing and Distributing the Technical Guidance Opinions on Fruit Trees and Cotton in Responding to Strong Typhoons and Heavy Rainfall in the Province (Lunong Technology Crop Two Words [2022] No. 10)

 Time of Update: 2022-10-02

First, race against time to rush drainage All localities should dredge the river drainage ditches as soon as possible, open up the bamboo knotted ditches, and dig the fish thorn ditches in the fields; Strengthen the dredging of the water transmission channels and ditches to ensure the smooth flow of the three ditches, the free drainage and irrigation, and the retreat of the rain to prevent the cotton fields from being harmed by waterlogging again.
Anhui Provincial Market Supervision and Administration Bureau Food Safety Sampling Information Notice (Issue 36, 2022)

 Time of Update: 2022-10-02

Recently, the Anhui Provincial Market Supervision and Administration Bureau organized sampling and inspection of 874 batches of samples of 18 types of food, such as condiments, convenience foods, can
Announcement of Beijing Municipal Administration of Market Supervision and Administration on Food Safety Supervision and Sampling Information (Issue 55 of 2022)

 Time of Update: 2022-10-02

In accordance with the requirements of laws and regulations such as the Food Safety Law of the People's Republic of China, as well as the city's food safety supervision and sampling plan and the corr
Today's guide: micro-business hot sale slimming health food contains illegal drugs; Nanjing issued Jiangsu's first guide to sampling and inspection of online sales of food; "Agricultural Production "Three Products and One Standard" Improvement Action Related Special Implementation Plan" Released (September 21, 2022)

 Time of Update: 2022-10-02

The "Special Implementation Plan for the Improvement of "Three Products and One Standard" in Agricultural Production was releasedThe "Special Implementation Plan for the Improvement of "Three Product
Notice of Shandong Provincial Market Supervision and Administration Bureau on the Unqualified Situation of 16 Batches of Food No. 32, 2022 (No. 377 in total)

 Time of Update: 2022-10-02

In accordance with the relevant provisions of the Food Safety Law of the People's Republic of China and its implementing regulations and the arrangements of the Shandong Provincial Food Safety Superv
Tianshui Municipal Market Supervision Bureau has made every effort to promote special rectification actions in the field of vinegar production

 Time of Update: 2022-10-02

In order to further strengthen the quality and safety supervision of vinegar, severely crack down on illegal blending and illegal preparation of vinegar, urge vinegar production enterprises to strict
Notice of Food Safety Supervision and Sampling Information of Yunnan Provincial Market Supervision and Administration Bureau (Issue 34, 2022)

 Time of Update: 2022-10-02

Recently, the Yunnan Provincial Market Supervision and Administration Bureau organized food safety supervision and sampling inspection, sampling 421 batches of samples from 8 categories: condiments,
Shandong announced 16 batches of unqualified food These problems detected should be noted

 Time of Update: 2022-10-02

Food partner network news On September 19, the Shandong Provincial Market Supervision and Administration Bureau released the recent food sampling information, sampling health food, biscuits, catering
Raw seafood? Campylobacter jejuni to understand

 Time of Update: 2022-10-02

Serious complications of Campylobacter jejuniosis Serious complications of Campylobacter jejuniosis Campylobacter jejuni infection may cause a serious complication - Guillain-Barré Syndrome (GBS), which is a common disease causing acute neuromuscular paralysis, the main symptoms are limb symmetry motor neuron paralysis, paresthesias, facial nerve paralysis, etc.

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The "Dietary Nutrition Reference Intake of Chinese Residents" revision and the cross-review meeting of the vitamin group was held

 Time of Update: 2022-10-03

Finally, Executive Vice President Ma Aiguo stressed that the revision of DRIs values should have a scientific basis, the format and age segments should be unified, vitamins and chronic diseases should be summarized and evidence-based evaluation of the literature for population research, clear conclusive opinions should be put forward, and the revision of the book manuscript should be completed at the end of September.
Eating fast food before pregnancy can damage your baby's health

 Time of Update: 2022-10-03

”Obesogenic diet in mice compromises maternal metabolic physiology and lactation ability leading to reductions in neonatal viability According to recent research, eating foods high in sugar and fat may damage the health of breastfeeding mothers and unborn children, even before pregnancy.
The baby was born with a pale body, where did her blood go?

 Time of Update: 2022-10-03

Fetal-to-maternal transfusion syndromeBecause of its insidious clinical manifestations, and because the symptoms of hemolytic anemia in the mother are rare and almost non-specific, it is not easy to make early diagnosis in most cases, so perinatal mortality is higher.
These "small problems" that are often overlooked by us are also reminders that our brains are in a sub-healthy state

 Time of Update: 2022-10-03

Beware of being targeted by a sinister strokeBeware of being targeted by a sinister stroke"Stroke", also known as "stroke", is an acute cerebrovascular disease, which is a group of diseases caused by the sudden rupture of blood vessels in the brain or the inability of blood to flow into the brain due to the blockage of blood vessels, including ischemic and hemorrhagic stroke.
Bristol-Myers Squibb relatlimab for the treatment of melanoma

 Time of Update: 2022-10-03

Immune checkpoint inhibitors are a class of cancer immunotherapies that have been approved for 8 drugs, 7 of which have a mechanism similar to the PD-1 inhibitors sintilimab (Xindilizumab) of Eli Lilly and Cinda Biologics, which have been marketed in China under the brand name Tyvyt (Dabosu).
Rare transverse myelitis was added to product information for 2 COVID-19 vaccines

 Time of Update: 2022-10-03

In addition, PRAC noted that a small number of cases of thrombosis with thrombocytopenia (TTS) were reported after receiving a second dose of the AstraZeneca COVID-19 vaccine Vaxzevria.
How to extinguish the fire of the heart? It is recommended to recommend a red pill, which can purify the heart and be fiery, and nourish the yin with water

 Time of Update: 2022-10-03

How to extinguish liver fire, heart fire, stomach fire, lung fire and kidney fire? Today Dr. Shen taught you to identify which organ has fire, correctly refer to 5 kinds of proprietary Chinese medicin
Fitness trackers reveal the link between exercise, memory, and mental health

 Time of Update: 2022-10-03

According to a new study from Dartmouth, the effects of exercise are much more subtle because long hours of exercise of a specific intensity are associated with different aspects of memory and mental health.
Vaccinating the elderly against COVID-19 has reduced the number of critically ill COVID-19 patients in hospitals

 Time of Update: 2022-10-03

The number of infections worldwide has risen dramatically since the outbreak of COVID-19 in December 2019, with the cumulative number of confirmed covid-19 cases and 6,460,493 cumulative deaths worldw
cilta-cel: Legendary Bio's CAR-T therapy "frontrunner"

 Time of Update: 2022-10-03

On February 28, Eastern Time, the US FDA officially approved the legendary BCMA chimeric antigen receptor T cell (CAR-T) product Ciltacabtagene autoleucel (cilta-cel, Ciddakio Race, trade name Carvykt

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National Health Commission: Eighteen national food safety standards for comments

 Time of Update: 2022-10-02

China Food News (2022-09-19-06 edition) (Editor-in-charge: Yang Xiaojing) The National Health Commission recently issued the "Letter from the Secretariat of the National Food Safety Standards Review Committee on Soliciting the Opinions of 18 National Food Safety Standards (Draft for Comments) Including < Food Additives Edwantian >".
Baise Municipal Administration of Market Supervision and Sampling Information Announcement (Issue 17, 2022)

 Time of Update: 2022-10-02

The Baise Municipal Market Supervision and Administration Bureau organized sampling inspection of 408 batches of samples of 14 types of foods such as biscuits, catering food, tea and related products
Nanchang Municipal Bureau of Market Supervision and Administration 2022 Food Sampling Information Notice (No. 36 [2022])

 Time of Update: 2022-10-02

In accordance with the Food Safety Law of the People's Republic of China and other relevant provisions, the information on recent food safety sampling inspections carried out by our bureau is hereby
Hubei Provincial Market Supervision and Administration Bureau Food Safety Supervision and Sampling Information Announcement (Issue 13, 2022)

 Time of Update: 2022-10-02

According to the Food Safety Law of the People's Republic of China, the Provincial Bureau has recently organized the purchase of cakes, liquors, fruit products, convenience foods, grain processing pr
Import and export of food for a week (9.12-9.16) to see the EU notified China's export of frozen strawberries and sugarcane wax and other products are not qualified India has restricted rice exports since September 9

 Time of Update: 2022-10-02

According to the EU Food and Feed Rapid Early Warning System (RASFF), on September 12, 2022, the EU notified that China's exports of frozen strawberries and sugarcane wax and other products were unqualified.
The Ministry of Agriculture and Rural Affairs has deployed to further do a good job in mechanized production in the "three autumns"

 Time of Update: 2022-10-02

The large-scale harvest of autumn grain across the country will be launched in late September. A few days ago, the Ministry of Agriculture and Rural Affairs issued a notice requiring high-quality and
Notice of Chongqing Municipal Administration of Market Supervision and Administration on the Sampling of Food Safety in 1555 Batches (No. 33 [2022])

 Time of Update: 2022-10-02

Recently, the Chongqing Municipal Bureau of Market Supervision and Administration organized sampling inspection of biscuits, catering food, tea and related products, fried food and nut products, egg
Note! Shanghai batch of white sugar inspection is not qualified

 Time of Update: 2022-10-02

Food Partner Network News Food Supervision and Administration Food Safety Sampling Inspection Grain Sugar Biscuits Meat Products Infant Formula Food The sampling information shows that the unqualified product is 1 batch of sugar, specifically the white sugar produced by Shanghai Xinminrong Food Co.
Shanxi Provincial Market Supervision and Administration Bureau 2022 No. 28 Food Safety Supervision and Sampling Information Notice

 Time of Update: 2022-10-02

Recently, the Shanxi Provincial Market Supervision and Administration Bureau organized food safety supervision and sampling inspection, sampling catering food, tea and related products, fried food an
Notice of Shandong Provincial Market Supervision and Administration Bureau on the Unqualified Situation of 17 Batches of Food in 2022 (Total No. 378)

 Time of Update: 2022-10-02

In accordance with the relevant provisions of the Food Safety Law of the People's Republic of China and its implementing regulations and the Shandong Provincial Food Safety Supervision and Sampling P

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"Science and Technology Innovation China" color wheat functional agricultural industry service group unveiled at the Shaanxi Yangling Agricultural High Conference

 Time of Update: 2022-10-02

As one of the guiding demonstration enterprises of the "Science and Technology Innovation China" Color Wheat Functional Agricultural Industry Service Group, Dang Juhong, a staff member of Shaanxi Jiahu Biotechnology Co.
The 2022 National Science Popularization Day activities were launched

 Time of Update: 2022-10-02

01 edition) (Editor-in-charge: Zhou Yan) On September 15, the 2022 National Science Popularization Day activity with the theme of "Welcoming the 20th National Congress and Popularizing Science to the Future" was launched across the country.
China (Guangxi)-Malaysia Palm Oil Industry Development Summit Forum was held

 Time of Update: 2022-10-02

On September 17, sponsored by the Ministry of Plantation and Raw Industry of Malaysia and the People's Government of Guangxi Zhuang Autonomous Region, organized by the Malaysian Palm Oil General Admi
Scientific research results out of the "deep boudoir" "highly educated" food on the people's table

 Time of Update: 2022-09-30

Editor-in-charge: Zhao Wenyang Review: Ren Guowei Colorful potato pots, dealcoholized wine, selenium-rich instant tea powder. Editor-in-charge: Zhao Wenyang Review: Ren Guowei Colorful potato pots, dealcoholized wine, selenium-rich instant tea powder. Editor-in-charge: Zhao Wenyang Review: Ren Guowei Colorful potato pots, dealcoholized wine, selenium-rich instant tea powder.
Xinjiang's vast countryside spreads colorful harvest pictures

 Time of Update: 2022-09-30

”Painting a new scenery Beautiful countryside into the painting In recent years, the economy of Yekeli Village in Xinjiang has continued to develop, the income of villagers has increased, and cultural construction has been promoted simultaneously.
Pigmented pepper - the "five good industries" of Xinjiang Hotan

 Time of Update: 2022-09-30

(Tao Shuke, Ren Qiaoxing)China Food News (2022/09/22/04 edition) (Editor-in-charge: Gao Jiaodi) At present, more than 10,000 mu of peppers in Xinjiang's Hotan County, located on the southern edge of Xinjiang's Tarim Basin, have ushered in a bumper harvest season.
Practical practice of calculating the amount of food additives used

 Time of Update: 2022-09-07

1 has several remarks on the maximum use amount of food additives, such as "calculated as propionic acid", "calculated as catechins in fats and oils", and preservatives, antioxidants and colorants of the same color.
"Raw materials" boost the energy drink market "red"

 Time of Update: 2022-09-07

06 edition) (Editor-in-charge: Yang Xiaojing) After zero-sugar sparkling water and tea drinks, energy drinks may set off a new beverage trend. 06 edition) (Editor-in-charge: Yang Xiaojing) After zero-sugar sparkling water and tea drinks, energy drinks may set off a new beverage trend.
Progress in research on antioxidant active components of Zanthoxylum bungeanum

 Time of Update: 2022-09-03

A few days ago, a research team from the Key Laboratory of Northwest Characteristic Plant Resource Chemistry, Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences used modern separation
Research results on improving ferulic acid content in wheat released

 Time of Update: 2022-09-03

(Source: Fudan University) "China Food News" (06 edition on March 28, 2022) (Editor-in-charge: Yang Xiaojing) A few days ago, the research team of the School of Life Sciences of Fudan University announced that they have obtained important research results in improving the biologically active substance ferulic acid in wheat .

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Dozens of times more expensive than ordinary salt, high-priced imported net red salt value is not worth buying?

 Time of Update: 2022-09-30

(Intern reporter Luo Xiangru) As a daily necessities of table salt, in recent times, ushered in many colorful "import partners" - Himalayan powder salt, Persian blue salt, the United States Hawaiian black salt, French gray salt, salt flower and other imported net red salt competing to appear, hot on major e-commerce platforms.
This summer is cool to the end, revealing the secret that "ice cream does not melt" has to say!

 Time of Update: 2022-09-22

"In which products is "carrageenan" usually used?"Carrageenan is mainly obtained from red algae, is a relatively common food additive, when carrageenan and other thickeners (belonging to a category of food additives) use a large amount, will lead to an increase in the viscosity of ice cream, resulting in ice cream is not easy to melt.
Video Squirrel Tasting: Ice cream placed for 1 hour without melting? We did an experiment at room temperature

 Time of Update: 2022-09-22

Guo Tie, chief reporter of the Beijing NewsVideo by Zhang MingxuanEdited by Li YanProofreading Liu BaoqingResponsible Editor: Original: Video Squirrel Food Tasting: Ice cream placed for 1 hour without melting?
Squirrels eat ice cream for 1 hour without melting? We did an experiment at room temperature

 Time of Update: 2022-09-22

Experiment: 4 samples melted completely, and 2 samples melted at the same rateThis time, the four ice cream samples were placed at room temperature at 27 °C for 1 hour, and the sample status was recorded every 15 minutes.
Big Bull Securities Zhong Xue Gao ice cream can not burn?

 Time of Update: 2022-09-22

At the same time, food additives such as thickeners can make the moisture and other solids in the ice cream form a viscous substance, the water is not easy to free out, and it can be relatively better maintained in its original shape when the outside temperature changes, looking like there is no "melting".
Is jelly not nutritious? The rumor crusher is coming!

 Time of Update: 2022-09-22

Generally, regular jelly is made of a natural food additive called seaweed gum, which contains a certain amount of dietary fiber, which can effectively promote intestinal peristalsis, and jelly calories are relatively low, and people who lose weight can eat it with confidence.
Comment Zhong Xue Gao 31 ° C put for 1 hour without melting? How to respond to simple "science popularization"

 Time of Update: 2022-09-22

Unexpectedly, that sea salt coconut is really 1 hour without melting, many netizens are cold at first sight, the so-called expensive reason, this truth is a thickener?Zhong Xuegao InfographicZhong Xuegao InfographicZhong Xuegao's response has two points, one is that the ice cream adds a very small amount of food emulsifier thickener, which is added in strict accordance with the relevant national standards and can be eaten with confidence.
What exactly is in the ice cream of the new science high temperature "not chemical"? What is a thickener?

 Time of Update: 2022-09-22

Is eating more harmful to the human body?(Source: Xinhua News Agency)(Source: Xinhua News Agency)【Thickeners, what are they usually?】】【Thickeners, what are they usually?】【Thickeners, what are they usually?】】Professor Li Baoguo said that according to the provisions of GB2760 "National Standard for Food Safety Food Additive Use Standards", common thickeners that can be added to ice cream and frozen drinks are: propylene alginate ester, cassia gelatin, spiny cloud gum, sodium starch phosphate, chitin, tamarind polysaccharide gum and carrageenan.
The high temperature of ice cream does not cause doubts, Zhong Xuegao: only a very small amount of emulsifying thickener is used

 Time of Update: 2022-09-08

Image source: WeiboResponsible Editor: Original: Ice cream high temperature does not cause doubts, Zhong Xuegao: only use a very small amount of emulsifying thickenerBeijing Daily client | Reporter Yang TianyueOn the evening of July 2, Zhong Xuegao once again appeared on Weibo's hot search, and this time it was not the high price that attracted attention, but "not melting".
Hydrophobically modified alkali-soluble thickener, a good helper for textile printing and dyeing

 Time of Update: 2022-09-08

Hydrophobically modified alkali-soluble thickener can adjust the viscosity of printing coatings, provide good rheological properties of printing coatings and printing pastes, and enable the color paste of printing screens and printing rollers to be printed on textiles, and the pattern outline of printed products can be printed.

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Dodged the ice cream assassin but not the yogurt bandits? Will you pay for high-priced yogurt?

 Time of Update: 2022-09-30

Expert reminder: To buy high-quality yogurt, "raw milk" should be ranked first in the ingredient list "0 sucrose", "double/3 times protein", "high dietary fiber". Expert reminder: To buy high-quality yogurt, "raw milk" should be ranked first in the ingredient list "0 sucrose", "double/3 times protein", "high dietary fiber".
Lu Hua: Deep ploughing scientific and technological innovation, micro-fermentation technology to promote the upgrading of the noodle industry

 Time of Update: 2022-09-30

Through the research and comparison of traditional handmade hollow noodles handmade and semi-manual noodle making technology, Luhua's R&D team has achieved process improvement, pioneered the micro-fermentation active noodle processing technology, combined with low-temperature slow speed, repeated kneading processing technology, innovated core technology and equipment process parameters, and realized industrial production.
The results of the project "Key Technology and Equipment for the Manufacture of High-quality Plant Protein Meat" of Jiangnan University passed the appraisal

 Time of Update: 2022-09-30

(Reporter Wang Wei) Editor-in-charge: Zhao Wenyang Review: Ren Guowei Recently, the project of "Key Technologies and Equipment for the Manufacture of High-quality Plant Protein Meat" completed by the team of academician Chen Jian of the Future Food Science Center of Jiangnan University passed the appraisal of the results organized by the China Light Industry Federation in Wuxi, Jiangsu Province.
With the help of blood direct expansion, NEB Q5 series new products are coming!

 Time of Update: 2022-09-09

1 Excellent performance, can directly expand whole blood or dried blood spotAccording to the standard reaction conditions recommended by the manufacturer's instructions, use Q5® Blood Source Direct Amplification 2X Master Mix for 35 cycles of PCR amplification .
Industry-university-research in-depth cooperation makes "Old Fragrant Yellow" out of Chaoshan

 Time of Update: 2022-09-07

In the past 5 years, the team of Professor Zhou Aimei, Professor Liu Xin and Cai Huidian from the School of Food Science of South China Agricultural University has cooperated with Zhancui Company to carry out the technological improvement and quality control of Zhancui Bergamot and Laoxianghuang, as well as the separation, purification and activity of the functional active components of bergamot fruit.
Fulfilling Food System Commitments with Sustainable Innovation Practices Four DSM products won the "2022 Ringier Technology Innovation Award"

 Time of Update: 2022-09-06

The four winning products are: Delvo® Plant enzyme preparation, Maxavor® Fish YE plant-based fish flavor solution, beta-carotene for cheese coloring and Purifine® LM, an oil processing enzyme .
New technology reveals the mechanism of allicin in regulating redox levels

 Time of Update: 2022-09-06

(Qiu Jing) "China Food News" (06 edition on August 31, 2022) (Editor-in-charge: Yang Xiaojing) The Institute of Agricultural Quality Standards and Detection Technology of the Chinese Academy of Agricultural Sciences and Beijing University of Chemical Technology have developed a new type of DNA tetrahedral nano-fluorescent probe, which has been successfully applied to the regulation ability and mechanism of allicin on the redox level of the body .
Huazhong Agricultural University students went to Guilin, Guangxi to carry out the "Always follow the party" social practice activity

 Time of Update: 2022-09-06

” (Dong Wenjing Hao Sensen) Editor in charge: Xiao Zhihan Review: Wang Jinchen Recently, Huazhong Agricultural University went to Guilin, Guangxi, to meet with Guilin Liyuan Group, and jointly launched the summer social practice activity of "Always Follow the Party".
Shanxi Announces Typical Cases of "Iron Fist" Action in the Field of People's Livelihood

 Time of Update: 2022-09-06

Jincheng Gaoping Market Supervision Bureau investigated and handled a series of cases involving the sale of toxic and harmful food by Su Moumou and others in Gaoping City In March 2022, according to reports from the public, Gaoping City Market Supervision Bureau and Gaoping City Public Security Bureau discovered 6 health care products stores for couples operating in violation of regulations with products such as American Viagra, special effect Viagra, and Duchun during special joint law enforcement.
DSM's new products won the 2022 Ringier Technology Innovation Award

 Time of Update: 2022-09-06

" "China Food News" (August 31, 2022 Edition 04) (Editor-in-charge: Gao Na) (Reporter Li Jieming) Recently, the list of "2022 Food and Beverage Industry - Ringier Technology Innovation Award" was announced .

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Oil bar safety consumption tips

 Time of Update: 2021-01-01

But the traditional puffing agent contains alum, the addition of improper easy to cause the aluminum content exceeds the standard, coupled with its high temperature frying production methods lead to high fat content, may bring some impact on human health.
Decision on Administrative Penalties of the Market Supervision Administration of MaAnshan City (Ma Anshan Zhongga Bilingual School operates food products that use food additives beyond the scope)

 Time of Update: 2021-01-01

MaAnshan City Market Supervision Administration Administrative Penalty Decision Ma City Supervision and Inspection Penalty Letter (2020) No. 1266 Party: Ma Anshan Zhong plus bilingual school main qua
Heilongjiang Provincial Market Supervision Bureau on the food safety consumption tips of oil bars

 Time of Update: 2021-01-01

To this end, experts recommend: as oil bar operators to do: choose good oil, from the formal channels to buy cooking oil, strict demand for ticket management; suggested to choose "no slug" "aluminum-free" puffing agent to make oil strips, health, clean and tidy business premises, operators should wear masks, wear work clothes, wear food-grade gloves, not directly by hand to take oil bars.
Copper Ling City Copper Official Mountain Food and Drug Administration has investigated six cases of illegal use of aluminum additives in shantou buns

 Time of Update: 2020-12-31

Recently, the Copper Official Mountain Food and Drug Administration investigated six cases of illegal use of aluminum additives in shantou buns. the bureau opened an investigation into six cases of illegal use of aluminum-containing additives.
Aluminum potassium sulfate composition

 Time of Update: 2019-11-27

Let's take a look with the small safety net of Baibai Aluminum potassium sulfate, colorless crystal or powder No smell, slightly sweet and astringent, astringent In the dry air weathering lost crystal water, dissolved in the humid air flowing water It is soluble in glycerin and water, and the aqueous solution shows acid reaction After hydrolysis, aluminum hydroxide colloid precipitates So what's the composition of aluminum potassium sulfate?
Preparation method of aluminum potassium sulfate

 Time of Update: 2019-11-27

Let's take a look at it with the small safety net of Baibai Aluminum potassium sulfate, colorless crystal or powder No smell, slightly sweet and astringent, astringent In the dry air weathering lost crystal water, dissolved in the humid air flowing water Soluble in glycerin, soluble in water, the aqueous solution shows acid reaction, after hydrolysis, there is aluminum hydroxide gel precipitation Then what are the preparation methods of aluminum potassium sulfate?
What is aluminum potassium sulfate

 Time of Update: 2019-11-27

Let's take a look at it together with the small safety net of Baibai Aluminum potassium sulfate (commonly known as potassium alum) contains a lot of aluminum, and regular consumption may cause adverse effects on human body So what is aluminum potassium sulfate?
Is aluminum potassium sulfate harmful to human body

 Time of Update: 2019-11-27

Let's take a look with the small safety net of Baibai Aluminum potassium sulfate, colorless crystal or powder No smell, slightly sweet and astringent, astringent In the dry air weathering lost crystal water, dissolved in the humid air flowing water It is soluble in glycerin and water, and the aqueous solution shows acid reaction After hydrolysis, aluminum hydroxide colloid precipitates So is aluminum potassium sulfate harmful to human body?
What role does aluminum potassium sulfate play in food additives

 Time of Update: 2019-11-27

Let's take a look with the small safety net of Baibai Aluminum potassium sulfate, colorless crystal or powder No smell, slightly sweet and astringent, astringent In the dry air weathering lost crystal water, dissolved in the humid air flowing water It is soluble in glycerin and water, and the aqueous solution shows acid reaction After hydrolysis, aluminum hydroxide colloid precipitates So what is the role of aluminum potassium sulfate in food additives?
Structure of aluminum potassium sulfate

 Time of Update: 2019-11-27

Let's take a look with the small safety net of Baibai Aluminum potassium sulfate, colorless crystal or powder No smell, slightly sweet and astringent, astringent In the dry air weathering lost crystal water, dissolved in the humid air flowing water It is soluble in glycerin and water, and the aqueous solution shows acid reaction After hydrolysis, aluminum hydroxide colloid precipitates So what's the structure of aluminum potassium sulfate?

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Preservative Articles

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Seafood powder "fresh to the end" has to break through three barriers

 Time of Update: 2022-09-02

(Source: Economic Daily) "China Food News" (05 edition on March 16, 2022) (Editor-in-charge: Gao Jiaodi) child policy Guangxi is a province of rice noodle resources. (Source: Economic Daily) "China Food News" (05 edition on March 16, 2022) (Editor-in-charge: Gao Jiaodi) child policy Guangxi is a province of rice noodle resources.
4 categories and 1366 national standards to protect the safety of the tongue

 Time of Update: 2022-09-02

Zhu Lei said that during the "Thirteenth Five-Year Plan" period, China's food safety standards work has achieved remarkable results: the standard system has been further improved, the standard management system and review mechanism have been further improved, and more attention has been paid to the organic connection between standards and food safety risk monitoring and evaluation.
Walk through the deep mountains at the grassroots level in the Spring Festival, and protect the safety of natural gas pipelines on foot

 Time of Update: 2022-09-02

Photo by Liu Yan Gloves, boots, coat, plus a sharp sickle, before dawn in the morning, Zeng Hongbo, an employee of the pipeline patrol team of Xiangguo Temple gas storage, put on his "four-piece suit" and went out early to open a new day's work .
The world's first 100,000-ton intelligent fishery vessel "Guoxin No. 1" was delivered and put into operation

 Time of Update: 2022-09-02

The 100,000-ton smart fishery large-scale aquaculture ship project has successfully completed the design, development, construction and sea trial, and officially entered the industrial operation stage. The 100,000-ton smart fishery large-scale aquaculture ship project has successfully completed the design, development, construction and sea trial, and officially entered the industrial operation stage.
"Heavy taste" affects health and accelerates the exploration of product development and innovation. Salt-reducing snacks may become the next outlet in the snack food industry

 Time of Update: 2022-09-02

However, due to the influence of the Chinese people's long-term "heavy salt" eating habits, the development of low-salt snack foods has been tepid, but people's increasing awareness of salt reduction and health has put forward higher consumer demand for their products .
The “Veterans” of the Mustard Industry Linked to the One, Two and Three Industries to Seize the Hope Track

 Time of Update: 2022-09-02

In recent years, Yuyao has also established vegetable professional cooperatives, cultivated new types of professional households, developed large-scale operations, guided standardized production, and improved the overall quality of mustard raw materials .
The source is traceable, the process is controllable, and intelligent supervision protects the "safety on the tip of the tongue" of 100,000 teachers and students

 Time of Update: 2022-09-02

Platform-based procurement, strict access to ingredients and food At the beginning of last year, after the new crown epidemic spread in many parts of the country, the Baishan Municipal Education Bureau conducted a survey of 70 primary and secondary schools, kindergarten canteens and 3 catering units in the city and found that 70% of the ingredients came from the farmers' wholesale market, and 10% came from suppliers.
Risk analysis of food safety in school canteen and suggested countermeasures

 Time of Update: 2022-09-02

In terms of system implementation, each school has established a food safety management system, but in the implementation, there is a lack of training, inspection, tracking, rectification and other measures, and professionals also lack relevant professional knowledge, so it is impossible to effectively implement and implement system requirements or standards.
Scientific identification of low-sugar baked goods

 Time of Update: 2022-09-02

Only through the replacement of sweeteners, it is difficult for baked products to meet the low-sugar standard, and the amount of common raw flour used in ingredients needs to be controlled .
The large-scale development of frozen baking has attracted market attention

 Time of Update: 2022-09-02

Will it become the mainstream of commercial baking in the future?Multiple consumption scenarios, great market potential The so-called frozen baked goods are cakes or breads baked in a central factory that preserve the texture and taste by quick freezing, are stored and transported directly to the consumer market through cold chain facilities, and are thawed or simply baked through B-end bakeries and C-end consumers.

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Emulsifier News

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The convenience food industry will innovate to the future 2021-2022 convenience food industry innovation seminar

 Time of Update: 2022-09-30

Reporter Wang Wei Innovation is the foundation of the evergreen industry and the inexhaustible driving force for the development of enterprises. The innovative products launched by enterprises every y
How to scientifically apply ethyl maltol in the food industry

 Time of Update: 2022-09-02

(hull) "China Food News" (August 10, 2020 Edition 06) (Editor-in-charge: Yang Xiaojing) Ethyl maltol is a safe and low-dose flavoring agent. (hull) "China Food News" (August 10, 2020 Edition 06) (Editor-in-charge: Yang Xiaojing) Ethyl maltol is a safe and low-dose flavoring agent.
"Top Ten Focuses on the Development of my country's Probiotics Industry in 2021" Released

 Time of Update: 2022-09-02

In addition, the development and improvement of the technical level of separation and purification of probiotic raw materials, traceability analysis, accurate identification of strains, and consistency control of the production process still require joint exploration by the scientific and technological community and the industry .
Application of Tamarind Gum in Food

 Time of Update: 2022-09-02

If a small amount of tamarind gum is added at this time, there will be a certain The thickening effect can improve the taste and stability of the sauce .
Zu Ming launches Mai series soy products

 Time of Update: 2022-09-02

Different from the traditional lactone pulping method, the fully automatic production line uses a compound emulsified salt brine coagulant, which is mainly made of food-grade surfactant, edible oil and magnesium chloride solution as raw materials .
The application of konjac gum in low-fat meat products can be expected in the future

 Time of Update: 2022-09-02

Konjac gum can be combined with high-quality oil to form a compound lipid substitute for low-fat meat products . Konjac gum can be combined with high-quality oil to form a compound lipid substitute for low-fat meat products .
Yupinxuan French Cheese Mooncake Fragrance

 Time of Update: 2022-09-02

(Wang Jingchen)"China Food News" (06 edition on August 26, 2021)(Editor-in-charge: Qu Yuening) Both China and France are countries that love food and are world-famous for their respective food cultures .
Want to know the secret of "stubbornness" of ice cream, see here

 Time of Update: 2022-09-02

Ice cream is not heated and related to two factors Ruan Guangfeng, director of the Science and Technology Communication Department of the Kexin Food and Health Information Exchange Center, told the Science and Technology Daily reporter that the ice cream's resistance to heat is mainly related to two factors: anti-melt and shape retention .
The implementation of the new national standard is imminent, and the cheese industry will usher in new opportunities for development

 Time of Update: 2022-09-02

A person related to the raw material business of Fonterra Group in Greater China said that the new national standard has clarified, refined and planned the natural fermented cheese category in the market, which will help the market develop more healthily .
Innovation makes dairy ingredients so promising

 Time of Update: 2022-09-02

Our reporter Lian He Recently, the finals of the 3rd "Milk Delicious Cup" food creativity competition hosted by the Dairy Innovation Center of Jiangnan University and the American Dairy Export Associa

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Defoamer News

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When to put the defoamer when making tofu brain

 Time of Update: 2018-10-19

Tofu curd: the antifoaming agent is commonly used in our food production to foam additives What time do you want to release the foam when making tofu?
How to use bean curd brain defoamer

 Time of Update: 2018-10-19

Introduction: in the food industry, especially in heating and aerobic fermentation, a lot of bubbles will be produced, which will directly affect the normal production So we need to eliminate bubbles in time and effectively Then how to use the tofu curd agent?
Can beancurd brain put defoamer

 Time of Update: 2018-10-19

Let's learn about it with the small safety net of Baibai Tofu curd is soybean milk processing, and soybean milk will appear a lot of bubbles during the process of heating and boiling When a certain amount of defoamer is added, it can completely remove the bubbles generated during heating But if you do it at home, you don't need to add defoamer Can defoamer be used?
Where is bean curd brain defoamer

 Time of Update: 2018-10-19

Introduction: bean curd brain is a high nutrition food made of soybean protein Similar to old tofu, where is tofu brain defoamer? Let's take a look at it with Xiaobian Defoamer is very important for our food processing field Defoamer is very helpful for harmful foam So where is the tofu curd agent?
What are the effects of defoamers on tofu brain

 Time of Update: 2018-10-19

Introduction: Food defoamer is a key defoamer in China's food industry, especially under the background of strict control of silicon residue and prohibition of polyether defoamer in many countries, it has more application value, so what are the effects of defoamer on tofu brain?
What are the chemicals in tofu brain

 Time of Update: 2018-10-19

Let's take a look with Xiaobian In our daily life, tofu brain is a kind of food we often eat, not only because of its delicious taste, but also because of its rich nutrition and health It contains rich trace elements, which can provide necessary trace elements for the human body and is good for the body What are the chemical substances added to tofu brain?
What is defoamer

 Time of Update: 2017-12-13

Introduction: you may not know very well about defoaming agents Let's introduce Xiaobian Xiaobian to introduce what is defoamer What is defoamer? What is defoamer?
Ingredients of antifoam

 Time of Update: 2017-12-13

Introduction: defoamer is commonly used as a kind of foam additive in food production What are the ingredients of food defoamer? Foam can be defined as a stable gas in a liquid medium Foam is a disper
The function of food defoamer

 Time of Update: 2017-12-12

Introduction: Food defoamer is a common food additive in our food processing What are the functions of food defoamers? Can defoamers be used? A brief introduction is given to you Defoamer is a substan
Is food defoamer harmful to human body

 Time of Update: 2017-12-12

Introduction: Food defoamer is a kind of food additive widely used in the food industry Is food defoamer harmful to human body? Can defoamer be eaten?

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Acidity Regulators Knowledge

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Usage of common Acidity Regulators

 Time of Update: 2019-05-20

Introduction: Acidity regulator is a general term for acid, alkali and salt substances which can enhance the acidity and adjust the pH in food or have buffering effect So, do you know how to use commonly used Acidity Regulators?
Can the compound acidity regulator be used

 Time of Update: 2019-05-20

You can have a detailed understanding with the small edition of Baibai safety net The compound acidity regulator has been widely used in our production and life Can the compound acidity regulator be used?
How to use vinegar essence to disinfect

 Time of Update: 2019-01-04

Let's take you to know Synthetic vinegar, commonly known as vinegar essence, is mainly composed of acetic acid, diluted with edible glacial acetic acid So how to use vinegar essence hook to disinfect?
Selection of vinegar

 Time of Update: 2019-01-03

Introduction: there are many kinds and manufacturers of vinegar, which is also a seasoning we often buy in our daily life How to choose vinegar? Let's take you to know Vinegar can be divided into brew
How to distinguish fake red wine with vinegar

 Time of Update: 2019-01-03

Let's take you to know The composition of red wine is quite simple It is a fruit wine brewed by natural fermentation, with the most grape juice Red wine contains a variety of vitamins, amino acids, anti-aging, anti-cancer, beauty, sleep benefits But fake red wine not only has no health care effect, but also is harmful to human health Can you use vinegar to distinguish the true and false of red wine?
What are the hazards of unqualified vinegar

 Time of Update: 2019-01-03

Introduction: the substandard vinegar is made of industrial glacial acetic acid directly mixed with water, with light color, slight acid stimulation, obvious bitter taste, and some precipitates and su
White vinegar therapy for tendinitis of heel

 Time of Update: 2019-01-03

Introduction: white vinegar is a kind of sour auxiliary material for cooking Its main ingredient is acetic acid Can you use white vinegar to treat tendinitis? Let's take you to know The Achilles tendo
It's true and false that vinegar soaked eggs remove spots

 Time of Update: 2019-01-03

Let me know There are many whitening and freckle removing products on the market, but the price is generally expensive, and the effect of freckle removing is general Now there is a saying that vinegar soaked eggs can remove freckle, is this true or not?
What is red koji for vinegar

 Time of Update: 2019-01-03

Introduction: vinegar is a common seasoning in our daily life The vinegar brewed from red koji has many benefits for people's health Let's take you to know about the relevant knowledge of red koji vin
How to distinguish true vinegar from false vinegar

 Time of Update: 2019-01-03

Introduction: vinegar is a seasoning commonly used in our daily life The history of vinegar brewing in China is more than 3000 years at least At present, the market is full of low-quality mixed vinega

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Bleaching Articles

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What are the commonly used food bleaching agents

 Time of Update: 2018-03-29

Baibai safety net will introduce you There are many kinds of bleach, and there are many kinds of bleach in food, so what are the commonly used food bleach?
Can sulfur dioxide be used as food bleaching agent

 Time of Update: 2018-03-18

Introduction: the chemical properties of sulfur dioxide are extremely complex Different temperatures can be used as aprotic solvent, Lewis acid, reductant, oxidant, redox agent, etc Can sulfur dioxide
Can sodium peroxide be used as food bleaching agent

 Time of Update: 2018-03-17

Introduction: sodium peroxide is generally used in bleaching textile products, straw, fiber, etc Can sodium peroxide be used as food bleaching agent? Sodium peroxide is one of the products of sodium c
Can hydrogen peroxide be used as food bleaching agent

 Time of Update: 2018-03-17

Introduction: hydrogen peroxide, also known as hydrogen peroxide, is highly corrosive Can hydrogen peroxide be used as food bleaching agent?
Is bleaching agent in flour harmful to human body

 Time of Update: 2018-03-16

Introduction: the flour we buy is all white and white In fact, there are bleach in it Is there any bleach in the flour harmful to human body? Flour is a kind of powder made from wheat According to the
Which bleach can bleach food

 Time of Update: 2018-03-16

Bleaching agent is a substance that destroys and restrains the color of food, makes it fade or prevents food from browning Some chemicals can achieve the function of bleaching products through oxidation reaction, and bleaching some products means to remove or lighten their color Commonly used chemical bleaching agents are usually divided into two categories: chlorine bleaching agents and oxygen bleaching agents So which bleaching agents can bleach food?
Components of bleach

 Time of Update: 2018-03-15

Introduction: commonly used chemical bleaching agents are usually divided into two categories: chlorine bleach and oxygen bleach So what are the ingredients of the bleach Many bleaching agents are use
How to use bleach

 Time of Update: 2018-03-15

Introduction: bleach is widely used in linen textile, printing and dyeing, papermaking and other industries and families Here is how to use bleach Bleaching agent is a substance that destroys and rest
What is bleach

 Time of Update: 2018-03-14

Introduction: many r people don't know what bleach is? I don't know how to use bleach Let's introduce the knowledge about bleach What is bleach?
What's the use of bleach

 Time of Update: 2018-03-14

Introduction: there are many uses of bleach Here's a brief introduction to the use of bleach Bleaching agent is a kind of substance which can destroy and inhibit the color of food, make it fade or pre

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