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    • The Safety of Thiamine hydrochloride

      Time of Update: 2023-04-27
      Despite these safety measures, it is still important for workers in the chemical industry and consumers of products containing thiamine hydrochloride to be aware of the potential risks associated with the chemical.
    • The Production Process of Pyridoxine hydrochloride

      Time of Update: 2023-04-27
      The production process of pyridoxine hydrochloride, also known as vitamin B6, involves several steps that must be carried out with care and precision to ensure the final product's quality and purity.
    • The Production Process of Thiamine hydrochloride

      Time of Update: 2023-04-27
      Filtration is used to remove any insoluble impurities, while crystallization is used to separate the thiamine hydrochloride from other components in the solution. Filtration is used to remove any insoluble impurities, while crystallization is used to separate the thiamine hydrochloride from other components in the solution.
    • The Instruction of Pyridoxine hydrochloride

      Time of Update: 2023-04-27
      Due to its ability to catalyze many chemical reactions, pyridoxine hydrochloride is a valuable chemical in the production of a wide range of products. Due to its ability to catalyze many chemical reactions, pyridoxine hydrochloride is a valuable chemical in the production of a wide range of products.
    • The Instruction of Thiamine hydrochloride

      Time of Update: 2023-04-27
      In addition, thiamine hydrochloride is used as a catalyst in the production of certain types of pigments, which are used in a variety of applications, including the production of plastics, coatings, and inks.
    • The Safety of Pyridoxine hydrochloride

      Time of Update: 2023-04-27
      Pyridoxine hydrochloride, also known as vitamin B6, is a essential micronutrient that plays a crucial role in many bodily functions. For example, pyridoxine hydrochlor Pyridoxine hydrochloride, also known as vitamin B6, is a essential micronutrient that plays a crucial role in many bodily functions.
    • The Synthetic Routes of Thiamine hydrochloride

      Time of Update: 2023-04-27
      The synthesis of thiamine hydrochloride can be achieved by several methods, including the reduction of 2-amino-4-methylthio-5-hydroxymethyl-imidazole followed by the addition of hydrogen chloride. The synthesis of thiamine hydrochloride can be achieved by several methods, including the reduction of 2-amino-4-methylthio-5-hydroxymethyl-imidazole followed by the addition of hydrogen chloride.
    • The Upstream and Downstream products of Thiamine hydrochloride

      Time of Update: 2023-04-27
      As a vital nutrient for the human body, thiamine hydrochloride has a wide range of applications in the pharmaceutical, food and beverage, and cosmetics industries. As a vital nutrient for the human body, thiamine hydrochloride has a wide range of applications in the pharmaceutical, food and beverage, and cosmetics industries.
    • The Upstream and Downstream products of Pyridoxine hydrochloride

      Time of Update: 2023-04-27
      Pyridoxine hydrochloride is used in the production of several downstream products, including pharmaceuticals, cosmetics, and food additives. Pyridoxine hydrochloride is used in the production of several downstream products, including pharmaceuticals, cosmetics, and food additives.
    • The Synthetic Routes of Pyridoxine hydrochloride

      Time of Update: 2023-04-27
      This method is more efficient and environmentally friendly than traditional synthetic routes, as it does not require the use of hazardous chemicals or reagents and it is less expensive to produce pyridoxine hydrochloride using biotechnology than it is to produce it using traditional methods.
    • The Synthetic Routes of Starch, oxidized

      Time of Update: 2023-04-26
      The oxidation of starch is an important process that is used to produce a variety of chemical products, including dextrose, fructose, and glucose. The oxidation of starch is an important process that is used to produce a variety of chemical products, including dextrose, fructose, and glucose.
    • The Safety of Caseins

      Time of Update: 2023-04-26
      By following proper safety protocols and guidelines, wearing appropriate personal protective equipment, and being properly trained and informed, those working with casein can be confident that they are doing so in a safe and responsible manner.
    • The Applications of Starch, oxidized

      Time of Update: 2023-04-26
      Due to its high molecular weight and branched structure, oxidized starch is able to form strong bonds with a variety of polymers, making it an ideal component for the production of biodegradable plastics.
    • The Upstream and Downstream products of Caseins

      Time of Update: 2023-04-26
      These raw materials are typically milk and other dairy products, although they may also include other proteins that are used as a source of amino acids for the production of caseins.
    • The Production Process of Caseins

      Time of Update: 2023-04-26
      The production process of caseins involves several steps, including the isolation and purification of caseins from milk, followed by denaturation, renaturation, and ultrafiltration. The production process of caseins involves several steps, including the isolation and purification of caseins from milk, followed by denaturation, renaturation, and ultrafiltration.
    • The Upstream and Downstream products of Starch, oxidized

      Time of Update: 2023-04-26
      It is extracted and purified from a variety of plant sources and can be used to produce a variety of downstream products, such as glucose, fructose, and starch-based materials.
    • The Synthetic Routes of Caseins

      Time of Update: 2023-04-26
      Ultimately, the best synthetic route for a particular application will be one that is efficient, cost-effective, and produces the desired product The production of caseins, a type of milk protein, is an important process in the chemical industry.
    • The Production Process of Starch, oxidized

      Time of Update: 2023-04-26
      The oxidation process can be carried out using different methods, and the optimal conditions will vary depending on the specific type of starch and the desired properties of the final product.
    • The Instruction of Starch, oxidized

      Time of Update: 2023-04-26
      In conclusion, the instruction of starch is a complex and mult Starch is a widely used renewable resource for the production of a variety of industrial materials, chemicals, and food products.
    • The Safety of Starch, oxidized

      Time of Update: 2023-04-26
      This article will provide a comprehensive overview of the safety of starch oxidized in the chemical industry, including the potential health hazards, risk assessment, control measures, and best practices for ensuring safety.
    • These fresh-keeping "black technologies" escort the taste of the year

      Time of Update: 2023-02-01
      "The so-called 'fresh-keeping gas' is generally made of carbon dioxide, oxygen and nitrogen mixed according to the characteristics of the food, which is filled into the closed package where the food is located and replaced with the original air inside.
    • Correct understanding of canned food Reasonable consumption of canned food

      Time of Update: 2022-12-29
      The China Canning Industry Association pointed out that canned food refers to food that meets the requirements of raw materials by treatment, canning, sealing, sterilization, cooling, or aseptic canning, and meets the requirements of commercial sterility, and can be stored for a long time at room temperature without adding preservatives.
    • Green polymer film preservation material prolongs the shelf life of mangoes

      Time of Update: 2022-12-29
      The Laboratory of New Materials for Dry Crops of the South Asian Tropical Crops Research Institute of the Chinese Academy of Tropical Agricultural Sciences recently constructed a composite coating film preservation material by modifying chitosan and gellan gum, and studied the barrier properties, mechanical properties and antibacterial properties of composite materials.
    • Wenling, Zhejiang: Lighter punishment gives administrative law enforcement a "temperature"

      Time of Update: 2022-11-25
      In June this year, the Wenling Municipal Market Supervision Bureau found that tofu produced by a small soybean product workshop in its jurisdiction was added with sodium benzoate, which was judged to be unqualified after testing.
    • Multi-agency released ""Scientific Three Reductions, Smart Selection of Sugar" Joint Tips"

      Time of Update: 2022-11-25
      (Reporter Shi Xiaojuan) China Economic Network Beijing, November 14 With the advancement of the Healthy China Initiative, the topic of sugar reduction and sugar control has received widespread attention from all walks of life, but the public has doubts about how to use sugar rationally and reduce sugar scientifically.
    • Control and reduction are the general trend But there is no need to talk about sugar color change

      Time of Update: 2022-11-25
      With the advancement of the Healthy China Initiative, the topic of sugar reduction and sugar control has received widespread attention from all walks of life, but the public has doubts about how to us
    • High-end smart kitchen appliances "Fang Taiyue Ying Set Pro" was released

      Time of Update: 2022-11-04
      It is reported that "Fangtai Yue Ying Series Pro" includes integrated cooking centers, dishwashers, water purifiers, water heaters, refrigerators and other products, all equipped with the cutting-edge technology of Fangtai's current product lines, fully covering the core kitchen scenarios of cooking, washing and storage, creating an integrated aesthetic design and global intelligent interconnection, providing Chinese families with a new high-end professional-grade kitchen solution, opening up a new situation in the innovation of complete sets of kitchen appliances.
    • Wenling City, Taizhou, Zhejiang Province, gave a lighter punishment to a small workshop of illegal soybean products

      Time of Update: 2022-11-04
      (Ding Lingdong) Responsible Editor: Zhao Yu Review: Peng Zonglu "Considering that you are breaking the law for the first time, you have signed the "Voluntary Punishment Pledge" and actively corrected it, we can give a lighter punishment.
    • 231 primary and secondary school kindergarten canteens in Jiangbei District, Chongqing, have realized bright kitchens and bright stoves

      Time of Update: 2022-10-19
      (Chen Weideng) Responsible Editor: Zhao Yu Review: Peng Zonglu Recently, the "Spokesperson is here - I do practical things for the masses" Chongqing Jiangbei District "National Food Safety Demonstration City Creation" release activity walked into Huaxin Street Street, 5 speakers from the Jiangbei District Market Supervision Bureau, Education Commission, Commerce Commission, Public Security Branch Bureau, and Huaxin Street Street explained policies and answered questions for the public on food safety issues.
    • 4 categories and 1366 national standards to protect the safety of the tongue

      Time of Update: 2022-09-02
      Zhu Lei said that during the "Thirteenth Five-Year Plan" period, China's food safety standards work has achieved remarkable results: the standard system has been further improved, the standard management system and review mechanism have been further improved, and more attention has been paid to the organic connection between standards and food safety risk monitoring and evaluation.
    • The Instruction of Sodium caseinate

      Time of Update: 2023-04-27
      In addition to its emulsifying and stabilizing properties, sodium caseinate is also known for its ability to improve the texture and taste of a variety of products.
    • The Upstream and Downstream products of Sodium caseinate

      Time of Update: 2023-04-27
      The upstream and downstream products of Sodium caseinate are closely related, and the choice of raw materials and the production process can significantly impact the quality and properties of the final product.
    • The Synthetic Routes of Sodium caseinate

      Time of Update: 2023-04-26
      Consistency: The synthetic routes of Sodium caseinate offer consistent quality and composition of the product, which is essential for the dairy industry. Consistency: The synthetic routes of Sodium caseinate offer consistent quality and composition of the product, which is essential for the dairy industry.
    • The Safety of Sodium caseinate

      Time of Update: 2023-04-26
      Despite its widespread use, there are concerns about the safety of sodium caseinate, particularly in terms of its potential impact on human health. Despite its widespread use, there are concerns about the safety of sodium caseinate, particularly in terms of its potential impact on human health.
    • The Applications of Sodium caseinate

      Time of Update: 2023-04-26
      Sodium caseinate is a natural and renewable resource that is biodegradable, making it an attractive alternative to traditional binders. Sodium caseinate is a natural and renewable resource that is biodegradable, making it an attractive alternative to traditional binders.
    • The Production Process of Sodium caseinate

      Time of Update: 2023-04-26
      Sodium caseinate is a type of milk protein that is commonly used in the food and beverage industry as a stabilizing and emulsifying agent. Sodium caseinate is a type of milk protein that is commonly used in the food and beverage industry as a stabilizing and emulsifying agent.
    • Fuling Squeezed Vegetable Group

      Time of Update: 2022-11-14
      First, the basic situation of Fuling Squeezed Vegetable GroupChongqing Fuling Squeezed Vegetable Group Co. , Ltd. (hereinafter referred to as "Squeezed Vegetable Group") is a state-owned holding food
    • Shuanghui Group

      Time of Update: 2022-11-14
      1. Basic situation of Shuanghui GroupShuanghui Group is the largest meat supplier in China and a national key leading enterprise in agricultural industrialization, developed from Luohe City, Henan Pro
    • Hebei Chengde Lulu Co., Ltd. Typical experience and practice summary materials for deep processing of agricultural products

      Time of Update: 2022-11-04
      1. Brief introduction of the basic situationHebei Chengde Lulu Co. , Ltd. is located in Chengde High-tech Industrial Development Zone, Hebei Province, and is one of the first listed plant protein beve
    • The convenience food industry will innovate to the future 2021-2022 convenience food industry innovation seminar

      Time of Update: 2022-09-30
      Reporter Wang Wei Innovation is the foundation of the evergreen industry and the inexhaustible driving force for the development of enterprises. The innovative products launched by enterprises every y
    • Where is bean curd brain defoamer

      Time of Update: 2018-10-19
      Introduction: bean curd brain is a high nutrition food made of soybean protein Similar to old tofu, where is tofu brain defoamer? Let's take a look at it with Xiaobian Defoamer is very important for our food processing field Defoamer is very helpful for harmful foam So where is the tofu curd agent?
    • How to use bean curd brain defoamer

      Time of Update: 2018-10-19
      Introduction: in the food industry, especially in heating and aerobic fermentation, a lot of bubbles will be produced, which will directly affect the normal production So we need to eliminate bubbles in time and effectively Then how to use the tofu curd agent?
    • Can beancurd brain put defoamer

      Time of Update: 2018-10-19
      Let's learn about it with the small safety net of Baibai Tofu curd is soybean milk processing, and soybean milk will appear a lot of bubbles during the process of heating and boiling When a certain amount of defoamer is added, it can completely remove the bubbles generated during heating But if you do it at home, you don't need to add defoamer Can defoamer be used?
    • When to put the defoamer when making tofu brain

      Time of Update: 2018-10-19
      Tofu curd: the antifoaming agent is commonly used in our food production to foam additives What time do you want to release the foam when making tofu?
    • What are the effects of defoamers on tofu brain

      Time of Update: 2018-10-19
      Introduction: Food defoamer is a key defoamer in China's food industry, especially under the background of strict control of silicon residue and prohibition of polyether defoamer in many countries, it has more application value, so what are the effects of defoamer on tofu brain?
    • What are the chemicals in tofu brain

      Time of Update: 2018-10-19
      Let's take a look with Xiaobian In our daily life, tofu brain is a kind of food we often eat, not only because of its delicious taste, but also because of its rich nutrition and health It contains rich trace elements, which can provide necessary trace elements for the human body and is good for the body What are the chemical substances added to tofu brain?
    • What is defoamer

      Time of Update: 2017-12-13
      Introduction: you may not know very well about defoaming agents Let's introduce Xiaobian Xiaobian to introduce what is defoamer What is defoamer? What is defoamer?
    • Ingredients of antifoam

      Time of Update: 2017-12-13
      Introduction: defoamer is commonly used as a kind of foam additive in food production What are the ingredients of food defoamer? Foam can be defined as a stable gas in a liquid medium Foam is a disper
    • The function of food defoamer

      Time of Update: 2017-12-12
      Introduction: Food defoamer is a common food additive in our food processing What are the functions of food defoamers? Can defoamers be used? A brief introduction is given to you Defoamer is a substan
    • Is food defoamer harmful to human body

      Time of Update: 2017-12-12
      Introduction: Food defoamer is a kind of food additive widely used in the food industry Is food defoamer harmful to human body? Can defoamer be eaten?
    • Usage of common Acidity Regulators

      Time of Update: 2019-05-20
      Introduction: Acidity regulator is a general term for acid, alkali and salt substances which can enhance the acidity and adjust the pH in food or have buffering effect So, do you know how to use commonly used Acidity Regulators?
    • Can the compound acidity regulator be used

      Time of Update: 2019-05-20
      You can have a detailed understanding with the small edition of Baibai safety net The compound acidity regulator has been widely used in our production and life Can the compound acidity regulator be used?
    • How to use vinegar essence to disinfect

      Time of Update: 2019-01-04
      Let's take you to know Synthetic vinegar, commonly known as vinegar essence, is mainly composed of acetic acid, diluted with edible glacial acetic acid So how to use vinegar essence hook to disinfect?
    • What is red koji for vinegar

      Time of Update: 2019-01-03
      Introduction: vinegar is a common seasoning in our daily life The vinegar brewed from red koji has many benefits for people's health Let's take you to know about the relevant knowledge of red koji vin
    • What are the hazards of unqualified vinegar

      Time of Update: 2019-01-03
      Introduction: the substandard vinegar is made of industrial glacial acetic acid directly mixed with water, with light color, slight acid stimulation, obvious bitter taste, and some precipitates and su
    • It's true and false that vinegar soaked eggs remove spots

      Time of Update: 2019-01-03
      Let me know There are many whitening and freckle removing products on the market, but the price is generally expensive, and the effect of freckle removing is general Now there is a saying that vinegar soaked eggs can remove freckle, is this true or not?
    • Selection of vinegar

      Time of Update: 2019-01-03
      Introduction: there are many kinds and manufacturers of vinegar, which is also a seasoning we often buy in our daily life How to choose vinegar? Let's take you to know Vinegar can be divided into brew
    • White vinegar therapy for tendinitis of heel

      Time of Update: 2019-01-03
      Introduction: white vinegar is a kind of sour auxiliary material for cooking Its main ingredient is acetic acid Can you use white vinegar to treat tendinitis? Let's take you to know The Achilles tendo
    • How to distinguish fake red wine with vinegar

      Time of Update: 2019-01-03
      Let's take you to know The composition of red wine is quite simple It is a fruit wine brewed by natural fermentation, with the most grape juice Red wine contains a variety of vitamins, amino acids, anti-aging, anti-cancer, beauty, sleep benefits But fake red wine not only has no health care effect, but also is harmful to human health Can you use vinegar to distinguish the true and false of red wine?
    • How to distinguish true vinegar from false vinegar

      Time of Update: 2019-01-03
      Introduction: vinegar is a seasoning commonly used in our daily life The history of vinegar brewing in China is more than 3000 years at least At present, the market is full of low-quality mixed vinega
    • The Production Process of Rosin

      Time of Update: 2023-04-26
      Step 2: Purification After the rosin has been extracted from the plant material, it is typically purified through a process known as distillation. Step 2: Purification After the rosin has been extracted from the plant material, it is typically purified through a process known as distillation.
    • The Synthetic Routes of Rosin

      Time of Update: 2023-04-26
      There are several synthetic routes to produce rosin, including the distillation of tall oil, the solvent extraction of turpentine, and the polymerization of alpha-pinene. There are several synthetic routes to produce rosin, including the distillation of tall oil, the solvent extraction of turpentine, and the polymerization of alpha-pinene.
    • The Applications of Rosin

      Time of Update: 2023-04-26
      Rosin is also used as a raw material for the production of lubricants, such as motor oils and greases, as well as in the production of soap, cosmetics, and pharmaceutical products.
    • The Upstream and Downstream products of Rosin

      Time of Update: 2023-04-26
      Rosin is used in a variety of applications, including as a raw material in the production of various chemicals, such as soap and candles, and as a binding agent in the manufacture of paper.
    • The Instruction of Rosin

      Time of Update: 2023-04-26
      The Instruction of Rosin outlines a series of steps that must be taken to ensure the safe and effective handling of rosin, including guidelines for storage, transport, and use.
    • The Safety of Rosin

      Time of Update: 2023-04-26
      However, it is important to be aware of the potential hazards associated with rosin and to take appropriate safety precautions to minimize the risks of exposure. However, it is important to be aware of the potential hazards associated with rosin and to take appropriate safety precautions to minimize the risks of exposure.
    • The Safety of Calcium dihydrogen phosphate

      Time of Update: 2023-04-26
      Despite its widespread use, there are concerns about the safety of calcium dihydrogen phosphate, particularly in terms of its potential to cause health problems when it is inhaled or ingested.
    • The Instruction of Calcium dihydrogen phosphate

      Time of Update: 2023-04-26
      It has many applications in the food, pharmaceutical, detergent, paper, and textile industries. It has many applications in the food, pharmaceutical, detergent, paper, and textile industries. It has many applications in the food, pharmaceutical, detergent, paper, and textile industries.
    • The Applications of Calcium dihydrogen phosphate

      Time of Update: 2023-04-26
      It is used in the production of detergent powders, disinfectants and sanitizers, fertilizers, food additives, pharmaceuticals, and water treatment products. It is used in the production of detergent powders, disinfectants and sanitizers, fertilizers, food additives, pharmaceuticals, and water treatment products.
    • The Synthetic Routes of Calcium dihydrogen phosphate

      Time of Update: 2023-04-26
      The compound is commonly obtained through several synthetic routes, which include the following: The precipitation route: This is the most common method used for the synthesis of calcium dihydrogen phosphate.
    • The Upstream and Downstream products of Calcium dihydrogen phosphate

      Time of Update: 2023-04-26
      Other downstream products that use CaHPO4 as an intermediate include food additives, animal feed supplements, and cosmetics. Other downstream products that use CaHPO4 as an intermediate include food additives, animal feed supplements, and cosmetics.
    • The Production Process of Calcium dihydrogen phosphate

      Time of Update: 2023-04-26
      Step 4: Calcining The dried solid obtained from the meshpanning process is then heated in a furnace to a high temperature to remove any remaining impurities and produce a stable form of calcium dihydrogen phosphate.
    • The Applications of Bis(1,2,2,6,6-pentamethyl-4-piperidyl) decanedioate

      Time of Update: 2023-04-27
      The compound is used in the production of fats and oils, plastics and resins, dyes and pigments, insecticides and herbicides, and many other chemical products. The compound is used in the production of fats and oils, plastics and resins, dyes and pigments, insecticides and herbicides, and many other chemical products.
    • The Synthetic Routes of Bis(1,2,2,6,6-pentamethyl-4-piperidyl) decanedioate

      Time of Update: 2023-04-27
      Introduction Bis(1,2,2,6,6-pentamethyl-4-piperidyl) decanedioate, commonly referred to as PM15, is a synthetic compound that has been widely used in the chemical industry for various applications. Introduction Bis(1,2,2,6,6-pentamethyl-4-piperidyl) decanedioate, commonly referred to as PM15, is a synthetic compound that has been widely used in the chemical industry for various applications.
    • The Production Process of Bis(1,2,2,6,6-pentamethyl-4-piperidyl) decanedioate

      Time of Update: 2023-04-27
      The production process for this compound involves a number of steps, including the preparation of the starting materials, the reaction of the starting materials to form the bis(1,2,2,6,6-pentamethyl-4-piperidyl) decanedioate, and the purification and isolation of the final product.
    • The Upstream and Downstream products of Bis(1,2,2,6,6-pentamethyl-4-piperidyl) decanedioate

      Time of Update: 2023-04-27
      The first step in the production of Bis(1,2,2,6,6-pentamethyl-4-piperidyl) decanedioate is the synthesis of the starting materials, which typically involves the reaction of a number of different chemical compounds in the presence of a catalyst.
    • The Safety of Bis(1,2,2,6,6-pentamethyl-4-piperidyl) decanedioate

      Time of Update: 2023-04-27
      Its high degree of biodegradability, non-corrosive properties, and ability to attract and hold negatively charged pigments and contaminants make it an ideal choice for a variety of cleaning and processing applications.
    • The Instruction of Bis(1,2,2,6,6-pentamethyl-4-piperidyl) decanedioate

      Time of Update: 2023-04-27
      Its unique reactivity and catalytic properties make it a useful component in the manufacturing Bis(1,2,2,6,6-pentamethyl-4-piperidyl) decanedioate is a chemical compound that is commonly used in the manufacturing of various products in the chemical industry.
    • Unite to undertake the mission and set sail for a new journey

      Time of Update: 2023-02-02
      Xinhua News Agency reporter2022 is an extremely important year in the history of the Party and the country. At the crucial moment when the whole party and the people of all ethnic groups in the countr
    • High-quality agricultural products cultivated by space breeding are enriching people's vegetable baskets

      Time of Update: 2022-12-29
      " Lin Chengfeng, secretary of the party branch and director of the Boluo County Agricultural Science and Technology Demonstration Farm, explained that after the seeds carried in space for a certain period of time, the seed genes have three results: "good, unchanged and bad", and after returning to the ground, 4 to 8 generations of ground cultivation can be selected and bred from high-quality, high-yield, better taste seeds.

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