Orange pulp improves the quality of gluten-free bread
Time of Update: 2021-02-02
Researchers the Teagasc Food Research Centre and cock University in Ireland studied the raw material of orange fruit residue, which is often considered waste, and found the possibility of making flour from orange fruit residue
Professor Liu Chengmei, Nanchang University: Low temperature impact on the quality of gluten-free bread made from milled brown rice flour
Time of Update: 2021-01-29
However, brown rice products tend to taste rough, poor taste due to high dietary fiber content.
Lu Zhouguang, Professor of South University of science and technology, proposed a new strategy to improve the ratio performance of electrode materials
Time of Update: 2019-10-27
With the help of defects such as oxygen vacancy and trivalent titanium, the surface of TiO2 will realize selective high concentration P doping, which will greatly improve the electrochemical performance of TiO2 Electrode Materials in sodium ion batteries.
Conference: carrying out cancer screening helps to improve the treatment benefit ratio
Time of Update: 2019-03-08
This year's report on the work of the government puts forward new ideas for tackling cancer prevention and treatment
On March 5, the second session of the 13th National
Is bread improver a preservative
Time of Update: 2018-03-09
Through the safety net of Baibai, we can better understand these knowledge, and also know that Is food preservative harmful.
Is bread improver the same as bread bulking agent
Time of Update: 2018-01-30
Bread improver is a kind of compound food additive composed of emulsifier, oxidant, enzyme, inorganic salt and filler.
What's the ratio of sodium cyclamate to flour
Time of Update: 2017-08-08
Therefore, through understanding, we know the proportion of sodium cyclamate and flour, which must not exceed the dosage used.
ratio needs to be improved when the threshold of shortlisting is over 1.3 billion
Time of Update: 2016-07-20
Source: pharmaceutical economic daily July 15, 2016, "2015 top 100 list of Chinese pharmaceutical industry" was launched by pharmaceutical economic daily