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Germ rice, brown rice, polished white rice... How to choose healthy rice?
Time of Update: 2022-04-29
/>>Regarding their nutritional value, Ruan Guangfeng said that rice will lose a lot of vitamins and minerals during processing. Relatively speaking, the nutritional value of unprocessed brown rice and germ rice
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, mother-of-pearl brown sugar, glutinous rice burning wheat, etc.
Time of Update: 2021-12-03
>Bulk weighing / 2021-07-27 Residual amount of aluminum (dry sample, calculated as Al)║1. 13×10³mg/kg║≤100mg
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Brown rice coffee guides the consumption of new fashions
Time of Update: 2021-02-17
In order to incorporate the aroma and sweetness of brown rice into the flavor of the coffee, the developers determined a mix ratio of 5 to 5 after many attempts.
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Toyo RICE company confirmed: continuous intake of "golden bud waxed brown rice" can prevent lifestyle disease (foodaily)
Time of Update: 2021-02-16
is The Medical Legal Society of Nagyeka Prefecture - Sid Willi Iino Hospital and The Department of Medicine of Xiangchuan University integrated immune system class. For 100 adults with daily life health, the study subjects
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Professor Liu Chengmei, Nanchang University: Low temperature impact on the quality of gluten-free bread made from milled brown rice flour
Time of Update: 2021-01-29
However, brown rice products tend to taste rough, poor taste due to high dietary fiber content.
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Eating brown rice can reduce the risk of diabetes
Time of Update: 2011-09-19
The study found that people who ate refined white rice five or more times a week increased their risk of type 2 diabetes by 17 percent.
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"Scrape off" fat in brown rice porridge
Time of Update: 2010-05-19
Brown rice can be bought in the general supermarket.
But it's better for diabetics not to drink this kind of brown rice porridge directly.
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CBOT brown rice weekly
Time of Update: 2008-11-03
On Thursday, the Chicago Board of trade's brown rice market closed lower, trading interest was sluggish throughout the day, and futures prices gradually fell.
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The national standard of brown rice will be put into effect on February 1, 2003
Time of Update: 2003-01-13
The quality requirements of the standard refer to the relevant national standards, and the technical indicators are determined in combination with China's national conditions.
