: Fermentation characteristics of Pixian watercress in a closed system of gradient steady-state temperature field
Research reveals the mechanism of biocontrol bacteria regulating compost fermentation substances and microbial community succession
, Chinese Academy of Agricultural Sciences revealed the metabolite profile and variation of soymilk fermented by Bacillus subtilis
Excelle Coal Chemical Rapidly Advances Methanol-to-Ethanol Project
Consecutive breakthroughs in the construction of coal-to-ethanol projects with an investment of 7 billion yuan
2022 Compressed Air Double-Carbon Energy Saving, Helping Biological Fermentation Industry Summit Forum
2022 Ninth Jinan Bio-Fermentation Exhibition and Forum Postponement Notice
Liu Hongyun's lab published a paper in FERMENTATION-BASEL
Notice on the postponement of the "2022 9th Bio-fermentation Products and Technology Equipment
2022 Jinan Bio-Fermentation Exhibition Event Arrangement
Air Chemicals Gas Island and Syngas-to-ethanol project settled in Yongcheng, Henan
Zhihong Sun: Genomic differences in Lactococcus lactis subsp. lactis in naturally fermented dairy products
Multiple positive domestic ethanol market continues to rise
The 9th Jinan Bio-Fermentation Exhibition in 2022 - Tiger Power is fully open, and a new journey is made!
The 2022 Bio-Fermentation Exhibition (Jinan) must be read before the exhibition. The most
2022 The 7th International Fermentation Medium Application Development Technology Forum
The fourth edition of the International IDF List of Bacteria for Fermented Foods Is Officially Released
The 9th Jinan Bio-Fermentation Exhibition in 2022 - Huli Opens a New Journey of Leap Forward
Global feed market: Russia and Ukraine are worried about the situation, ethanol profits have fallen, and feed grains have risen and fallen