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Clin Nutrition: Association of fish oil supplementation with dementia risk: a prospective study of 215,083 older adults
Time of Update: 2022-04-22
The results of this study demonstrate that the intake of fish oil supplements is associated with a reduced risk of all-cause dementia in older adults aged 60-73 years .
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IFFO: Fishmeal production up 3.6% YoY while fish oil production down 6% (Jan-Dec 2021)
Time of Update: 2022-03-02
fish meal Cumulative fishmeal production in Peru, Chile and India increased in 2021, while the Nordic countries, the United States and African countries reported a combined decrease of more than 160,000 tonnes year-on-year .
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Microbiome Zhejiang University Jiao Jingjing/Zhang Yu found that fish oil supplementation can significantly reduce hyperglycemia and insulin resistance
Time of Update: 2022-01-09
The study found that DHA and EPA can significantly reduce hyperglycemia and insulin resistance in db/db mice, which is mediated by changes in the gut microbiome and metabolites that link the gut to fat, liver, and pancreas .
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JAMA clinical trials show that omega-3 fish oil supplements do not help prevent depression
Time of Update: 2021-12-27
"However, our research results show that adults without depression in the general population have no reason to take fish oil supplements just to prevent depression or maintain positive emotions .
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Peruvian anchovy is "lean" and insufficient fish oil production may affect future price trends
Time of Update: 2021-12-24
Roland Erausquin, general manager of Peru's Erausquin International Consulting Company, told UCN: "The fish oil production rate of anchovy organisms in the North and Central Seas is only 2.
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Harvard blockbuster study: Vitamin D and fish oil reduce the risk of autoimmune diseases by 25% to 30%
Time of Update: 2021-12-02
In more than 5 years, the VITAL study conducted a rigorous placebo-controlled trial to explore the preventive effects of omega-3 and vitamin D supplementation on related diseases, including the independent and synergistic effects of these two nutritional supplements .
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IFFO: Salmon farming consumes more than 50% of the world’s fish oil
Time of Update: 2021-11-01
output last year , most of which entered the salmon farming sector, especially Norway, Chile and Chile. Canada and other major breeding countries . According to statistics, as the world's largest
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IFFO: The cumulative production of fishmeal in the first 8 months increased by 6.5% year-on-year, and the production of fish oil increased by 12%
Time of Update: 2021-11-01
market supply and demand, and also focuses on global trends in animal breeding and fish fishing, agricultural products , commodity prices, and overall macroeconomic conditions . Given that China
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North China Oil & Gas promotes full coverage of Artemisia sphaerocephala allergy protection project
Time of Update: 2021-08-04
Through the construction of a fresh air system, the removal rate of Artemisia sphaerocephala pollen in employee offices and dormitories has reached 76.
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Global production of fishmeal and fish oil increased by 50% compared to May 2020, and the market continues to grow
Time of Update: 2021-08-01
Fish meal and fish oil China's domestic production continues to depend on by-products .
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The future supply of wild fishmeal and fish oil is bound to decrease
Time of Update: 2021-08-01
From Intrafish on June 28th, Enrico Bachis, IFFO's marketing research director, once said that it is really hard to understand why people are still
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Global production of fishmeal and fish oil increased by 50% in the first five months of this year
Time of Update: 2021-08-01
Since 2020, fishmeal production has increased by 48%, and fish oil production has increased by 51% .
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Global fishmeal and fish oil production in May 2021 will increase by 50% compared to May 2020, and the market will continue to grow
Time of Update: 2021-07-31
In the IFFO market report, the cumulative total output of countries from January to May 2021 increased year-on-year: fishmeal increased by 48%, and fish oil increased by 51% .
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Thai Food and Drug Administration destroys illegally produced fish sauce, palm oil, and pickled garlic juice
Time of Update: 2021-07-29
) that are of unqualified quality or manufactured without the permission of the Thai Food and Drug Administration in accordance with the law . According to the Food Law of the Thai calendar 2522
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[Cell News] It "poisons" cancer cells, it is actually a common ingredient of fish oil in life!
Time of Update: 2021-06-30
Coincidentally, a recent study has shown that DHA and related fatty acids can also "toxic" cancer cells .
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Tips for consumption of krill oil products
Time of Update: 2021-06-29
Krill oil is a new food ingredient approved by the Health and Family Planning Commission in 2013 (Announcement No.
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Sub-Journal of "Cell": This common ingredient in fish oil is actually a "poison" that kills tumors
Time of Update: 2021-06-21
Moreover, the researchers found that if the tumor cells are treated with an inhibitor that inhibits the formation of lipid droplets in the cells, it can further enhance the iron death caused by DHA .
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J Nutr: Supplementing fish oil and curcumin can improve the cognitive ability of overweight or obese middle-aged and elderly people
Time of Update: 2021-05-21
gov/33097947/" target="_blank" rel="noopener">Evaluation of Cognitive Performance following Fish-Oil and Curcumin Supplementation in Middle-Aged and Older Adults with Overweight or Obesity .
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The global production of fishmeal and fish oil in January this year exceeded that of the same period last year
Time of Update: 2021-04-07
html" class="zdbq" title="Fish meal related food information" target="_blank">Fishmeal foodmate.
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proteolytic product-polyphenol conjugate and its stabilizing effect on fish oil emulsion
Time of Update: 2021-03-17
Through comparative analysis of the antioxidative activity of the prepared polypeptide-polyphenol conjugates and peptide substances, the effect of APH-polyphenol conjugates on the physical and oxidative stability of 20% fish oil O/W emulsion was studied.
