Eating bread is equal to eating fertilizer? Is aluminum in puffing agent harmful to health?
Time of Update: 2021-02-20
Assembly of JECFA in June 2011, which is equivalent to 120 milligrams of aluminum per week for an adult weighing 60 kg. It should be noted that the amount of aluminum required to cause health effects far exceeds the "tentative weekly
CMEF's new marathon is the first wave
Time of Update: 2021-02-18
and digital healthcare solutions during the CMEF New Product Marathon GE Innovation Season. The film will bring new products such as uMammo 890i, uPMR 790, uRT-linac 506c, where the uPMR 790 uses innovative raw
Market bread long-standing still soft said because of the addition of emulsifying agent experts said legal
Time of Update: 2021-02-17
selling bread area , did see in the bread products have emulsifying agent figure. the "Bread Heart " on the ground floor Park Shopping , , listed food additives on the outsourced
Eating bread is equal to eating fertilizer? Is sweetener in bread harmful to human body?
Time of Update: 2021-02-15
in the purchase of bread, of which sweeteners and puffer agents on the human body, especially children have a greater impact, puffing agent contains aluminum, eating bread is equal to eating fertilizer. Are there really more than 50 additives
New vanilla-flavored breads and sweets are coming
Time of Update: 2021-02-09
- Aroma has launched a new Govanil Vanilla Flavors , a new range of vanilla-flavoured breads and confectionery, which offers a new way to taste the vanilla flavor of food, such as cookies, small breads
Debunking the "protective color" of wholemeal bread teaches you to pick real whole-wheat food
Time of Update: 2021-02-08
can only be called a real whole-wheat food if it contains more than 64% . China's current "National Food Safety Standards Prepackaged Food Labeling General Rules" also stipulates that ingredients should be added in the order of decreasing
The terrible truth about white bread
Time of Update: 2021-02-07
white flour products lead to high blood sugar levels white bread's glycemic index (GI) is 70.3 .
Orange pulp improves the quality of gluten-free bread
Time of Update: 2021-02-02
Researchers the Teagasc Food Research Centre and cock University in Ireland studied the raw material of orange fruit residue, which is often considered waste, and found the possibility of making flour from orange fruit residue
Professor Liu Chengmei, Nanchang University: Low temperature impact on the quality of gluten-free bread made from milled brown rice flour
Time of Update: 2021-01-29
However, brown rice products tend to taste rough, poor taste due to high dietary fiber content.
Watch out! Hebei exposed 4 batches of unqualified food, involving white sugar, pickled pork, bread and so on
Time of Update: 2021-01-21
non-conforming food, there is a batch of Shijiazhuang City Pingshan County West water slag meat processing plant production of pickled pork (cooked), the total number of bacteria exceeded the standard.
Hunan announced the new issue of food sampling information drinking water, bread and other 5 batches of food inspection failed
Time of Update: 2021-01-20
/> unqualified samples, there are 2 batches of drinking water detected copper-green fake monocytobacteria project does not meet the national standards for food safety, respectively: the name of Hunan Jinquan Fushan Springs Co., Ltd. production
Canada approves a glucose oxidase for use in foods such as bread
Time of Update: 2021-01-18
On January 21, 2020, Health Canada released NOM/ADM-0142, which proposes to revise the list of permitted food enzymes and approve glucose oxidase (Glucose Oxidase) bread, flour, whole wheat flour, pasta, unsoilized baked goods, and some pre
Eur Radiol: With regard to multi-system atrophy, is it too late to make a diagnosis by "cross-bread"?!
Time of Update: 2021-01-17
) with these signs? Maybe knowing this is not enough! Because of these signs, the modern medical level of patients' quality of life and survival can not be changed very little, and the existing treatment plan is often poor, there is no effective neuro protective
Polycarbonate pigmentation: the secret recipe?
Time of Update: 2021-01-05
Whether it's a disc or a DVD, it's hard to make a single, modular (combined) product by applying pigment to polycarbonate.
Scientists make "food therapy" recipes for cancer patients
Time of Update: 2020-12-28
U.S. scientists have discovered a metabolic weakness in a variety of cancer cells that share a common characteristic: a genetic mutation in a cell machine called a shear. In test tubes and mice, researchers found that abnormal shear
South Korea recalls bread products made from undeclared food
Time of Update: 2020-12-07
Food Partners Network News July 3, South Korea's Ministry of Food and Drug Safety (MFDS) announced that: South Korea's food production, processing enterprises YBFOOD Agricultural Association legal person used undeclared sub-food (product name
British wine critic Zhang Yugan white challenge net red "curry man" delicious recipe
Time of Update: 2020-11-27
in the middle', a white wine made from red grapes, it is actually more like a peach wine, which means it tastes fuller than expected," the article reads. this is my favorite Chinese wine, it has a gorgeous red rose aroma and mellow taste
Putty powder recipe is complete
Time of Update: 2020-11-01
components putty is generally composed of substations, fillers, water and additives and other components, also known as binders, is the most critical components of putty, mainly bonding and other roles.
Five recipe adjustment methods for water-based wood paint!
Time of Update: 2020-10-22
the paint film scratch resistance. the fifth law: increase transparency the higher the transparency, the more it can show the natural texture of the wood, and silicon dioxide anti-light powder determines the balance between transparency and gloss adjustment. .
Mediators Inflamm: Daily dietary intake reduces the inflammatory response to marathons.
Time of Update: 2020-10-13
, there are enough EI runners to have lower levels of IL-1 beta and TNF-α immediately after the race.