Nat Commun: Polygenic Risk Score (PHS) to assess the risk of prostate cancer
of black kidney bean agglutinin induced by acidic pH protonation
New use of poison - A's cream, B's honey
What do you know about the ingredients of ice cream? Correct interpretation of additives
The use of stevia sugar in ice cream is well-liked to save sweet-loving food
Application of environmentally friendly multi-function pH regulator SILRES BS198 in water-based coatings (2)
Can the cream and wax on the peel be eaten?
Are the more kinds of ice cream additives, the harder it is to melt?
Can I eat "deformed" ice cream? Survey: Most people don't care about the ice cream storage environment
In the face of baby cream "big head doll" event, do we really want to hear about hormone color change?
Hunan: check out the acid price is not qualified cream wife cake, Thai flavor fried rice was informed
With Immobilized pH Gradients, In-Gel Digestion, and Identification of Proteins by Mass Spectrometry
Role of a transbilayer pH gradient in the membrane fusion activity of the influenza virus
ZnO Nanorods as an Intracellular Sensor for pH Measurements
Simultaneous Analysis of Intracellular pH and Ca2+ from Cell Populations
The effect of pH on the speed of enzymatic reaction
Factors that affect enzyme activity (pH, temperature, activators and inhibitors)
The relationship between protease activity and pH.
Dasatini-Bona spit monotherapy for adult ph-acute lymphoblastic leukemia.