January 12, 2021 // -- In a recent study published in the international journal Newology, researchers from abroad found that people who ate foods rich in vitamin C and vitamin E may have a reduced risk of Parkinson's disease by nearly a third.
The mechanism of regulating yield of super rice grain wide grain heavy gene is revealed
Time of Update: 2021-03-06
The study cloned a rice grain wide grain heavy QTL/gene and carried out functional analysis, which laid the foundation for the clarification of the genetic control mechanism and high-yield molecular breeding of rice granules.
JD.com Launches "Healthy China Medical Grant Project"
Time of Update: 2021-03-06
healthy poverty alleviation is an important way to achieve accurate poverty alleviation. In order to effectively reduce the burden of drug use by the poor, on May 9, china's Social Poverty Reduction Network, together with JD.com
The response of super mutant gliomas to immuno-checkpoint inhibitors is heterogeneic
Time of Update: 2021-03-06
divided into the ICB Reaction (ICB R) group and the ICB Non-Response (ICB NR) group. d26 to take IB R and IB NR group mouse tumors for exon sequencing. used imaging histology to evaluate ICC reaction and false progress. mice MRI
The outbreak is urgent, many countries ban food exports? Influence geometry on our country?
Time of Update: 2021-03-06
If other countries follow suit, a situation similar to the 2007-2008 food crisis could occur, with major food producers restricting exports, triggering global supply shortages and rising prices.
Emergency notice! From the 20th, Dalian suspended all cold chain food operations #82
Time of Update: 2021-03-05
into the traditional consumption season, in order to prevent and control the epidemic, all over the import of cold-chain food restrictions, Liaoning Dalian recently issued the latest policy, suspended all cold-chain food operations. January 20
Phospholipases in Food Industry: A Review
Time of Update: 2021-03-05
This is because the use of phospholipases in the production of specific foods leads to attractive advantages, such as yield improvement, energy saving, higher efficiency, improved properties, or better quality of the final product.
Why is Super Rice Super? This gene is at work
Time of Update: 2021-03-05
BEIJING, March 23 (Xinhua Yan Jian) According to the latest news from China Agriculture , the Qian team of China Rice Research Institute, in cooperation with China Agriculture Shenzhen Agricultural Genome Research Institute
Capillary Electrophoresis with Laser-Induced Fluorescence Detection of Proteins from Two Types of Complex Sample Matrices: Food and Biological Fluids
Time of Update: 2021-03-05
of performingboth steps in different ways are shown by detailing the analysis of the allergen β-lactoglobulin in food products for infantsand the analysis of the isoforms of alpha 1-acid glycoprotein, a potential biomarker, in serum and secretome.
"Food production and efficiency science and technology innovation" special project arrangements for publicity
Time of Update: 2021-03-04
and Technology Plan (Special, Fund, etc.) (Guofa (2014) 64), the Ministry of Science and Technology Ministry of Finance on the issuance of the Notice (National Science and Technology Development (2017) No. 152) and other documents, is now "food
Chinese and British scientists have solved the mystery of the food-eating nature of Camsoon arthropods
Time of Update: 2021-03-03
on the front of the body are specially designed as "jaw-based" structures with two neatly arranged small protrusions on the inside, which are used to grind smaller, softer food particles, such as algae, organic debris, etc. The jaw base of the insect has
The U.S. Food and Drug Administration has approved a new treatment for triple negative breast cancer
Time of Update: 2021-03-03
, the U.S. Food and Drug Administration has accelerated approval of treatment for adult patients with triple-negative breast cancer that has spread to other parts of the body.
Artificial crystal super 25 provinces to negotiate price cuts to seize the growth market of ophthalmology
Time of Update: 2021-03-02
), corneal plastic mirrors, contact lenses, frame glasses and various surgical medical equipment. Behind the artificial crystals is the ophthalmology market. grasp the growth market of ophthalmology
Ministry of Science and Technology "food production and efficiency science and technology
Time of Update: 2021-03-01
in the research project situation, to avoid duplication of declarations. , the specific declaration method 1. Fill in online. Invite the project declaration unit to fill in the project declaration online through the public service platform
The new coronavirus allows healthy people to develop diabetes
Time of Update: 2021-03-01
abnormalities in diabetic patients can be exacerbated by more active ACE2 subjects, and the potential pancreatic β cellular damage caused by the virus leads to insulin deficiency, and new coronavirus infections not only aggravate the condition
Wan Jianmin: The contribution rate of agricultural science and technology to food security
Time of Update: 2021-02-28
Jing, a professor at the Institute of Agricultural Quality Standards and Testing Technology at the Chinese Academy of Agricultural Sciences, said safe agricultural products were both "produced" and "piped".
