> supervision and management bureau released in 2021 on 27 notices detected 5 batches of substandard food.
Baked sweet potatoes are too sweet to eat?
Time of Update: 2021-07-26
Many people believe that sweet potatoes are high in sugar, and eating too much will produce stomach acid and feel heartburn .
Sweet potato leaves are known as the king of vegetables, but unfortunately many people have never eaten them
Time of Update: 2021-06-28
Of course, as a green vegetable, sweet potato leaves are also a healthy food .
Vietnamese sweet potatoes are expected to enter the Chinese market
Time of Update: 2021-06-10
> Vietnamese sweet potatoes and chili products. Nguyen Thi Thu Hsiang, deputy
Sampling in Hebei: the total number of colonies of sweet potato strips with vinegar abused by sweeteners exceeded 7 times
Time of Update: 2021-03-19
html" class="zdbq" title="Food information related to the total number of colonies" target="_blank">with 7 times the foodmate.
Sweet Potato [Ipomoea batatas (L.) Lam.]
Time of Update: 2021-03-09
Stem explants have shown to be ideal for the transformation of sweet potato because of their ready availability as explants, the simple transformation process, and high-frequency-regeneration via somatic embryogenesis.
Why are roasted sweet potatoes so sweet?
Time of Update: 2021-01-12
Roasted sweet potatoes have a higher sugar index than boiled sweet potatoes, diabetics can not eat too much at a time, the specific amount needs to be adjusted according to their after-dinner blood sugar levels.
Fresh sweet potatoes make maltose
Time of Update: 2020-11-24
the fresh sweet potatoes are cooked, stir in water in a glycation tank and add the malt juice squeezed from the barley malt.
Sweet potatoes (Ipomoea batatas)
Time of Update: 2020-11-10
Commonly known as sweet potatoes, melons and so on.
Native to the tropical region of South America.
Are purple potatoes more nutritious than sweet potatoes?
Time of Update: 2020-09-13
elements. purple potato is a new variety of purple-black potato, fleshy purple-red sweet potato, introduced from abroad in the 1980s. At present, China's purple potato varieties have been imported from abroad, but also domestic hybrid breeding
Zibo Yantai Food and Drug Administration: Sweet potato noodles detected lemon yellow.
Time of Update: 2020-08-29
In particular, the Food and Drug Administration is alerting consumers to call the 12331 hotline to make a complaint or report any nonconforming products involved in the notice when they purchase or find them in the market.
Chinese and German scientists have mapped the sweet potato genome to reveal the origin of sweet potato history.
Time of Update: 2020-08-25
recently, Chinese and German scientists mapped the sweet potato genome, revealing the origin history of this important crop and pioneering the analysis of complex genomes of polysomnomes.
Production line disinfection liquid manufacturing machine to prevent antiseptic sweet potato leaf cake deterioration, rapid sterilization
Time of Update: 2020-05-28
Sweet potatoised is a food that many people like to eat, and the leaves grown on the ground are also a good raw material for nutritious and healthy food. Sweet potato leaves as raw materials, can be processed into sweet potato leaf cake and other
How to judge whether the sweet potato is rotten?
Time of Update: 2020-04-03
Another advantage of sweet potato is that it can keep fresh for up to 1 month if stored in the right way.
Double benefit of "treasure digging" extract from sweet potato
Time of Update: 2016-12-13
In the workshop of Tianjin Huanhu agricultural science and Technology Co., Ltd. in shangcang Industrial Park, the sweet potato deep processing production line is undergoing commissioning and operation, which processes up to 25 tons of sweet potato per hour.
Start up of sweet potato extract production line with the largest capacity in China
Time of Update: 2016-12-09
The total length of the production line is 72 meters, and it can process 25 tons of sweet potato per hour.
Seven benefits of sweet potato for women
Time of Update: 2014-05-08
Potassium rich foods such as sweet potatoes reduced the risk of stroke by 20%, the study found.
Nutritional value of sweet potato
Time of Update: 2014-03-18
Sweet potato is the best food source of β - carotene, which helps the human body to produce enough white blood cells to fight the infection caused by the invasion of cold virus.
Sweet potato can resist cancer
Time of Update: 2012-12-05
Business news on December 5, sweet potato ranks first among 20 kinds of vegetables that have obvious inhibitory effect on tumor cells
The cancer inhibitory rate