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Wang Jianmin and his party of Henan Provincial Supply and Marketing Cooperative conducted
Time of Update: 2022-10-04
On April 20, Wang Jianmin, member of the party group and director of the board of supervisors of the provincial supply and marketing cooperative, led a research team to our city to conduct research.
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The team of Professor Wang Yuefei from the College of Agriculture has made new progress in the quality chemistry and health functions of black tea
Time of Update: 2021-12-27
In subsequent studies, the team found that oxygen-enriched fermentation can reduce the content of catechins, flavonoid glycosides, phenolic acids and other substances, increase theaflavins and some umami amino acids, thereby reducing the bitterness and astringency of black tea, increasing the umami taste and improving the taste quality .
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There is no winner in the herbal tea market, the battle between Wang Lao Ji Jia Duo Bao
Time of Update: 2021-04-16
With the gradual development of the herbal tea industry, Hongdao Group has set up multiple production bases across the country in line with the national marketing strategy.
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Wang Laoji to ensure the quality of herbal tea: the use of genetic bar code technology to identify raw materials
Time of Update: 2021-02-05
, as early as 2008 Wang Laoji company set up the first herbal tea key engineering technology research and development center, and received special funding from the Guangzhou Municipal Government.
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The "tea" of the great medical view goes back to its roots, and Professor Wang talks about the connotation and extension of Pu'er tea in detail.
Time of Update: 2020-08-24
In the context of the deepening population, how to make use of and play a good role in the health care of tea, do a good job in the first-level prevention of disease, to achieve the value of the combination of medical care is worth thinking about.