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Lack of healthy food may increase the risk of death from heart failure
Time of Update: 2022-10-31
They reviewed data from the 2018 National Vital Statistics System (a database of all births and deaths in the United States) and looked at potential associations between each county's heart failure mortality rate and that county's 2018 food insecurity percentage score and food environment index score.
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16-hole African Swine Fever Detector - A pig farm favorite African swine fever detector #2022 has been updated
Time of Update: 2022-10-20
16-hole African Swine Fever Detector - A popular African Swine Fever Detector #2022 Updated【TH-P1600】एक पैंगो लिखवट क नाम। जइसे उदाहरण मे "सैंस १२" या "मोनोस्पेस बोल्ड १४"। African swine fever is extr
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Russian Export Enterprise Alliance: Africa needs to import 100 million tons of grain this year
Time of Update: 2022-09-14
193 million tonnes of food this agricultural year, including 56.
193 million tonnes of food this agricultural year, including 56.
193 million tonnes of food this agricultural year, including 56.
193 million tonnes of food this agricultural year, including 56.
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Liaoning explores a cross-provincial cooperation model for food inspection to help improve the overall level of regional food safety assurance
Time of Update: 2022-09-05
On December 20, the reporter learned from the Liaoning Provincial Market Supervision and Administration Bureau that in order to effectively strengthen the communication of food safety risk early warni
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From winter to spring, these seasonal vegetables are indispensable
Time of Update: 2022-09-03
Spring blossoms, all things grow, and various seasonal dishes are slowly brought to people's tables, such as sweet and tender spring bamboo shoots, unique flavored asparagus, fragrant and refreshing toon sprouts, green and natural wild vegetables.
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Interpretation of the prefabricated vegetable industry: the scale is expected to exceed 500 billion in 2023
Time of Update: 2022-09-02
(Pre-prepared food industry, iiMedia Research Consulting) "China Food News" (May 05, 2022 Edition 05) (Editor in charge: Qiu Sisi) In recent years, with the development of the "lazy house economy", pre-made dishes have begun to penetrate from the central kitchens of large chain catering companies to takeaway catering platforms, and gradually from the B-end to the C-end .
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Entering the fermented bean curd science museum, international students experience the "intangible cultural heritage" Dragon Boat Festival
Time of Update: 2022-09-02
(Nie Changhui) "China Food News" (version 05, June 15, 2021)(Editor in charge: Huang Guangshun) It is a traditional custom to eat rice dumplings on the Dragon Boat Festival.
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Professor Suo Huayi and Dr. Zhang Yu from the School of Food Science of Southwest University have made important progress in the field of kimchi quality control
Time of Update: 2022-08-12
Microbial specialty food experiment of Chinese pickles and Sichuan cuisine seasoning This study analyzed the microbial structure of kimchi using high-throughput sequencing technology and identified key microbial communities based on the physicochemical properties associated with kimchi quality .
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Probiotics and probiotics: The future is here
Time of Update: 2021-02-03
Consumers have long expected the health of dairy products such as milk and yogurt, so there is no disekhation in adding these functional ingredients," said Peggy Steele, global business director for duPont Nutrition and Health Probiotic Foods and Beverages.
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The gluten-free market will reach $6.6 billion by 2017
Time of Update: 2021-02-02
According to the latest Packaging , the gluten-free food and beverage market continued to grow more than expected, reaching $ 42 billion at the end of 2012.
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Notice of liaoning Provincial Market Supervision Administration on food safety supervision and sampling information (No. 13 of 2020
Time of Update: 2020-12-02
This announcement of the supervision of sampling food and edible agricultural products a total of 2499 batches, involving biscuits, tea and related products, fried food and nut products, convenience food, bee products, pastries, canned, meat products, dairy products, salt, alcohol, food and beverage products, cooking oil, oil and its products, soy products, such as 14 categories, of which 2486 batches, found to be unqualified 13 batches.
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The Lancet: How Human Society Faces the "Normality" After the Epidemic
Time of Update: 2020-12-01
A recent editorial in the British journal The Lancet points out that the new pandemic of coronary pneumonia has taught human society two useful lessons: first, to remind us that key practitioners are truly keeping society running; the outbreak, 734 million people worldwide lived in poverty, 690 million suffered from hunger and 79.5 million were forced to be displaced, according to an editorial.
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The cause of flatulence
Time of Update: 2020-04-03
Flatulence can be caused by many diseases, including pain, nausea and cramps Although it is often associated with indigestion or food intolerance, flatulence can also be a sign of serious illness This
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Policies and measures have been issued by many departments to help enterprises return to work and production to overcome difficulties
Time of Update: 2020-02-13
At the same time, it is also very important to help small and medium-sized enterprises to strengthen their confidence and return to work in an orderly manner Many departments have successively issued
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Announcement of the General Administration of the people's Republic of China approving the listing of drugs (2016 No. 179
Time of Update: 2016-11-24
Source: CFDA approved 22 drug listing applications in October 2016 Among them, 14 are domestic chemicals, 2 are biological products, 2 are imported chemicals, and 4 are biological products (see the ap
