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Guizhou took action to rectify the phenomenon of "small, scattered and weak" soy wine production
Time of Update: 2023-02-02
Excessive penalties for the use of additives are punishableAccording to the news recently released by the official website of the Standing Committee of the Guizhou Provincial People's Congress, the Regulations on Environmental Protection of the Production of Sauce-fragrant Liquor in the Chishui River Basin of Guizhou Province will come into force on March 1, 2023.
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Huangshi Market Supervision Administration Food Safety Supervision and Sampling Information Announcement (Issue 11, 2022
Time of Update: 2022-12-29
In accordance with the Food Safety Law of the People's Republic of China and its implementation regulations, combined with the relevant requirements of the Notice of the Provincial Market Supervision
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The Norwegian Food Safety Authority has released a 2021 analysis of phytotoxins in food
Time of Update: 2022-10-02
On 15 September 2022, the Norwegian Food Safety Authority released the 2021 Phytotoxin Analysis Report in Food.
A sample of herbal tea labeled with a breastfeeding label has a higher level of pyrrolizidine alkaloids.
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The opening ceremony of the 2018 Beijing-Tianjin-Hebei Meat Food Industry National Standard Training Course was held in Beijing
Time of Update: 2022-09-27
On September 6, 2018, the opening ceremony of the "2018 Beijing-Tianjin-Hebei Meat Food Industry National Standard Training Course" sponsored by the Beijing Meat Association was held in Beijing. The
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Qingdao City strengthens the work of food and drug safety rectification
Time of Update: 2022-09-23
Zhu Bingzhang, a reporter of this magazine, Zhu Yougang The Food and Drug Administration of Qingdao Municipality, Shandong Province, began to deploy a three-month centralized rectification operation
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Ninghai, Zhejiang: "Iron Fist" action focuses on seven industries
Time of Update: 2022-09-01
"China Food News" (December 24, 2021 03 edition) (Editor in charge: Zhou Yan) News from this newspaper (Reporter Li Junhua Correspondent Wu Jinglan) In order to effectively solve the industry-related hidden risks and outstanding problems in the field of food safety in Ninghai County, Zhejiang Province, the Ninghai County Market Supervision Bureau has taken the "four strictest" food safety as the criterion since the beginning of December.
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my country's fishery science and technology innovation will aim at six major areas
Time of Update: 2022-08-31
(Jiang Zuo) "China Food News" (April 20, 2021 Edition 06)(Editor-in-charge: Wang Ning) "In the future, China's fishery science and technology innovation will aim at the six major areas of resources and environment, aquatic seed industry, aquaculture, fishery fishing, aquatic product processing, fishery equipment and informatization .
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Brazil's agricultural exports up 31.2% year-on-year in June
Time of Update: 2022-08-16
4 billion in June, up 32 percent from the same period last year Brazil's meat exports (beef, chicken and pork) totaled $2.
4 billion in June, up 32 percent from the same period last year Brazil's meat exports (beef, chicken and pork) totaled $2.
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Announcement of Tongling City Market Supervision and Administration Bureau on the Unqualified Status of Two Batches of Food (No. 45, 2021
Time of Update: 2021-12-03
For the unqualified food found in the random inspection, the Municipal Market Supervision Bureau has instructed the Tongling City Comprehensive Administrative Law Enforcement Detachment and the Zongyang County Market Supervision Administration to immediately organize verification and disposal, find out the product flow, and take measures such as removing the shelf and recalling the substandard products.
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Shanghai Municipal Market Supervision Administration Issue 36 Provincial Food Safety Sampling Inspection Information in 2021
Time of Update: 2021-09-29
Starch starch products seasoning edible oil fat quick-frozen food medicine infant formula food beverage edible agricultural product enrofloxacin Substandard product sampling found above, I Bureau has asked the relevant market area of supervision and management bureau in a timely manner and substandard food producers and traders the investigation process, prosecute, and further urge enterprises to fulfill their legal obligations, and will be credited to the relevant circumstances Food safety credit files of food producers and operators .
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Detection of Verotoxin Genes VT 1 and VT 2 in Escherichia coli O157:H7 in Minced Beef Using Immunocapture and Real-Time PCR
Time of Update: 2021-02-18
Many outbreaks involving this pathogen have been linked to minced beef.
A protocol is presented here to detectE.
coli O157:H7 in minced beef.
The assay has a detection limit of log 10 3.5/mLE.
coli O157:H7 cells in minced beef.
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Frozen foods or contain more vitamins
Time of Update: 2021-02-06
independently conducted by Leather Head Food Research staff and the University of Chester, 2/3 of frozen fruits and vegetables contain more nutrients than fresh ones.
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Notice of heilongjiang Provincial Market Supervision Authority on the eligibility of 115 batches of food (No. 20 of 2020
Time of Update: 2021-01-27
Recently, Heilongjiang Provincial Market Supervision and Administration organization completed the food safety supervision and sampling task 115 batches, involving food and beverage food, starch and starch products, alcohol, grain processing products, sugar, edible agricultural products, cooking oil, oil and its products, frozen food and other 8 categories of food.
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Notice of the Hainan Provincial Market Supervision Administration on the Non-conformity of 6 Batches of Food (No. 48 of 2019
Time of Update: 2021-01-20
Recently, Hainan Provincial Market Supervision and Administration organized sampling of edible agricultural products, cooking oil, oil and its products, sugar, salt, potato and puffed food a total of 5 categories of products 386 batches, of which 380 batches of qualified samples, 6 batches of non-conforming samples (testing items see annex).
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Beautiful girl suddenly weak, the culprit
Time of Update: 2020-05-30
On this day, the ward admitted a 29-year-old female patient, the main complaint is "difficult to swallow, speech ambiguity for 8 days, aggravated with the whole body weakness for 5 days." 8 days b
