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Yili share repurchase program: buy back 2.5%-5% of shares within 12 months, estimated to spend 10 billion!
Time of Update: 2020-06-20
On the evening of April 8, Yili Announced a large-scale share repurchase program, the company intends to buy back shares at a price not exceeding 35.0 yuan/share, the number of repurchases is not les
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Shenzhen Guangming District Construction and Development Group annual meeting to drink 160,000 yuan Maotai, responsible for: drink is happy wine
Time of Update: 2020-06-20
Original title: State-owned enterprises dinner drink 160,000 "special" Maotai, the disciplinary committee has stepped in! the end of the year, the beginning of the old and welcome the new, but also
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Japan launches fermented soy milk yogurt 100 ml for 158 yen
Time of Update: 2020-06-20
According to Japanese media reports, Ikeda Agricultural Company's "Sauce Shop" in Ikeda, Fukui Prefecture, Japan, has developed a "soy milk yogurt", a fermented soy milk food made from the soybeans pr
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Maotai Yuan Renguo was removed from his post as a member of the Guizhou Provincial Cppcc Committee
Time of Update: 2020-06-20
On the decision to remove Yuan Renguo from the 12th Guizhou Provincial Committee Standing Committee, Deputy Director of the Economic Committee, and member of the Provincial CPPCC (adopted by the 10th
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Listed wine enterprises richest 180 people list: kouzi cellar Xujin, Gujing Gong wine Zheng Hope, Huazhi wine line Wu Xiangdong ranked in the top three
Time of Update: 2020-06-20
since the opening of 2019, the A-share liquor sector continued to strengthen, the China Securities Liquor Index rose 48% On March 18, liquor listed enterprises are now up and down the tide, Guizhou
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Microbial control in food factories
Time of Update: 2020-06-20
Microbial Technology Channel: The implementation of "microbiological management" in food factories is not to explore the management methods of the immediate elimination of microorganisms, but to the n
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2019 China Global Dairy (CGD) Cooperation and Development Forum held in Shijiazhuang
Time of Update: 2020-06-20
China's dairy industry, in 70 years of wind and rain, has been out of shape, in the milk source base construction, technical equipment, enterprise management, quality and safety have made great progr
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Which brand is best for nattokinase? The efficacy and function of nattokinase, not suitable for the population
Time of Update: 2020-06-20
Natabe, many people have eaten a kind of food, very delicious, small editor also eat Oh! Natto is usually produced at the time of production, fermentation process will produce a serine protease "natt
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Water activity control in food and its effect on microorganisms
Time of Update: 2020-06-20
, the moisture activity of common foods 1, the moisture activity of microbial growth each microorganism has its lowest, best, highest moisture activity (see Table 1, Table 2) Yeast and mold can grow
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Jiang Xiaobai and Chongqing Jiangjin Winery caught up in trademark battle
Time of Update: 2020-06-20
Speaking of liquor, most people's first reaction is now the stock price of the sky more than the sky of Feitian Maotai, or is not wu grain liquid, Jiannanchun, Luzhou old cellar, ancient Jinggong win
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What's with "beer belly"? Is it really the reason for drinking beer?
Time of Update: 2020-06-20
In the hot summer, nothing is more pleasant than beer string, if there is, that is, another cup However, folk have always said that drinking beer will make people fat, resulting in beer belly Does dr
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Guizhou Maotai every day into the account of 200 million, the market value rose to more than trillion
Time of Update: 2020-06-20
" (Guizhou Maotai financial results) data will still be very beautiful "On March 28th, Chairman Li Baofang was pleased to announce at the 2019 Boao Forum for Asia On the evening of March 28, , Guizh
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Snooping on the Earth's Microbiology Program
Time of Update: 2020-06-20
The goal of the Earth Microbiome Project is to sample as many of the Earth's microbiomeas as possible to promote understanding of microbes and their relationship sons and relationships with the enviro
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At present, the main research direction of intestinal microorganisms
Time of Update: 2020-06-20
(1) Looking for differences in intestinal flora between disease groups and health groups: collected stool samples from healthy and disease-affected populations, compared the differences in intestina
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Separation and culture of specialized anaerobic bacteria
Time of Update: 2020-06-20
Specialist anaerobic bacteria are bacteria that can grow and multiply in an oxygen-free environment Such bacteria lack a perfect respiratory enzyme system, can only carry out oxygen-free fermentation,
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Paper on the effect of kiwi protease and fermentation agent on the quality characteristics of horse meat fermented sausages
Time of Update: 2020-06-20
Fermented sausages are increasingly popular because of their stable microbial properties, typical fermentation flavor, good texture and long-term preservation Horse meat is a low-fat, low-cholesterol
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Maotai Group again rejected by the court in the trademark dispute of "State Banquet"
Time of Update: 2020-06-20
Following the failure of the trademark application of "National Wine", Maotai Group was again rejected by the court in the "State Banquet" trademark dispute Recently, the Beijing Intellectual Propert
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Nature: Identify thousands of new microbial communities in the human body
Time of Update: 2020-06-20
The human microbiome refers to the trillions of microbes that live on the surface and inside the body In a new study on the human microbiome, researchers from the Harvard-Chen Zeng-hee School of Publi
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Reasons for changes in the physiological condition of bacteria
Time of Update: 2020-06-20
Microbial fermentation channel: the genetic characteristics of the bacteria need to be shown under certain conditions Because the culture condition is not appropriate, so that the bacteria in the phys
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What is fermented food? What are the characteristics of fermented foods?
Time of Update: 2020-06-20
I have read a report that the two world's oldest regions, confirmed by statistics, are Sardinia in Italy and Okinawa in Japan The reason for this, the air is fresh, the climate is pleasant, the envir