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Growth and reproduction of microorganisms
Time of Update: 2020-06-21
, the growth and reproduction of microorganisms microbes in the appropriate environmental conditions, the continuous absorption of nutrients, and in accordance with their own metabolic mode of metab
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Comprehensive technology of exolocation fermentation of feces microorganisms in pig farm
Time of Update: 2020-06-21
, technical overview microbial ectopic fermentation treatment of pig farm manure is a comprehensive technology that integrates the quantification, harmlessization and resource chemicalization The use
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Microbes play an increasingly important role in repairing contaminated soil
Time of Update: 2020-06-21
In view of the current situation of soil pollution, the relevant policies of the country have also come out one after another In addition to the "13th Five-Year Plan" "weight loss reduction", on May 3
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Feed raw material bean slag utilization and microbial fermentation technology
Time of Update: 2020-06-21
, the use of soybean slag and microbial technology because of the nutritional characteristics of bean slag, so said is to feed pigs, feed chickens, ducks and other good feed, at present, bean slag i
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Using microorganisms to turn natural gas (methane) into animal food
Time of Update: 2020-06-21
All the food you've eaten is made from the sunlight caught by plants for months or years before you eat it But with the introduction of a plan to feed livestock using fossil fuels, some of the energy
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Fermented food production technology
Time of Update: 2020-06-21
Microbial fermented food refers to a kind of food that people process and manufacture with beneficial microorganisms, with unique flavor, the most common is yogurt At present, fermented food has becom
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Drinking more lactic acid yogurt is good for your health
Time of Update: 2020-06-21
yogurt and fermented dairy products are popular drinks in daily life, not only because of its unique taste, sweet and moderate, but also because of its excellent health function, in the increasingly
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A detailed description of extreme microorganisms
Time of Update: 2020-06-21
Extreme microorganisms are the general name for those most suitable for living in extreme environments, including heat, cold, acid, alkali, pressure, gold, radiation, drying and extreme anaerobic What
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The development process of antibiotics produced by microbial fermentation
Time of Update: 2020-06-21
What are the microorganisms that ferment to produce antibiotics? In 1976, the Institute of Antibiotics of the Chinese Academy of Medical Sciences isolated innovative mycin from the culture of Jinan's
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Classification, basic characteristics, fermentation types and metabolites of lactic acid bacteria
Time of Update: 2020-06-21
"Span style"line-height: 1.5;"Fermentation is an ancient, traditional method of food storage and processing, and any food produced using the action of microorganisms can be called fermented food Ferme
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Control indicators and testing standards for microorganisms in cosmetics
Time of Update: 2020-06-21
Biotechnology Channel News: Microbial contamination of cosmetics not only affects the quality of the product itself, but also endangers the health and safety of consumers Therefore, countries all over
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Microbial fermentation process
Time of Update: 2020-06-21
In recent years, microbial fermentation process has been more and more widely used in medicine, food, energy, agriculture and other industries Micro-organisms can be used to convert raw materials thro
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Advances in microbial research in tobacco fermentation
Time of Update: 2020-06-21
It is a well-known fact that smoking is harmful to health China is one of the world's largest tobacco production and consumption countries, tobacco brings great economic benefits, but also to human he
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Eliminating the microbial contamination of earthborne pathogenic diseases
Time of Update: 2020-06-21
Soil is the home base of microbial life in nature, most of the soil microorganisms are an indispensable and beneficial part of the ecosystem, but there are also a considerable number of soil micro-org
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Microbial fermentation microcomputer distribution control system
Time of Update: 2020-06-21
In the fermentation industry such as antibiotics, enzymepreparations, MSG brewing, microbial fermentation process is a very important production link, fermentation directly affects the quantity, quali
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New food microbiology standards to be implemented from next month
Time of Update: 2020-06-21
Microbial fermentation technology channel news: Recently, the country announced 15 new version of the food microbiology testing series of national standards, and will be officially implemented in June
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New progress in the study of the mechanism of bacterial constic compound sedative
Time of Update: 2020-06-21
The cheming of microorganisms refers to the behavior of bacteria that appear to approach or stay away from chemicalsubstances in the environment The proximity of nutrients or the distance away from ha
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Microbial fermentation principle
Time of Update: 2020-06-21
"Span style"line-height: 1.5; what is the principle of microbial fermentation? For microbial fermentation we are most common should be yogurt, pickles, etc., these are fermented by lactic acid Under t
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Is immature banana baking powder effective in preventing influenza?
Time of Update: 2020-06-21
"Text-indent: 2em;" recently, Japan's PHARMA FOODS announced that immature banana baking powder has the effect of preventing influenza, and that span style "text-indent: 32px"; "text-indent: 2em; text
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How does Pu'er tea control the hygiene in the process of making it?
Time of Update: 2020-06-21
Microbial fermentation technology channel news: "people to eat first, food to safety first." "This is the most direct description of the importance of food safety, Pu'er tea as a drink, hygiene quality is the basic condition to determine whether Pu'er tea can be consumed, so safety, health is naturally its primary consideration." So how do you control hygiene in the production of Pu'er tea?
