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Deng Wei Microbial Ecology and Histology Big Data Analysis - National Microbiological Science Data Center Network Boutique Course.
Time of Update: 2020-07-28
research contents of the team: detection technology of environmental microbiome hot spot of macro genomic technology development of functional gene amplification high-throughput sequencing method construction of functional gene database amplification high-throughput sequencing data analysis platform of Environmental Microbiology: key issues in the field of environmental microbiology activated sludge method
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Summary: Classification of microorganisms.
Time of Update: 2020-07-28
I Classification unit and its classification unit complex refers to the specific classification group such as the primary nuclear biological community, E coli, etc represent a classification unit The
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The inter-root microorganism is very important for the soybean-root tumor bacteria to act with each other.
Time of Update: 2020-07-28
this study revealed the changes of rhizobia in Soybean Rhizosphere under different soil conditions and the mechanism of regulating the interaction between fast-growing and slow-growing rhizobia and soybean and the colonization specificity in the nodules, which provided an important theoretical basis for the environmental adaptability of soybean rhizobia and the improvement of nodulation efficiency under adversity.
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Chemistry and Blythe: Secondary metabolites in thermal-emotic fungus and column-top spores.
Time of Update: 2020-07-28
twenty three secondary metabolites, including a new compound, were isolated from Thermomyces lanuginosus and scytalidium thermophilum isolated from the redI Park of Tengchong, Yunnan Province.
In the study on the chemical constituents of two dominant thermophilic fungi, Trichosporon and stylospora collected in Tengchong Park, 23 Secondary metabolites.
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Where is the best green wine to drink? Analysis of the suitability of the green wine brewing in the samples of the different production areas.
Time of Update: 2020-07-28
The grain crop, also known as bare barley for the undergraduate barley genus, is a unique cold-tolerant crop in the plateau area, which is mainly distributed in Tibet, Qinghai and other places in Sich
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The effect and control of the concentration and matrix on microbial fermentation.
Time of Update: 2020-07-28
First, the effect of the concentration of bacteria on fermentation and control the concentration of the bacteria (cells) refers to the content of the bacteria in the unit volume culture liquid It is a
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Shi Weifeng team for the new crown virus "natural origin" to add strong evidence. CellPress dialogue scientist.
Time of Update: 2020-07-28
on May 10, Professor Shi Weifeng from the Institute of pathogenic biology, Shandong First Medical University, published in current, a journal of cell press A novel coronavirus novel coronavirus RmYN02 has been recently described in Biology.
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Rewriting textbooks and subverting two major laws, Chinese scholars reveal new laws of bacterial cell growth and cycle control.
Time of Update: 2020-07-28
based on the stable and reliable experimental system and experimental methods, the research team has carried out systematic and comprehensive research on the important basic scientific problem of "how bacterial cells realize their dreams and become two cells", and the research has obtained a new "individual growth and division equation", which provides a quantitative basis for predicting the cell growth cycle relationship.
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Common yeasts are commonly used in the fermentation industry.
Time of Update: 2020-07-28
(i) Brewing yeast ( ) is one of the most commonly used strains in the fermentation industry (Figure) It can be divided into three groups according to the ratio of cell length to width """"""Common ye
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The Chinese team's newly launched new crown virus Nature paper has been questioned about alleged image fraud and fabricated data.
Time of Update: 2020-07-28
one day later, on May 7, the Qin Chuan team from the Institute of experimental animal, Chinese Academy of Medical Sciences, published a research paper entitled "the pathogenicity of sars-cov-2 in hace2transgenic mice" in the world's top academic journal Nature, which was published in advance on February 28, 2020 in the preprint biorxiv.
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The effect of different fermentation agents and process conditions on the bacteriology of the seasoning base of fermented beef.
Time of Update: 2020-07-28
Abstract: In order to study the effects of different fermentation agents and process conditions on the bacteriological inhibition of fermented beef seasoning base materials (), Staphylococcus aureus
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Revealthe the composition and properties of bacteria and yeast in Weining ham.
Time of Update: 2020-07-28
Abstract: The study of the microorganisms in Weining ham, Guizhou, was studied for separation and identification of salt, nitrite and low temperature resistance The results showed that the co-isolate
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The research direction of the subject of microbiology.
Time of Update: 2020-07-28
The direction of microbiology China is one of the most abundant microbial resources in the world Microbial resource research reflects the level of basic microbial research as the basis of national sit
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A new type of deadly animal has erupted in North America, potentially killing hares and threatening ecological balance.
Time of Update: 2020-07-28
All rabbit species in North America, whether rabbits or hares, may be susceptible, researchers warn.
research institutions in Portugal are developing a new project aimed at providing oral vaccines to rabbit populations in the Iberian Peninsula.
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Nature Heavyweights . . . The origin of the new coronavirus has been declassified, and many teams such as South China Agricultural University have found that the new coronavirus may have been the result of a recombination of the pangolin coronavirus and the bat coronavirus.
Time of Update: 2020-07-28
on May 7, 2020, Xiao Lihua, Shen Yongyi of South China Agricultural University and Chen Wu of Guangzhou Zoo published a joint communication entitled "isolation of sars-cov-2-related coronavirus from Malaysia" in nature A coronavirus isolated from Malaya pangolins has 100%, 98.6%, 97.8% and 90.7% amino acid identity with sars-cov-2 in E, m, N and s genes, respectively.
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Flying crane world first, is the real first or false first? Selling milk powder makes more money than selling Maotai?
Time of Update: 2020-07-28
Source: Huaxiang famous Wen Commercial Big Curry Research Institute Feihe milk powder founder Cold Youbin guest Sina Finance a program tells the story of flying crane growth In the program he admitt
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Rewrite the textbook! Chinese scholars subvert the two major laws of bacterial reproduction and explain the laws of natural creation.
Time of Update: 2020-07-28
(source: nature Microbiology) research team, based on stable and reliable experimental system and experimental methods, focused on "how does bacterial cell realize its dream and become two cells" We have carried out systematic and comprehensive research on this important basic scientific problem, and obtained a new "individual growth and division equation", which provides a quantitative basis for predicting cell growth cycle relationship.
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The application scope of microbial fermentation engineering, the operating procedures of microbial fermentation system.
Time of Update: 2020-07-28
The level of microbial fermentation production mainly depends on the genetic characteristics and culture conditions of the species themselves The application scope of fermentation engineering is: phar
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The Chinese team found the new bat coronavirus, which confirmed that the new coronavirus originated in nature!
Time of Update: 2020-07-28
A new coronavirus was found in bat samples collected in Mengla County, Yunnan Province last year. The virus shared 97.2% identity with the new coronavirus (sars-cov-2) in the longest coding gene regio
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What is the secret of the rise of the double crown of the rising trend of today's Ma Lang and JunLebao against the trend?
Time of Update: 2020-07-28
Taoists have clouds" avenue to Jane Know Easy to Do "The basic principles, methods and laws of the world are extremely simple to know but difficult to do The essential things seem simple but the sour
