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    Home > Biochemistry News > Microbiology News > Adding compound micro-state preparation "Rumen Bang" to milk ⽜

    Adding compound micro-state preparation "Rumen Bang" to milk ⽜

    • Last Update: 2021-11-11
    • Source: Internet
    • Author: User
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    The effect of adding a compound micro-state preparation "Rumen Bang" to the grain on the performance of milk production
    Test location:

    Jiaxian Development Animal Husbandry Co.
    , Ltd.
    (Huahuaniu )

    Test time:

    2021.
    5.
    7-2021.
    5.
    27 Group of

      test subjects:

      number of test animals, inventory of test companies
    .
    The experimental cattle were selected from the herds with similar average lactation days, the same parity, and the average milk production were divided into two groups; the experimental group was fed to the rumen state alone, and a foreign product was fed as the control group (according to the actual conditions of the experimental site) The situation needs to ensure the convenience of grouping operations, and ensure the consistency of key indicators of the experimental group and the control group, see Table 1)
    .

     

      Experimental design:

      10 days before the start of the experimental group, the rumen was fed 100 g/head/day, and then the rumen was fed 50 g/head/day, the rumen and the ranch concentrate were mixed evenly, and then TMR (full (Mixed ration) The mixer was stirred and fed evenly, and the control group only added a certain foreign product until the end of the 20-day trial
    .
    Select the ones with similar parity, production and lactation days as the experiment
    .



      It can be seen from Table 2 that the feed intake of the experimental group was 0.
    96 Kg higher than that of the control group before the start of the test.
    At the end of the test, the feed intake of the two groups increased, but the difference between them was reduced to 0.
    43 Kg, indicating that the rumen can be fed.
    Improve the dry matter intake of dairy cows
    .
    Combining the data analysis of the control group and the experimental group, the experimental group ultimately increased the dry matter intake by 0.
    53 Kg than the control group
    .




      It can be seen from Table 3 that there is a difference between the milk production of the experimental group and the control group at the beginning of the experiment.
    The milk production of the experimental group is 3.
    94 Kg lower than that of the control group
    .
    After 10 days of feeding the rumen state, the milk production of dairy cows decreased significantly due to heat stress and herd density.
    However, compared with the control group, the decrease of 0.
    92 Kg in the experimental group was less, indicating that feeding rumen state can alleviate the stress on dairy cows.
    Influence
    .
    At the end of the experiment, the milk production of the control group increased by 0.
    83 Kg compared with the initial period, while the experimental group increased by 1.
    15 Kg compared with the initial period, which was an increase of 0.
    32 Kg compared with the control group
    .
    Combined with the feed intake data, it shows that feeding the rumen state has a positive effect on the milk production of dairy cows, as well as improving the anti-stress ability, and produces certain economic benefits
    .


      The beneficial effect of adding the compound micro-preparation "Rumen Bang" to the grain on milk production performance.


      Result analysis

      shows that the addition of Rumen Bang in lactating cows has a positive and effective effect on increasing milk production and stabilizes the heat response.
    The milk production during the stress period and the reduction of the milk reduction during the heat stress period have a positive effect
    .
    During the test period, while increasing the output, it replaced a certain foreign product, so as to achieve the effect of saving costs and increasing efficiency
    .
    In summary, feeding the rumen state has a positive effect on the milk production of dairy cows and the improvement of their anti-stress ability
    .



     

    Disclaimer: This article only represents the author's personal views and has nothing to do with China Probiotics.
    com
    .
    The originality and the text and content stated in the article have not been verified by this site.
    This site does not make any guarantee or commitment to the authenticity, completeness, and timeliness of this article, all or part of the content, and the text.
    Please readers for reference only, and please Verify the relevant content yourself
    .
     

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    1.
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    .
    2.
    All reprinted articles, links and pictures on this website are for the purpose of conveying more information, and clearly indicate the source and author.
    Media or individuals who do not want to be reprinted can contact us for infringement information that can provide sufficient evidence , Bio149 will be deleted within 12 hours after confirmation
    .
    3.
    Users are welcome to post original articles to 86371366@qq.
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    The copyright and liability belong to the sender
    .


     
    The effect of adding a compound micro-state preparation "Rumen Bang" to the grain on the performance of milk production
     
      Test location:

      Jiaxian Development Animal Husbandry Co.
    , Ltd.
    (   Huahuaniu )

      Test time:

    2021.
    5.
    7-2021.
    5.
    27 Group of

      test subjects:

      number of test animals, inventory of test companies
    .
    The experimental cattle were selected from the herds with similar average lactation days, the same parity, and the average milk production were divided into two groups; the experimental group was fed to the rumen state alone, and a foreign product was fed as the control group (according to the actual conditions of the experimental site) The situation needs to ensure the convenience of grouping operations, and ensure the consistency of key indicators of the experimental group and the control group, see Table 1)
    .

     

      Experimental design:

      10 days before the start of the experimental group, the rumen was fed 100 g/head/day, and then the rumen was fed 50 g/head/day, the rumen and the ranch concentrate were mixed evenly, and then TMR (full (Mixed ration) The mixer was stirred and fed evenly, and the control group only added a certain foreign product until the end of the 20-day trial
    .
    Select the ones with similar parity, production and lactation days as the experiment
    .



      It can be seen from Table 2 that the feed intake of the experimental group was 0.
    96 Kg higher than that of the control group before the start of the test.
    At the end of the test, the feed intake of the two groups increased, but the difference between them was reduced to 0.
    43 Kg, indicating that the rumen can be fed.
    Improve the dry matter intake of dairy cows
    .
    Combining the data analysis of the control group and the experimental group, the experimental group ultimately increased the dry matter intake by 0.
    53 Kg than the control group
    .




      It can be seen from Table 3 that there is a difference between the milk production of the experimental group and the control group at the beginning of the experiment.
    The milk production of the experimental group is 3.
    94 Kg lower than that of the control group
    .
    After 10 days of feeding the rumen state, the milk production of dairy cows decreased significantly due to heat stress and herd density.
    However, compared with the control group, the decrease of 0.
    92 Kg in the experimental group was less, indicating that feeding rumen state can alleviate the stress on dairy cows.
    Influence
    .
    At the end of the experiment, the milk production of the control group increased by 0.
    83 Kg compared with the initial period, while the experimental group increased by 1.
    15 Kg compared with the initial period, which was an increase of 0.
    32 Kg compared with the control group
    .
    Combined with the feed intake data, it shows that feeding the rumen state has a positive effect on the milk production of dairy cows, as well as improving the anti-stress ability, and produces certain economic benefits
    .


      The beneficial effect of adding the compound micro-preparation "Rumen Bang" to the grain on milk production performance.


      Result analysis

      shows that the addition of Rumen Bang in lactating cows has a positive and effective effect on increasing milk production and stabilizes the heat response.
    The milk production during the stress period and the reduction of the milk reduction during the heat stress period have a positive effect
    .
    During the test period, while increasing the output, it replaced a certain foreign product, so as to achieve the effect of saving costs and increasing efficiency
    .
    In summary, feeding the rumen state has a positive effect on the milk production of dairy cows and the improvement of their anti-stress ability
    .



     

    Disclaimer: This article only represents the author's personal views and has nothing to do with China Probiotics.
    com
    .
    The originality and the text and content stated in the article have not been verified by this site.
    This site does not make any guarantee or commitment to the authenticity, completeness, and timeliness of this article, all or part of the content, and the text.
    Please readers for reference only, and please Verify the relevant content yourself
    .
     

    Copyright Notice

    1.
    Some of the reprinted articles on this site are not original, and the copyright and liability belong to the original author
    .
    2.
    All reprinted articles, links and pictures on this website are for the purpose of conveying more information, and clearly indicate the source and author.
    Media or individuals who do not want to be reprinted can contact us for infringement information that can provide sufficient evidence , Bio149 will be deleted within 12 hours after confirmation
    .
    3.
    Users are welcome to post original articles to 86371366@qq.
    com, and publish them to the homepage after review.
    The copyright and liability belong to the sender
    .


     
    The effect of adding a compound micro-state preparation "Rumen Bang" to the grain on the performance of milk production
     
      Test location:

      Jiaxian Development Animal Husbandry Co.
    , Ltd.
    (   Huahuaniu )

      Test time:

    2021.
    5.
    7-2021.
    5.
    27 Group of

      test subjects:

      number of test animals, inventory of test companies
    .
    The experimental cattle were selected from the herds with similar average lactation days, the same parity, and the average milk production were divided into two groups; the experimental group was fed to the rumen state alone, and a foreign product was fed as the control group (according to the actual conditions of the experimental site) The situation needs to ensure the convenience of grouping operations, and ensure the consistency of key indicators of the experimental group and the control group, see Table 1)
    .

     

      Experimental design:

      10 days before the start of the experimental group, the rumen was fed 100 g/head/day, and then the rumen was fed 50 g/head/day, the rumen and the ranch concentrate were mixed evenly, and then TMR (full (Mixed ration) The mixer was stirred and fed evenly, and the control group only added a certain foreign product until the end of the 20-day trial
    .
    Select the ones with similar parity, production and lactation days as the experiment
    .



      It can be seen from Table 2 that the feed intake of the experimental group was 0.
    96 Kg higher than that of the control group before the start of the test.
    At the end of the test, the feed intake of the two groups increased, but the difference between them was reduced to 0.
    43 Kg, indicating that the rumen can be fed.
    Improve the dry matter intake of dairy cows
    .
    Combining the data analysis of the control group and the experimental group, the experimental group ultimately increased the dry matter intake by 0.
    53 Kg than the control group
    .




      It can be seen from Table 3 that there is a difference between the milk production of the experimental group and the control group at the beginning of the experiment.
    The milk production of the experimental group is 3.
    94 Kg lower than that of the control group
    .
    After 10 days of feeding the rumen state, the milk production of dairy cows decreased significantly due to heat stress and herd density.
    However, compared with the control group, the decrease of 0.
    92 Kg in the experimental group was less, indicating that feeding rumen state can alleviate the stress on dairy cows.
    Influence
    .
    At the end of the experiment, the milk production of the control group increased by 0.
    83 Kg compared with the initial period, while the experimental group increased by 1.
    15 Kg compared with the initial period, which was an increase of 0.
    32 Kg compared with the control group
    .
    Combined with the feed intake data, it shows that feeding the rumen state has a positive effect on the milk production of dairy cows, as well as improving the anti-stress ability, and produces certain economic benefits
    .


      The beneficial effect of adding the compound micro-preparation "Rumen Bang" to the grain on milk production performance.


      Result analysis

      shows that the addition of Rumen Bang in lactating cows has a positive and effective effect on increasing milk production and stabilizes the heat response.
    The milk production during the stress period and the reduction of the milk reduction during the heat stress period have a positive effect
    .
    During the test period, while increasing the output, it replaced a certain foreign product, so as to achieve the effect of saving costs and increasing efficiency
    .
    In summary, feeding the rumen state has a positive effect on the milk production of dairy cows and the improvement of their anti-stress ability
    .



     

    Disclaimer: This article only represents the author's personal views and has nothing to do with China Probiotics.
    com
    .
    The originality and the text and content stated in the article have not been verified by this site.
    This site does not make any guarantee or commitment to the authenticity, completeness, and timeliness of this article, all or part of the content, and the text.
    Please readers for reference only, and please Verify the relevant content yourself
    .
     

    Copyright Notice

    1.
    Some of the reprinted articles on this site are not original, and the copyright and liability belong to the original author
    .
    2.
    All reprinted articles, links and pictures on this website are for the purpose of conveying more information, and clearly indicate the source and author.
    Media or individuals who do not want to be reprinted can contact us for infringement information that can provide sufficient evidence , Bio149 will be deleted within 12 hours after confirmation
    .
    3.
    Users are welcome to post original articles to 86371366@qq.
    com, and publish them to the homepage after review.
    The copyright and liability belong to the sender
    .

     
    The effect of adding a compound micro-state preparation "Rumen Bang" to the grain on the performance of milk production
     

      Test location:

      Jiaxian Development Animal Husbandry Co.
    , Ltd.
    (   Huahuaniu )

      Test time:

    2021.
    5.
    7-2021.
    5.
    27 Group of

      test subjects:

      number of test animals, inventory of test companies
    .
    The experimental cattle were selected from the herds with similar average lactation days, the same parity, and the average milk production were divided into two groups; the experimental group was fed to the rumen state alone, and a foreign product was fed as the control group (according to the actual conditions of the experimental site) The situation needs to ensure the convenience of grouping operations, and ensure the consistency of key indicators of the experimental group and the control group, see Table 1)
    .

     





     
     
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