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Announcement of Henan Provincial Market Supervision Administration on the Unqualified Status of 8 Batches of Food (No. 32, 2021)

 Last Update: 2021-08-14
 Source: Internet
 Author: User

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Recently, the Henan market supervision and management bureau organized sampling of the restaurant food , tea and related products, roasted food and Caine fruit products , starch and starch products , convenience foods , cakes , wine , potatoes and puffed food , frozen food , confectionery products , 623 batches of samples of 11 major categories of condiments , 615 batches of qualified samples for sampling inspection items, and 8 batches of unqualified samples
.
See the appendix for details of the inspection items
.
The specific situation is announced as follows:

1.
The situation of substandard products

1.
A batch of Kangge melon seeds (boiled flavor) sold by Tianquan Sweet and Non-staple Food Store in Xigong District, Luoyang City from Zhengzhou Jiahong Food Trading, the detection value of peroxide value (calculated as fat) is 1.
2g/100g , The standard is specified as not more than 0.
80g/100g
.
The inspection agency is Henan Product Quality Supervision and Inspection Institute
.

2.
A batch of Zanthoxylum bungeanum sold by Xinhai Condiment Company in Huiji District, Zhengzhou City from Xinglong Dry Tiao has a detection value of 1.
44 mg/kg for Rhodamine B.
The standard stipulates that it cannot be detected
.
The inspection agency is Henan Product Quality Supervision and Inspection Institute
.

3.
A batch of sweet potato vermicelli produced by Yuzhou Fuyuan Sanfen Processing Co.
, Ltd.
, sold in Haoyouduo Shopping Plaza in Bocheng Township, Neihuang County, has a detection value of 210mg/ kg, the standard stipulates that it is not more than 200mg/kg
.
The initial inspection agency is Henan Food Inspection and Research Institute, and the re-inspection agency is Henan Product Quality Supervision and Inspection Institute
.

4.
A batch of skin jelly sold in Jiaxian Shishuanggulixiang cooked food and cold dishes shop, the detection value of chromium (calculated as Cr) is 12.
9mg/kg, and the standard is not more than 1.
0mg/kg
.
The inspection agency is the Food and Drug Inspection Institute of Pingdingshan City
.

　　5.
A batch of mung bean cake produced by Zhengzhou Xinwei Food Co.
, Ltd.
sold by Gushi County Xinyang Guoyuan Industrial Co.
, Ltd.
has a peroxide value (calculated as fat) of 0.
43g/100g, and the standard stipulates that it is not More than 0.
25g/100g
.
The inspection agency is Hebi Food and Drug Inspection and Testing Center
.

　　6.
A batch of spicy peanuts produced by Shandong Hankun Feixiang Food Co.
, Ltd.
, sold by Yonghui Supermarket Henan Co.
, Ltd.
Pingdingshan Cultural Palace Branch, has a peroxide value (calculated as fat) as the detected value of 0.
70g/100g.
The standard stipulates It is not more than 0.
50g/100g
.
The initial inspection agency is Henan Product Quality Supervision and Inspection Institute, and the re-inspection agency is Henan Food Inspection and Research Institute
.

　　7.
A batch of nominally tasted Wuliang rice noodles (fried puffed food) produced by Henan Xuhong Food Co.
, Ltd.
sold in Tianheshun Supermarket in Changge City has a total detected value of 13000CFU/g, 13000CFU/ g, 16000CFU/g, 14000CFU/g, 19000CFU/g, the standard stipulates that the results of 5 inspections shall not exceed 100000CFU/g and the results of at least 3 inspections shall not exceed 10000CFU/g; the detected value of coliform bacteria is 260CFU/g, 210CFU/g, 20CFU/g, 60CFU/g, 100CFU/g, the standard stipulates that the results of 5 inspections shall not exceed 100CFU/g and the results of at least 3 inspections shall not exceed 10CFU/g
.
The inspection agency is Henan Food Inspection Research Institute
.

　　8.
A batch of refreshing orange-flavored candy produced by Xuchang Yinlongyuan Candy Food Co.
, Ltd.
sold by Xuchang Guoguo Trading Co.
, Ltd.
, the detection value of sunset yellow is 0.
38g/kg, and the standard is not more than 0.
3g/kg
.
The inspection agency is Henan Product Quality Supervision and Inspection Institute
.

　　2.
Disposal measures

　　In response to the problems found in random inspections, the Henan Provincial Market Supervision Administration has transferred the unqualified samples to production units from other provinces in accordance with regulations to the corresponding provincial food regulatory authorities for investigation and processing; for unqualified samples involving production and business units in the province, it has been required The market supervision departments of Zhengzhou, Luoyang, Pingdingshan, Anyang, Xuchang, Xinyang and other places deal with the involved units in accordance with the law, order to find out the batch, quantity, and flow of unqualified products, recall unqualified products, and take measures such as taking off shelves to control risks and analyze The reasons should be rectified and investigated and dealt with in accordance with the law
.

　　Consumers are particularly reminded to pay attention to food safety, and when encountering food safety problems, please actively participate in food safety supervision and call the 12315 complaint and report hotline to make a complaint or report
.

　　Hereby inform
.

　　Attachment:
Attachment 1 This inspection item.
doc

Attachment 2 Little knowledge of some unqualified items.
doc

Appendix 3 Information on unqualified products in food safety supervision sampling.
xlsx

Attachment 4 Food safety supervision sampling product qualification information.
xls

　　August 11, 2021

Supervision and management sampling inspection of catering food, tea, roasted seeds and nuts, fruit products, starch, starch products, convenience foods, pastries, wines, potatoes, puffed foods, quick-frozen food condiments sampling inspection

　　1.
The situation of substandard products

　　2.
Disposal measures

　　Hereby inform
.

　　Attachment:
Attachment 1 This inspection item.
doc

Attachment 1 This inspection item.
doc

Attachment 2 Little knowledge of some unqualified items.
doc

Appendix 3 Information on unqualified products in food safety supervision sampling.
xlsx

Attachment 4 Food safety supervision sampling product qualification information.
xls

　　August 11, 2021

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