According to the Food Safety Law of the People's Republic of China, the Measures for the Administration of Food Safety Sampling and Inspection, etc., the relevant information on the recent food safety supervision and sampling of the Market Supervision Administration is announced as follows: Overall situation: The supervision and sampling information of this announcement totals 636 batches, 628 batches of qualified samples for sampling and inspection items, and 8 batches of non-conforming samples.
, 107 batches of edible agricultural products, 5 batches are not qualified, 45 batches of food and beverage food, 3 batches are not qualified, 89 batches of liquor, all qualified, 90 batches of meat products, all qualified, 82 batches of condiments All qualified; fried food and nut products 70 batches, all qualified; candy products 50 batches, all qualified; beverage 46 batches, all qualified; vegetable products 35 batches, all qualified; aquatic products 22 batches, all qualified.
In this sampling, alcohol is mainly alcohol, methanol, sorbic acid, sulfur dioxide residue, sodium saccharin, etc. , drinks are mainly benzoic acid, ansai honey, lemon yellow, total number of colonies, Staphylococcus aureus, etc. , vegetable products to lead, sorbic acid, sucralose, aspartus sweet, coliforms and so on.
mainly found unqualified jaundice 3 batches, all detected Enosa star exceeded the standard; unqualified ginger 1 batch, detected the pyrethroids exceeded the standard; unqualified leather shrimp 1 batch, detected cadmium exceeded the standard; unqualified soup bowl, small bowl, Buddha jumping wall bowl each 1 batch, respectively, detected the E. coli and anion synthetic detergent (with xyranyl benzoate sodium meter).
the supervision of non-conforming food found in the sampling, the Municipal Market Supervision Bureau has carried out verification and disposal work in accordance with the law.
1: Qualified Product Information Form (No. 4 of 2021) .xlsx Annex 2: Nonconforming Product Information Form (No. 4 of 2021) General Food .xls Annex 3: Nonconforming Product Information Form (No. 4 of 2021) Edible Agricultural Products .xls