Antioxidant - Viola extract
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Last Update: 2020-04-03
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Source: Internet
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Author: User
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2014-07-01 classification: efficacy: one person commented that the leaves of violaph ~ Lipica, a perennial herb of Violaceae, were extracted by goosefoot violet extracts and refined by water or ethanol The extract of Viola is a light brown paste, mainly containing ellagic acid and h1-h6 tea polyphenols It has the properties similar to water-soluble tannins, and its structural formula has been found out This product has a very strong antioxidant performance, is a very promising natural antioxidant The product has entered the application field.
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