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    Home > Active Ingredient News > Feed Industry News > Attention: 9000 plus new pig farm put into production, 10000 plus scale pig farm re-breeding!

    Attention: 9000 plus new pig farm put into production, 10000 plus scale pig farm re-breeding!

    • Last Update: 2020-09-18
    • Source: Internet
    • Author: User
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    China Meat Association recently released at the 2020 China International Meat Industry Week, China's meat industry development data show that the number of sows can breed since October last year, the number of pig stocks continued to rebound, the first half of this year's pig out of the column decreased year-on-year.
    experts pointed out that meat production fell year-on-year in the first half of this year due to the impact of the African swine fever outbreak and the new crown pneumonia outbreak.
    , pig, beef and mutton production decreased year-on-year in the first quarter, poultry meat increased in the second quarter, beef and mutton production increased slightly year-on-year, pork production narrowed year-on-year, and meat production increased slightly year-on-year.
    livestock production is in a steady recovery.
    the relevant person in charge of the China Meat Association, at present, China's pig production capacity is accelerating the recovery trend.
    First, the number of sows can grow, by the end of the second quarter, the number of sows can breed reached 36.29 million, an increase of nearly 2.5 million, an increase of 7.3% over the end of the first quarter; Ten thousand head, an increase of 33.21 million, or 10.8%, over the end of the third quarter of 2019, and the third was a narrow year-on-year decline in pig production, which was 25.103 million in the first half of this year, a decrease of 10.4 percentage points from the first quarter.
    , China has approved the import of seven kinds of meat products, including pigs, cattle, sheep, poultry, deer, horses and donkey meat, from 2020 enterprises in 38 countries, the head of the relevant department of the General Administration of Customs told reporters.
    total meat imports from China have increased from 2.792 million tons in 2014 to 6.1782 million tons in 2019, an increase of 121.28 percent over five years.
    6.58 million tonnes in the first eight months of this year, more than in the whole of last year.
    is the world's largest meat production and consumption country, of which meat production accounts for about one-third of the world's total, pork market space is the largest.
    Hu Tingyu, vice president of the yurun fresh plate, told reporters that with the improvement of per capita income level, the consumption of meat products upgrade obviously, enterprises rely on their brand, scale, capital advantages, more conducive to the improvement of industry concentration and meat product quality and safety control.
    Faced with the impact of the double epidemic, Yurun Food has created a safe food chain from source to terminal, covering planting, feed, breeding, breeding, slaughtering, deep processing, cold chain storage and transportation, biopharmaceuticals and other links, to achieve multi-link synergy and efficiency.
    , deputy director of the Livestock and Veterinary Bureau of the Ministry of Agriculture and Rural Affairs, said that under the policy of stable production and supply and market-driven, more new pig farms have been built, the filling column has increased rapidly, and the recovery of pig production has been better than expected.
    this year, more than 9,000 new-scale pig farms have been put into operation, and last year more than 11,200 pig farms have been recuperation.
    the enthusiasm of retail farmers to supplement the column is also restored, the Ministry of Agriculture and Rural Affairs of 4000 fixed-point monitoring village monitoring shows that small retail farmers pig storage column for 6 consecutive months growth, the proportion of pig farmers also increased from a decline.
    In view of the current situation of the development of the world and China's meat industry and the hot issues of concern to enterprises, Kong Liang believes that the development of the meat industry is facing major problems, first, small enterprises are still too excessive, the total number of enterprises slaughtering less than 20,000 head per year still accounts for more than half;
    years, the scale rate of pig farming in China has increased rapidly, especially in the super-large group companies represented by listed companies, the advantages of capital, technology, management and operation of high-speed expansion.
    addition to reaffirming the encouragement of integrated development, the new slaughter regulations specifically propose support for the construction of cold chain circulation and distribution systems, which will enable the development of the entire industrial chain into a new trend.
    ," Kong said.
    .
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