Carbon monoxide poisoning occurred in the air-conditioned room of a hot pot restaurant, gathering to eat hot pot...

It is a pleasure to eat hot pot with air-conditioning in summer, but recently, a hot pot restaurant in Huai'an, Jiangsu experienced carbon monoxide poisoning in a private dining room

According to media reports, 8 consumers recently had a meal in a private room of a hot pot restaurant, and it didn't take long for them to feel that their body was not right, and they felt weak and confused in their limbs

In an interview with the media, Yang Haichen, an attending physician at the Department of Emergency and Critical Care Medicine of the Second People's Hospital of Huai'an, said that the air-conditioned room was closed and narrow and poorly ventilated.

Yang Haichen said that the high incidence of carbon monoxide poisoning is generally in winter, but in recent years, many people like to turn on air-conditioning and eat hot pot in summer, but they have neglected to take safety measures

A reporter from the Beijing News noted that the official Weibo of the Shanghai Fire Rescue Corps "Shanghai Fire" has also released the content of "preventing carbon monoxide poisoning" in response to this matter, reminding the public that if you use coal or charcoal hot pot when eating hot pot, you should try to ventilate it.

The doctor reminded that once the symptoms of dizziness, palpitations, and nausea occur when using charcoal hot pot in a closed room, everyone must first consider the possibility of carbon monoxide poisoning, open windows in time to ventilate the crowd, and move the patient to a place with fresh air.