Children's food additives are in the right amount

"In addition to the concern about children's food hygiene, what is more worrying is the longer-term harm to children's growth - the abuse of additives in children's food." Liu Qinghua, a member of the provincial CPPCC, told reporters that according to children's food experts, the most harmful
four food additives
mainly have
5,
kinds: synthetic pigments, flavoring agents, aspartas sweet,
preservatives
, nitrites and
formaldehyde
."
puffing agent
,
flavoring agent
, acid flavoring agent,
spice
, etc. are common additives in children's food. Liu Qinghua said that although it is not illegal to use additives within the scope of national regulations, but for children, children's food experts pointed out: "the less the better, the farther away the better."and Europe, children's food is definitely not allowed to add food additives. In Germany, we acquired
milk
plant, which supplies raw milk - liquid milk, is also without any additives. Li Xiaoping, a member of the Standing Committee of the Provincial Committee of the Chinese People's Political Consultative Conference (CPPCC) said he wanted to ship foreign milk to China for sale because people didn't add food additives, and time was not allowed. People's milk only
30
days shelf life, we need
60
days, or even
70
days, we dare not buy. Liu qinghuathat under normal conditions, the body from the blood to detoxify some harmful substances, excretion, is to rely on the human liver, urinary system and kidneys."because children are not perfectly developed, tolerance to harmful substances is particularly low. In the process of children's growth and development, due to food insecurity, the impact on children's growth and development will more or less occur. These blows may be temporary or long-term, some reversible and some irreversible. Liu Qinghua said that for children's
seal food safety
issues, we should not only consider the child's current health damage, but also consider whether these damage will not cause harm to the child's future health."given the low starting point of standards and regulations for children's food safety, fragmentation is fragmented." I suggest that we should establish a food safety system for children. Liu Qinghua said that relevant departments should revise and improve the current food standards for children, tailor-made for children's new safety standards system, for children of different ages to adopt different standards, strictly limit the type and quantity of food additives, reduce pesticide residues in children's food, antibiotics, hormones, heavy metals and so on.France, she said, lists the production of fake and inferior children's food as a "security crime" in the same way as drug trafficking and arms smuggling, "if we have such strict legal measures, I think they have to weigh it before they break the law." Li Xiaoping li told reporters that as far as he knew, the country has begun to study the children's food additives added standards, "now in the new standards have not yet come out, the old standards are not appropriate situation." He said that with legislation, the relevant departments should also strengthen supervision.Liu Qinghua also proposed to strengthen the construction of the regulatory system, focusing on the children's food market access system, strictly prohibit the "three no food" into the circulation channels. At the same time, it is recommended that children's food monitoring points be set up in schools and communities, responsible for the supervision of children's food sold by schools, food shops and small traders around the community, food sales shops in rural areas, but also to do regular inspection, illegal production of nests, to be dealt with in a timely manner, and exposed in the media. Strengthen supervision of enterprises producing children's food, control the types and dosing of food additives, improve the means of testing children's food, and strive to improve the institutionalization and standardization of the children's food market.