China Bakery Sugar Association National Jelly Industry Annual Conference and Summit Forum was held in Xuchang

News from this newspaper (Reporter Bao Xiaotie) The 2021 China Bakery and Sugar Association National Jelly Industry Annual Conference and Summit Forum was recently held in Xuchang City, Henan Province

Wen Yanjun, the organizer of the conference and chairman of Henan Zhongda Hengyuan Biotechnology Co.

Zhang Shuai delivered a speech and delivered a speech at the meeting

Chen Xuejiao, Application R&D Manager of Henan Zhongda Hengyuan Biotechnology Co.

Zhang Jiukui reported and interpreted the standards and regulations related to the jelly industry and the technical regulations that the industry is concerned about

The content of the special report of this conference was systematically expounded from new raw materials in the jelly industry to new product research and development, to market development and related laws and regulations.

Zhang Jiukui, Zhang Shuai and Zhang Bin and the representatives discussed and analyzed the main problems currently faced by the jelly industry during the exchange and discussion with the representatives, and made in-depth exchanges on the development prospects and trends of the industry

In his concluding speech, Zhang Jiukui expressed the hope that the jelly industry will actively respond to the country's "Healthy China" strategy, strengthen the development of product health and functionality, and vigorously support the "three reductions" action.

The atmosphere of the meeting was warm, pragmatic and compact.

"China Food News" (Version 05, June 28, 2021)

(Editor-in-charge: Bao Xiaotie)