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    Home > Food News > Food Articles > Dr. Ying Chen: Innovative cultivator of ecological health

    Dr. Ying Chen: Innovative cultivator of ecological health

    • Last Update: 2021-06-22
    • Source: Internet
    • Author: User
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    People's yearning for a better life is based on ecological environment and health
    .


    The beauty of the environment is a manifestation, but the deeper ecological elements are an important guarantee that determines the sustainable development of the environment, including air, soil, water and the food we eat every day


    Dr.
    Chen Ying was a guest at Heilongjiang TV and made suggestions for "China Wetland Tour"

    In order to meet the people's ever-increasing needs for a better life, Chen Ying combines her professional characteristics and has unique insights into the country's key development of rural revitalization, low-carbon emission reduction and other planning tasks
    .

    To improve the quality and efficiency of rural revitalization, innovate practical and operable measures

    Chen Ying's team uses the widely used solar greenhouse to explore the production process and technical control mechanism of green organic agricultural products from seeds to cultivation techniques to maintenance management
    .


    Combine with domestic authoritative agricultural experts, select varieties belonging to independent intellectual property rights, and implement ecological, scientific and intelligent management


    For multi-span greenhouses and high-space solar greenhouses, Chen Ying's team has more than 20 soilless cultivation facility models developed with independent intellectual property rights.
    Nearly a hundred products cover the large-scale, factory-based production of leafy vegetables and fruits and vegetables, as well as scientific and technological display, Sightseeing, home gardening, etc.
    , but also work hard on the quality and safety of agricultural products
    .


    Especially in the application, it pays attention to adapting measures to local conditions and using local unique materials to make the combination form of soilless culture and the composition of the substrate more distinctive, which not only saves the cost but also incorporates the authentic taste


    Low-carbon emission reduction, desertification control, enriching carbon-neutral elements

    According to relevant data, China currently has 1.
    8 billion acres of arable land, but there are also soybeans, wheat, corn, sorghum, and accessories such as vegetable oil, sugar, pork, beef, and milk that need to be imported.
    These are about 1 billion acres of arable land.
    This is the so-called arable land gap
    .


    At the same time, there are more than 200,000 square kilometers of desertification in the country that need to be controlled, which is equivalent to 300 million mu of arable land


    Incorporate cultural tourism, health and sports elements to create a rich and happy space

    The happiness space created by Chen Ying’s team strictly follows the principle of low energy consumption or zero energy consumption, carries out comprehensive planning for energy saving and consumption reduction in buildings, environment, and transportation, and organically combines multiple energy utilization, digital, intelligent, ecological Humanism runs through the whole process, giving connotations to the elements of life such as tourism, health care, sports and leisure, and education to create a new space for people to live in a beautiful and happy life
    .

    About Chen Ying:

    Chen Ying, graduated from the School of Resources and Environmental Engineering, China Agricultural University, Ph.
    D; Postdoctoral Fellow, Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences; Visiting Scholar at Michigan State University, USA; Former Teacher of the School of History, Culture and Tourism of Heilongjiang University Worked at the Seventh Design Institute of China State Construction Engineering Group Headquarters as the dean and professor-level senior engineer
    .


    Presided over and participated in a number of provincial and ministerial-level topics and projects on wetland, soil, and agriculture.


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