EU holds Healthy Food Day to promote healthy eating for children

the European Commission held the "EU Healthy Food and Quality Dishes Day" activities,to promotechildren'shealthydiet, reduce the number of small fat peopleThe European Commission issued a communique on the same day
said that14 EU member states a total of about 4,000 officials, cooks and primary school students,participated in the "healthy food and high-quality dishes" as the theme of seminars or cooking shows and observation activities,to help primary school students maintain a balanced diet, control the spread of obesityAbout
2.
million children in the EU are currently affected by overweight or obesity, a figure that continues to grow at a rate of 400,000 a year, the communique saidObese children are not only likely to developof diabetes and liverdisease, but also, as they age, they may also developofdiseases such asheart,cancer,high blood pressure
, strokestroke and depression, the bulletin saidResearch shows that the main reasons for the increase in obesity in the EU are an imbalance disstructure of diet and lack of physical activityTherefore, the European Commission recommends that the public choose a healthy diet, at the same time to strengthen physical exercise, food enterprises in the processof of food to reduce the amount of salt , fat, sugar added , help control the number of obese people, especially the number of children obese