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Original title: Food safety can not rely on surprise inspection
Recently, many Shenzhen people are talking about "check" restaurant, this by the Shenzhen Food and Drug Administration led by the surprise inspection operation, so that many catering enterprises such as needle felt, but also let many ordinary diners exclaim addiction. The restaurants inspected by the raids had "flies" and "tigers", some of which were not afraid of shadow obliques, and some of which were broken by the poke of paper lanterns. For example, the inspection of the Yunhai restaurant coastal city shop, dishwashing room is not very clean, juicer cleaning and disinfection is hot with boiling water, no disinfectant, by law enforcement officials on the spot to request rectification.
"people to eat for the day, food to safety first", food safety is the first priority of the daily life of the masses. Similar to this city-wide surprise inspection is worthy of praise, crack down on all kinds of food safety illegal and criminal acts, and further standardize the market chaos. There is no doubt that "surprise inspection" is not only a powerful killer for violators. Nowadays, some law enforcement departments "surprise inspection" "concentrated rectification" is quite a lot, especially in the important festivals, activities coming. However, this is often only a short period of time to achieve results, to combat illegal and criminal acts. After the raid, it went back to its original, and increasingly serious, the relevant departments had to carry out another "surprise" operation.
the author, to ensure food safety can not rely on "surprise inspection", but should be strict supervision into a normal. "Surprise inspection" is an after-the-fact management behavior, often after the problem appears to manage, not only cost management costs, the effect of rectification is also the cure. If you can do a good job of supervision in peacetime, focus on the establishment of a long-term mechanism, at any time, any form of food safety violations of the law to maintain zero tolerance, so that strict law enforcement becomes the norm, illegal elements will have no opportunity, many food safety in the field of illegal and criminal acts in the bud may be curbed.
the newly revised Food Safety Law has expanded the scope of supervision, increased administrative penalties and accountability, strengthened coordination and coordination, and inter-departmental and inter-regional collaboration. These detailed, perfect and additional provisions, referring directly to the inaction, dereliction of duty and dereliction of duty of local governments and food safety regulatory departments, play an important role in strengthening the comprehensive management of food safety. To this end, the author calls on the relevant departments may wish to change their own law enforcement thinking, enhance the sense of responsibility, improve the ability to perform their duties, less "surprise inspection", more normal management. Comprehensively strengthen the daily fight against food violations, will be bound and pressure transmitted to all aspects of food production and operation, so that strict compliance with the law has become a trend. Only in this way can we truly guarantee the safety of ordinary people on the tip of their tongues. (Sheng Man Cloud)